Best Korean Cuisine Diploma in Culinary Arts in Malaysia at Top Ranked UCSI University


Top Diploma in Culinary Arts (Korean Cuisine) in Malaysia at UCSI University

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With more than 30 years of education excellence, UCSI University is strategically located in Kuala Lumpur with its state-of-the-art campus. UCSI University’s Diploma in Culinary Arts is a practical course underpinned by a strong theoretical base. Apart from providing a pathway towards higher education, the culinary arts course at UCSI University does not only provide students with hands-on training – in culinary arts and the food service sector – but also focuses on equipping students with the fundamental skills for supervisory and management level positions in both local and global food service and culinary arts industries. Students after SPM or O-Levels with at least 3 credits may enter the Diploma in Culinary Arts for 2 years. With more than 30 years of education excellence, UCSI University is strategically located in Kuala Lumpur with its state-of-the-art campus.

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Best Private University in Malaysia for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI UniversityDiploma in Culinary Arts is a practical course underpinned by a strong theoretical base. Apart from providing a pathway towards higher education, the culinary arts course at UCSI University does not only provide students with hands-on training – in culinary arts and the food service sector – but also focuses on equipping students with the fundamental skills for supervisory and management level positions in both local and global food service and culinary arts industries.

Assessments

Coursework percentage and written examination percentage. This programme provides students with relevant, interesting, stimulating and practical experience via a variety of teaching and practical techniques. Different dynamic learning processes are employed in the delivery of this programme, such as lectures, tutorials, team-based project, real life system development, presentations and independent projects supervised by supervisors from university lecturers or industry experts. The work-based learning is very much practical oriented.

UCSI University’s Diploma in Hotel Management student, Lim Jing Xuan, has won the Gold Medal Award in the iChef 2017 competition Apprentice Main Course category.

Year 1 Subjects for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

Excellent kitchen facilities at UCSI University for their culinary arts and hospitality students

Excellent kitchen facilities at UCSI University for their culinary arts and hospitality students

  • Culinary Essentials
  • Sanitation, Safety & Hygiene
  • Hospitality and Tourism Communication
  • Introduction to Tourism and Hospitality Industry
  • Food & Beverage Services
  • Extra–curricular Learning Experience 1 (MPU-U4)
  • Pastry and Bakery
  • Nutrition in Food Service Industry
  • Food and Beverage Management
  • Introduction to Accounting
  • Introduction to Foreign Languages in Hospitality
  • Basic Korean Cuisine
  • Industry Placement I

Year 2 Subjects for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

UCSI University offers the diploma in culinary arts with a focus on Korean cuisine

UCSI University offers the diploma in culinary arts with a focus on Korean cuisine

  • Study Skills and Employability (MPU-U2)
  • Introduction to Management
  • Fundamentals of Marketing
  • Malaysian Cuisine
  • Food and Beverage Cost Control
  • Catering Management
  • Extra-curricular Learning Experience II (MPU-U4)
  • Industry Placement 2
  • Introduction to Human Resource Management
  • Hospitality and Tourism Law
  • Entrepreneurship
  • Malaysian Ecotourism (MPU-U3)
  • Garde Manger and Culinary Artistry/ Intermediate Korean Cuisine
  • International Cuisine/ Advance Korean Cuisine

Excellent Hospitality & Culinary Facilities at UCSI University

Mock Hotel Rooms
Mock Hotel Rooms Mock guest rooms are set up to support students in accommodation studies. The rooms help equip students with vital skills on how to manage resources, administer assets and manage all the technical operations of a housekeeping department.
Hospitality Training – Restaurant & Bar
Hospitality Training - Restaurant & Bar The UCSI University Kuala Lumpur and Sarawak Campus houses The Quad Fine Dining Restaurants and these provide students the opportunity to serve and entertain actual customers.
Hospitality Training – Front Office Reception
Hospitality Training - Front Office Reception A front office reception is usually the first point of contact between a guest and the hotel. UCSI University provides state-of-the-art front office environment and facilities to ensure students are trained in essential skills.
Training Kitchens (Western & Oriental Preparations)
Training Kitchens (Western & Oriental Preparations) To ensure its hospitality students hit the ground running the moment they enter the workforce, UCSI University’s Faculty of Hospitality and Tourism Management comes with fully- equipped training kitchens for both Western and Oriental cuisine.

