Best Private Colleges & Universities in Malaysia for Hospitality or Hotel Management Courses

Choose to Study Hotel Management or Hospitality Management Courses at the Best Private Universities in Malaysia

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COMBINED world hospitality enterprises account for nine per cent of world GDP, or approximately 260 million jobs. Accessing a tourism and hospitality career path has generally been an easy one due to the high staff demand around the globe. This situation remains and staff shortages in these industries remain a major headache for this industry sector. This is bad news for employers, but good news for hospitality graduates.

New international hotels, resorts, spas and themed restaurants continue to open regardless of world economical health, offering a wealth of employment opportunities. However the real demands in developing economies are for lead personnel with high executive skills, knowledge based systems, chain hotel relationships and an expanding capacity to manage large staff numbers on the upward end of service delivery. Having a good command of the English language will be advantageous. With the rise of China’s inbound and outbound tourism, opportunities abound for those who are proficient in both English and Mandarin.

Malaysia has some of the best private colleges and universities for hotel management & tourism courses. Students can get excellent training from these institutions at an affordable price. However, it is important to choose the right university in Malaysia with the necessary experience and facilities.

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Increase in Demand Worldwide and in Malaysia for Hospitality Management & Hotel Management Professionals

Talking to EduSpiral on Facebook helped me to find my direction in life and to choose the right college that fit my career goals. Austin Ang, KDU University College Penang

Talking to EduSpiral on Facebook helped me to find my direction in life and to choose the right college that fit my career goals.
Austin Ang, KDU University College Penang

That demand can be further quantified. According to the World Travel and Tourism Council, there’s no end in sight. Experts predict that the travel and tourism industry’s contribution to GDP will increase by 4% every year for the time being. That equates 69 million new jobs created over the next decade.

Such demand will also place pressure on education institutions where a tightening of resources post-GFC has seen  the sector now faced with widening and greatly emphasised demands.

A strong and healthy educational environment now exists between private and government-led learning institutions, and the diversity of career pathways has drawn more intensification of their strategies to meet existing demand. Of note is the evolution of five and a half star and six star resorts and hotels which demand special levels of management to oversee higher level services. More of these new-styled tourist investments will be erected in developing and tiger-economies with expanding domestic middle class needs.

Hospitality graduates in Malaysia are well placed to have their skills and experience recognised

EduSpiral met me and my parents at KDU University College to explain about the hospitality course and then took us around for a campus tour. This helped me to make my choice on what to study and where to study easier. Jia Lin, Hospitality at KDU University College Utropolis Glenmarie

EduSpiral met me and my parents at KDU University College to explain about the hospitality course and then took us around for a campus tour. This helped me to make my choice on what to study and where to study easier.
Jia Lin, Hospitality at KDU University College Utropolis Glenmarie

intercontinentally. Remember that the general manager role is not the only destination career in hospitality, and that most enterprises seek high level employment in public relations, sales and marketing, financial and profitability control, property engineering, and soon social media.

So in choosing the best tourism and hospitality school in Malaysia that fits you, take careful consideration of the speciality streams which are offered, and make comparison with existing competitor organisations with equivalent international standings. It is important to choose colleges or universities with experience and ample facilities to train you so that you can succeed in your future career.

There is a wide range of food and beverage director salary packages available from the basic US$50k in standard hotels through to US$200k for an experienced hospitality strategist in a leading consulting firm. Of greater importance to graduates who wish to travel, your experience and status is portable from country to country, particularly if you have mastered a second or third language apart from English or are employed by global hotel chains.

Study at the Best Private Universities & Colleges in Malaysia for Hospitality Management, Hotel Management and Tourism Management

The demand for well trained hospitality professionals will continue to increase in Malaysia as well as globally. Students after SPM, O-Levels, UEC, A-Levels or STPM must choose the best universities in Malaysia for hotel management to obtain their training so that they can be successful in the competitive hotel & tourism industry.

Students after SPM or O-Levels who are sure that they want a career in the vibrant hotel industry can choose to study the Diploma in Hotel Management at top private universities and colleges in Malaysia. Students will need at least 3 credits in SPM or O-Levels to join the 2-year diploma.

