Best Private Universities & Colleges in Malaysia to Study Culinary Arts & Baking Courses
Culinary Arts and baking are very practical courses combined with academic knowledge to provide graduates a structured learning experience for a successful career. Everyone loves to eat good food, and the job opportunities for top chefs abound for graduates in Malaysia. Choosing to study at a top private university or college for culinary arts and baking in Malaysia will help equip you with the necessary skills in using high end kitchen equipment and cooking techniques. Furthermore, they expose you to a world class working environment so that you would be job ready.
Culinary arts is perfect for people who desire to be a part of a dynamic and rewarding career. People who love people, work well with stress, creative solution providers and always on the move are perfect candidates to study at top culinary schools in Malaysia.
Top Universities & Colleges in Malaysia offering the Culinary Arts Programme
Wei Kang,
Culinary Arts Graduate from KDU University College
Choosing a top private university or college in Malaysia for the culinary arts course to study takes time, it is a process in finding out which one best fits you. You need to talk to the right counsellors who are knowledgeable and experienced. They would have in-depth knowledge about the culinary arts course to guide you as well as being aware of the culinary arts facilities available at the university or college.
While it can be difficult to choose between private universities or colleges in Malaysia offering the diploma in culinary arts, you will find that there are some key differences between them that can help you make the big decision in choosing the right one that fits you. The best private universities and colleges in Malaysia have excellent culinary arts facilities, years of experience running the diploma in culinary arts course, strong student support services, internships and experienced lecturers.
Furthermore many of the top private universities or colleges in Malaysia offer similar culinary arts diploma courses therefore making your decision a challenging one! To help you develop a good list of criteria, you need to talk to the right counselors or education consultant who are knowledgeable and experienced. At EduSpiral Consultant Services, we have more than 20 years in the private education industry in Malaysia and is well equipped give you sound advise to ensure that you choose one that is the best fit for you.
- Taylor’s University
- University of Wollongong Malaysia (UOWM) KDU, Utropolis Glenmarie
- YTL International College of Hotel Management
- Berjaya University College
- University of Wollongong Malaysia (UOWM) KDU Penang
Education Pathway for Culinary Arts or Patisserie Courses in Malaysia
Fu Wei, Diploma in Culinary Arts Graduate from YTL International College of Hotel Management
Students after SPM or O-Levels wanting to pursue a top culinary arts programme at the university in Malaysia can go for the Foundation programme or Diploma in Culinary Arts.
Students after SPM or O-Levels can go for the 1-year Foundation course with 5 relevant credits and then enter into the Culinary Arts Degree programme for 3 years.
Pre-University students who have taken courses such as A-Levels, STPM, SAM, CIMP, AUSMAT, etc. may enter directly into Year 1 of the degree programme if they meet the minimum entry requirements.
Students with a minimum of 3 credits can go for the Diploma in Culinary Arts for 2.5 years before entering into Year 2 of the Degree programme for another 2 years. You are exempted from degree Year 1.
If you are sure that you want to study culinary arts, then you can go for the Diploma, if not, go for the Foundation in Arts course.
Studying at the Best Private Universities and Colleges in Malaysia for Culinary Arts or Patisserie
Desmond, Culinary Arts at KDU University College
Most culinary art schools in Malaysia teach a variety of cuisines and preparation techniques. Instruction ranges from the fancy haute French style cuisine to Italian style cuisine or Asian fusion styles.
This is perhaps the greatest strength of Malaysian cuisine: so many diverse backgrounds and foods come together in the kitchens and restaurants of Malaysia.
At the best universities and colleges for culinary arts in Malaysia you’ll be taught how to make mouthwatering food, and how to combine this with the business side of managing a restaurant. You will find that the culinary, hospitality and tourism industries possess high job prospects for graduates with the boom in tourism and increase in affluence of society.
Therefore, the job prospects for the various areas of culinary arts are very positive not only locally but globally.
How to Choose the Best Private College or University for the Culinary Arts Course in Malaysia
A knowledgeable counselor or education consultant in Malaysia would be able to provide detailed information about the college or university and its courses, facts & evidence to support the job prospects for the course and in-depth information about which university would be suit you. While an experienced counselor or education consultant would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.
Part of finding the right university or college in Malaysia to study the Culinary Arts Course for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private universities and colleges in Malaysia that you’re looking at fit those criteria.
Choosing a university to study in Malaysia is one of the most important decisions you will make in your life. Your decision will be influenced by many criteria such as the reputation & ranking of the university, accreditation of its courses, the suitability of the course against your academic results and career goals, tuition fees, quality of lecturers, facilities, friends & family, and more.