Faculty of Hospitality and Tourism Management (FHTM) at UCSI University

The Faculty of Hospitality and Tourism Management (FHTM) at UCSI University is one the most

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI's campus.

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI’s campus.

forward-thinking school of thoughts in Asia-Pacific and Malaysia for International Hospitality and Tourism Education and Excellence at UCSI University dedicated towards the peak of quality for expertise and skilled human capacity development for one of the fastest growing industry in the world through work based learning integrating adventure and fun within the specialized areas of hospitality, tourism, leisure, travel, culinary arts, recreation and events.

UCSI University’s variety of programmes offer teamwork, leadership and service etiquettes through experiential learning, collaborative learning, discovery learning approaches to develop talent with right attitude for analytical and decision-making skills to get ready for co-operative structured internship programmes with the top global industry players and concur future senior management and executive positions.

Teaching Vs Praxis Philosophy at UCSI University

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

Teaching revolves around an industry-acclaimed work-based learning (WBL) curriculum that addresses all aspects of running a hospitality and tourism enterprise business. Learning will take place with hands-on praxis experience for the management of enterprise operations, revenue generation, events design and planning, consulting, sales, marketing & promotion, service design and service offering etc.

UCSI University’s Graduates will master the fundamentals and advancements of operations and administration of hotels, restaurants, travel agencies & tour operators, events and management consulting companies, even tourist destinations and much more.

The library & computer labs are located inside the Learning Resource Centre at UCSI University

The library & computer labs are located inside the Learning Resource Centre at UCSI University

Value Preposition

  • UCSI University’s programmes are designed for individuals who have a desire to interact with people around the globe.
  • UCSI University’s programmes enable students learn how to learn.
  • UCSI University’s programmes provide balanced knowledge on theories of management and hands-on learning experiences.
  • UCSI University’s programmes equip students to manage operations, evaluate logistics, look over the conditions of the market, and make calculated decisions.
  • UCSI University’s programmes focus on multi-cultural connections to promote success in the field.

EPP10: Chairman (UCSI University in Malaysia)

MyCenTHE: Malaysia Centre for Tourism and Hospitality Education
UCSI University in Malaysia MyCenTHE is a national initiative under the National Transformation Programme (NTP) launched with the aim of providing Malaysia’s expanding tourism and hospitality industry with quality human capital since November 2010.

Education: Entry Point Project (EPP10): Building a Hospitality and Tourism Cluster

  • To increase in annual output of hospitality personnel from 2009: 20,000 to 2020: 50,000.
  • To share of graduates with diplomas or degrees from 13 to 50%.

UCSI University was appointed (28 November 2010) by the Malaysian Ministry of Higher Education to lead a government initiative aimed at developing human capital for the nation’s hospitality and tourism industry. Prime Minister Datuk Seri Najib Tun Razak endorsed the appointment during a media brief on 30 November 2010 at Hilton Hotel Kuala Lumpur with UCSI Group Chairman Dato’ Peter Ng.

UCSI University Faculty of Hospitality and Tourism Management Student Achievements