Upon completion of the Diploma, students can continue on to the Tourism Management, Hospitality Management or Hotel Management Degree entering into Year 2 for another 2 years.

The Best Hospitality Management Courses at KDU University College Utropolis Glenmarie

Equatorial Mock Hotel Suite for Hospitality students at KDU University College Utropolis Glenmarie

Equatorial Mock Hotel Suite for Hospitality students at KDU University College Utropolis Glenmarie

The global hospitality, tourism and culinary arts industries are dynamic and constantly evolving. It is among the world’s largest and fastest growing industries, offering boundless opportunities for ambitious students who enjoy working with people and in a range of exciting environments, be it locally or internationally.

At KDU, students will find the blend of true hospitality, tourism and culinary subjects taught in specialised facilities that mirror state-of-the-art, real world environments. Our range of programmes ensure that students emerge as excellent, well-rounded graduates, armed with a combination of knowledge and skills that are in high demand with employers.

Together with lecturers who carry both industry and academic experiences, we constantly push boundaries

Bacchus - Wine Lab at KDU University College Utropolis Glenmarie

Bacchus – Wine Lab at KDU University College Utropolis Glenmarie

to ensure our students learn from the best. KDU is the only institution to offer molecular cooking as a compulsory subject in our culinary programmes, in addition to launching the first-ever culinary book that applies molecular cooking techniques in Malaysian recipes. KDU is also no stranger to the competitive culinary scene, with lecturers and students excelling in competitions both locally and internationally.

KDU is also internationally recognised, garnering the World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education as well as accreditation from The International Centre of Excellence in Tourism and Hospitality Education (THE-ICE) as an Associate Member.

96% EMPLOYED UPON GRADUATION

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Upon graduation, our students are employed in renowned hotels and service related industries, with 30% obtaining employment overseas.

PRACTICAL PROGRAMMES FOR THE REAL WORLD

Our programmes are taught by the best in the industry with more than 50% of our curriculum emphasising hands-on practice In addition, our Industry Advisory Board is made up of top-tier management from the industry.

STATE-OF-THE-ART FACILITIES

13 kitchens cover 65,000sf with ample space for niche studies in molecular gastronomy, wine, chocolate and coffee, and charcuterie. There are also realistic mock hospitality training facilities, as well as student-run restaurants.

INTERNATIONAL RESIDENT AND STUDENT-EXCHANGE PROGRAMME

Students at degree level have the option of participating in a 2-week resident programme at IMI University Centre (Switzerland), as well as a student-exchange programme in France at local fee.

IMI University Centre Switzerland – Partner for the School of Hospitality, Tourism & Culinary Arts at KDU University College Utropolis Glenmarie

KDU University College’s School of Hospitality, Tourism & Culinary Arts (SHTCA) was founded in

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

1987, and with over 27 years of history, the school is the only Hospitality, Tourism & Culinary Arts School in Malaysia that offers a complete Swiss experience through its collaboration with IMI University Centre switzerland.

Its partnership with the IMI University Centre Switzerland enables the school to offer IMI programmes in Malaysia, without students having to go abroad. One of the unique features of the KDU-IMI programmes is the exposure to industry placement in reputable local or international hotels and restaurants where practical skills are enhanced in real life-situations.

IMI University Centre Switzerland is a unique, private, International Management Institute founded in 1991. Students at IMI can be assured of a highly personalised and individual approach to their learning. A qualification from IMI is a stamp of excellence on any curriculum vitae and will ensure that students are top of the pile for first important interviews.

IMI University Centre Switzerland and KDU University College has definitely come a long way, combining quality academic teaching, practical training, excellent industry placements, and international exposure, all a recipe for success.

Top Notch Hospitality, Tourism & Culinary Arts Facilities at KDU University College Utropolis Glenmarie

Boulangerie - Bakery Kitchen at KDU University College Utropolis Glenmarie

Boulangerie – Bakery Kitchen at KDU University College Utropolis Glenmarie

With industry standard mock-up suites, coffee labs and dining outlets, including a fine dining restaurant, students are able to experience their future working environments while being on campus.