Top private universities & colleges in Malaysia are also accredited by MQA and approved by the Malaysian Ministry of Education. The best private university or college in Malaysia will focus on academic quality, overall student character development, have award winners for culinary arts, years of experience offering the particular course, highly experienced lecturers, a good study environment, internships, extra-curricular activities and good facilities. The SETARA ranking is a guide for students to assess the quality of a private university in Malaysia.
Ask yourself what’s important to you, where you want to be and who you want to become. Then you can figure out what types of colleges will allow you to achieve your goals. Which of these aspects are things you feel you must have to be comfortable at a private university in Malaysia. Which things are you flexible on?
In addition, think about what you want to accomplish in your college life. Do you want to train for a specific job or get a wide-ranging education? If you have a specific area of specialisation in mind such as pastry, Asian Cuisine, French Cuisine, Italian Cuisine, Molecular Gastronomy, is the private college or university that you’re considering strong or famous in that area of study?
Who should study Culinary Arts, Hospitality & Tourism in Malaysia
Ying Kit, Diploma in Culinary Arts at My mother contacted EduSpiral & he arranged for me to attend a workshop which helped me to choose the right course.
Jessie, Diploma in Hotel Management at YTL International College of Hotel Management (YTL-ICHM)
The culinary, hospitality, tourism and services management industries are ideal for people who enjoy experiential learning and being able to apply their knowledge gained immediately to practice. Students who possess the characteristics below are perfect candidates to study at top culinary schools in Malaysia. They are people who:
- Love to cook
- Enjoy meeting new and exciting people
- Enjoy traveling and entertainment
- Are creative thinkers
- Are hands-on workers
- Are critical thinkers
- Are service oriented
- Provide quick and creative solutions to different kinds of challenges
- Enjoy being a part of a exciting environment
- Work in flexible hours
- Love to explore new and different cultures
Plus points for qualified chefs in Malaysia
- Able to travel round the world
- Able to obtain jobs worldwide easily
- Able to get extra points in the application for Permanent Residency (PR) status in certain countries like Australia, UK, USA or Europe
- Able to network with people from all levels
Nature of the work for chefs in Malaysia
Austin Ang, KDU University College Penang
- Long hours
- Weekend work may be required
- High pressure at peak periods
- Service oriented – provide a high level of services
- Customer emphasis – able to cater and adapt customer’s needs and requests
- Dynamic – on-the-go
- Able to adapt to changes and stress
It is important to choose an outstanding culinary arts college or university in Malaysia that has years of experience or that can provide you with excellent exposure to the industry. The best colleges and universities in Malaysia in culinary arts can help prepare you with the necessary knowledge and skills for a successful career.
Be a part of the vibrant culinary industry!
Kar Wai, Diploma in Culinary Arts at YTL International College of Hotel Management
The culinary industry is ideal for students who possess a flair for creativity, desire to please peoples’ palates, provide solutions, able to handle pressure, entrepreneurs and a passion for cooking. Malaysians have a love affair with the culinary world. As Malaysians become more affluent, our taste buds become more sophisticated with a ravenous desire to consume more exotic dishes.
An executive chef oversees the whole kitchen in recruiting and managing staff, work delegation, stock control, devising menus, and dealing with suppliers. The rest of the down liners will help in food preparation, assist in planning menus, organizing a section, maintaining hygiene standards, dealing with a particular kind of food, and others.
At any good culinary institute, students will acquire important skills in culinary, organising and
management. Students will begin with basic culinary skills such as knife skills, cooking methods, timing, mise en place (Preparation prior to service), creative plates & presentations, flavor & seasoning, cooking on the line and others.
Being well organized is key to running a successful kitchen. Ordering, scheduling, food costing, and dealing with suppliers are just some of the work involved. Chefs need to work in a team and as an Executive Chef, he or she will need to manage the kitchen staff well. The intricacies of motivating staff and getting the best out of them are important. Ultimately, the Chef will become a mentor to other chefs and having people skills is important to impart his or her skills to the next generation.
EduSpiral Consultant Services- Your Personal Online Education Advisor
Ying Kit, Diploma in Culinary Arts at My mother contacted EduSpiral & he arranged for me to attend a workshop which helped me to choose the right course.
Jessie, Diploma in Hotel Management at YTL International College of Hotel Management (YTL-ICHM)
Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore.
EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.
These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.
If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.