STUDENTS WINNING CATEGORY COMPETITION
Tan Aun Chee Silver Medal – Modern Western Cuisine Restaurant Battle of the Chef 2016, Penang
Yap Jia Ying Silver Medal – Modern Western Cuisine Restaurant Battle of the Chef 2016, Penang
Poon Wing Choong Bronze Medal Plated Dessert(Asian /Continental) Battle of the Chef 2016, Penang
Silver Medal Plated Dessert Category Penang International Halal Chef Cooking Competition 2015, Penang
Lee Wei Ming Bronze Medal Beef Battle of the Chef 2016, Penang
Diploma Salmon Category Culinaire Malaysia 2015, Kuala Lumpur
Batrisya Binti Amiruddin Bronze Medal Norwegian Seafood Battle of the Chef 2016, Penang
Lim Jing Xuan Diploma Award Norwegian Salmon Battle of the Chef 2016, Penang
Shaun Wong Wen Jin Diploma Award San Remo Hot Pasta Dish Battle of the Chef 2016, Penang
Kong Jun Quan Diploma Award Western Set Battle of the Chef 2016, Penang
Dylan Chan Bronze Medal Norwegian Salmon Battle of the Chef 2016, Penang
Cindy Lai Ik Von Diploma Award Norwegian Salmon Battle of the Chef 2016, Penang
Foo Jee Xin Diploma Award Norwegian Salmon Battle of the Chef 2016, Penang
Kueh Wun Thin Diploma Award Poultry-Duck & Chicken Battle of the Chef 2016, Penang
Diploma Award Asian Main Course: Fish/Seafood Penang International Halal Chef Challenge 2016, Penang
Lau Khee Ooi 2nd Runner-Up Preparing Chicken Dish the Korea Way Global Taste of Korean Contest 2015, Kuala Lumpur
Diploma Meat Category Culinaire Malaysia 2015, Kuala Lumpur
Munirah Aisyah, Yap Kean Onn & Batrisyia Aminuddin 1st-2nd-3rd Place Fruits Preparation MyCenTHE Skill Challenge, 2015, Kuala Lumpur
Soong Zhi Ven & Indrajaya Wibowo Wongkar 3rd Place Pumpkin Carving MyCenTHE Skill Challenge, 2015, Kuala Lumpur
Munirah Aisyah Bronze Medal Salmon Category Culinaire Malaysia 2015, Kuala Lumpur
2nd Runner-Up Nestle Professional Culinary Arts Awards, Kuala Lumpur
Loke Hoi Weng (Chef Lecturer) Lau Khee Ooi Lee Wei Ming 3rd Placing for Team Bronze Medal for Individual Dish Youth Cooking Competition 2015 Guangzhou, China
Anati Haryathie Diploma Award Asian Main Course: Fish/Seafood Penang International Halal Chef Challenge 2016, Penang

UCSI University Faculty of Hospitality and Tourism Management Staff Achievements

LECTURERS WINNING CATEGORY COMPETITION
Muhammad Haziq Muizzuddin Bin Jamalullail Silver Medal – Modern Western Cuisine Restaurant Battle of the Chef 2016, Penang
Wong Choon Hau Silver Medal – Modern Western Cuisine Restaurant Battle of the Chef 2016, Penang
Bronze Medal – Plated Dessert Category Penang International Halal Chef Cooking Competition 2015, Penang
Nursyafiqah Ramli Silver Medal – Modern Western Cuisine Restaurant Battle of the Chef 2016, Penang
Muzzamir Musa Diploma Award Plated Dessert (Asian /Continental) Battle of the Chef 2016, Penang
Christopher Wan Sageng Diploma Award – Norwegian Salmon Battle of the Chef 2016, Penang
Diploma Award Asian Main Course: Fish/Seafood Penang International Halal Chef Challenge 2016, Penang
Bronze Medal – Seafood and Fish Category Penang International Halal Chef Cooking Competition 2015, Penang
Diploma Award – Modern Malaysian Cuisine Penang International Halal Chef Challenge 2016, Penang
William Anak Anthony Abong Diploma Award – Poultry Battle of the Chef 2016, Penang
Judy Sung Diploma Award Culinaire Malaysia 2015, Kuala Lumpur
Jospeh Pudun Diploma Award – Laksa Malaysia Penang International Halal Chef Challenge 2016, Penang
Diploma Award – Modern Malaysian Cuisine Penang International Halal Chef Challenge 2016, Penang

Study at the Top Ranked UCSI University in Malaysia

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is a vibrant community of learning and scholarship. With more than 10,000 students from 80 different countries, the University stands out as a melting pot of diversity and learners will supplement their pursuit of knowledge with a keen sense of cultural appreciation – a vital trait in today’s borderless world.

As one of Malaysia’s first private universities,UCSI University has long impacted the national higher education landscape and the University continues to do so with its wide range of undergraduate and postgraduate programmes.

UCSI University is ranked in the Top 300 Universities in Asia in 2015 by the renown QS University Rankings. UCSI University is ranked as Excellent or Tier 5 in the SETARA 2013 rating system by MQA.

The University’s academic staff are at the forefront of their disciplines and their views are highly sought after on major issues; from business to political science.

Many of their academics have extensive experience working overseas and some play advisory roles in public bodies and various committees. By bringing their experiences into the classroom, UCSI’s academics cater to an exhilarating learning environment and learners will thrive as they balance academic mastery with industrial application.

Since its inception in 1986, UCSI University has been committed to further the discovery and celebration of knowledge.

Co-Operative Education Training Programme for Every Year of Degree Studies at UCSI University

I am glad that EduSpiral recommended me to UCSI University as I gained so much real work experiences during all my Co-Op (Internship). Paul Kong, graduated in Business Administration from UCSI University

I am glad that EduSpiral recommended me to UCSI University as I gained so much real work experiences during all my Co-Op (Internship).
Paul Kong, graduated in Business Administration from UCSI University

With its innovative academic curriculum, UCSI University students also enjoy the unique benefits of its Co-Operative Education Training Programme (Co-Op) that enhances their employability by integrating classroom learning with workplace training in Co-Op employer organisations.

Completing two months’ work experience for every study year, a UCSI University student would have six to eight months’ work experience to stand ready for full-time employment upon their graduation.

Currently, UCSI University has more than 1,000 employer organisations registered as heir Co-Op employers.

With the number rising annually, these partnerships create job opportunities for students to be job-ready upon their graduation.

State-of-the-Art Facilities at UCSI University

Situated on a 19-acre piece of land, the Campus is located in Cheras, Kuala Lumpur with convenient

Mac Lab at UCSI University for Design students

Mac Lab at UCSI University for Design students

access to numerous facilities including banks, restaurants, transportation services, entertainment, and accommodation. Fully wireless, it is equipped with the latest cutting-edge technology to access the world of e-learning and e-resources.

Housing 7 different blocks, the Campus includes the Student Centre (Menara Gading), the Resource Centre, the Academic Blocks and Residential Halls to comfortably accommodate a student population of more than 15000.

Sporting facilities in this Campus include: basketball, badminton and squash courts, as well as a gymnasium, a football field, and a swimming pool.

Other facilities include the four-level library, an auditorium, a recital hall, a multi-purpose hall, computer laboratories, residential halls, bookstores and cafeterias. Also available on Campus is an Apple Experience Centre.

The Campus faculty-centric facilities include: the Anatomy & Pathology Museum, Clinical Skills Laboratories, Petrochemical

UCSI students playing basketball at the Multipurpose Hall with the Gym in the background.

UCSI students playing basketball at the Multipurpose Hall with the Gym in the background.

Laboratory, Physiology & Pharmacology Laboratory, Molecular Biology Laboratory, and Microbiology Laboratory, fashion design workshops, Psychology Laboratory, as well as drafting and design studios.

The University is also constantly working with the industry to set up specialised labs which ensure students are updated with the latest industrial practices. Currently, the University has established laboratories jointly with National Instruments and RICOH under the School of Engineering and the School of Information Technology, respectively.

Due to its rapid expansion, an additional 48-storey building will be built on the existing Campus that will include a 5-Star hotel, twelve floors of parking bays and hostel accommodations for UCSI University students, administrative offices, restaurants, a ballroom and also a clubhouse.

Sports Facilities at UCSI University

Computer lab at UCSI University

Computer lab at UCSI University

  • Badminton Courts
  • Basketball Courts
  • Football Field
  • Futsal Court
  • Gymnasium
  • Pool Tables
  • Squash Courts
  • Swimming Pool
  • Table Tennis
  • Volleyball Court

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on  courses and universities in Malaysia & Singapore.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide

EduSpiral met up with me & my parents to help us figure out which course is best for me. Then we toured the university which helped me to make a good choice. Yee Mun, Mass Communication at UCSI University

EduSpiral met up with me & my parents to help us figure out which course is best for me. Then we toured the university which helped me to make a good choice.
Yee Mun, Mass Communication at UCSI University

range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

 

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Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

About EduSpiral Consultant Services

EduSpiral seeks to offer information and advise on courses & careers and placement services to top private colleges & universities in Malaysia & Singapore. Our experienced consultants will share from years of counselling students to guide students personally on to the best possible career choice. The decision that you make now, can change your life forever....so make it wisely.

Posted on April 6, 2017, in Best University, Career Choices, Choosing the right course, Choosing the right university, Diploma to Degree, Study in Malaysia, Top University, UCSI University and tagged , , , , , , , , . Bookmark the permalink. Leave a comment.

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