  • Equatorial Mock Suite- Industry standard mock suites for realistic hands-on training.
  • Café 8ighty 7even by Coffex – Of cosy settings and freshly brewed coffee steaming in the air by the hands of our versatile students.
  • Atelier – Hot Kitchen – Students get into action in the hot kitchen, giving them a taste of life in the industry.
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Dewakan – Fine Dining Restaurant – Equipped with elegant finishes, Dewakan is an educational
    Atelier - Hot Kitchen at KDU University College Utropolis Glenmarie

    Atelier – Hot Kitchen at KDU University College Utropolis Glenmarie

    entrepreneurial initiative by KDU.

  • Avant – Molecular Kitchen – At Avant, students utilise the latest equipment in learning the art of molecular cooking.
  • Charcuterie – Butchery Kitchen – At Charcuterie, students learn and master the techniques and skills to create various deli products.
  • Mirabelle – Training Restaurant – At Mirabelle, students run everything from scratch while serving real customers and countering real-time situations.
  • Saveur – Training Restaurant – Built to mimic a true fine dining restaurant, students are given real practice at Saveur.
  • Artisanat – Kitchen Artistry Room – At Artisanat, our students are trained to master the most delicate of arts.
  • Glace – Ice Carvery – At Glace, students are taught first hand on the art of ice carving.
  • Boulangerie – Bakery Kitchen – KDU students are synonymous with the fluffy bread and pastries they produce here at the Boulangerie.
  • Bacchus – Wine Lab – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

Premier Private University in Malaysia for Hospitality, Tourism and Events at Taylor’s University

Taylor's University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University is the first and only university to achieve Tier 6, best quality in teaching and learning of the hospitality and tourism discipline in Malaysia. Tier 6: Outstanding rating in the Ministry of Higher Education’s Discipline-Based Rating System (D-SETARA).  Taylor’s is the best university in Malaysia to study hotel management or hospitality management.

Graduates from the Hospitality, Tourism and Events programmes will receive dual recognition and certification by University of Toulouse (UOT), France and Taylor’s University.

Since its beginning in 1969, Taylors University has continuously provided excellent services for its students in terms of diverse study options, relevant curriculum and teaching methods, on-going partnerships with leading universities worldwide, strong industry linkages, up-to-date facilities and a well-equipped campus. Officially upgraded to University in September 2010, Taylor’s is one of Malaysia’s top private universities. Over 70% of Taylors University’s graduates are employed within 2 months. In addition, the university has strong partnerships with 3,000+ career partners in Malaysia and globally.

Taylor’s University is located in the heart of Subang Jaya in Selangor, boasting a beautiful lakeside

Fine Dining Restaurant at Taylor's University

Fine Dining Restaurant at Taylor’s University

campus — 27 acres of tropical greenery, integrated with shops and recreational venues surrounded by a 5.5 acre man-made lake — making it one of the most desired environments for students seeking a tertiary education.

Taylor’s University was voted the Most Popular Private College and / or University in Malaysia for two consecutive years (2008 and 2009), and is rated ‘Tier 5: Excellent‘ by the Ministry of Higher Education (MQA SETARA 2013). Taylor’s University is also ranked as one of the Top 250 universities in Asia by QS University Rankings: Asia 2015.

Top Hospitality Programmes offered at Taylor’s University are:

World-Class Hospitality, Tourism & Culinary Arts Facilities at Taylor’s University

In preparing students for the increasingly challenging and complex hospitality, tourism and culinary industry, the School has put in place world-class facilities designed and built to stimulate the actual working environment of leading establishments.

Taylor's University students have access to excellent sports facilities on campus

Taylor’s University students have access to excellent sports facilities on campus

  • 84-room hotel (Ruemz Hotel)
  • 3 Front Office Reception Rooms
  • Hotel Suites
  • Wine Laboratory
  • 9 Restaurants (including 3 fine dining restaurants, 3 specialised training restaurants, 1 Asian restaurant, 1 lifestyle restaurant and 1 multiservice restaurant)
  • 14 Culinary Suites (encompassing 9 kitchens, 1 garde manger kitchen, 1 artist kitchen, 1 chocolate room and 1 artist kitchen)
  • Manifestation Culinary Bar Theatre
  • Tourism Practical Rooms
  • Events Projects Room
  • CRiT (Centre for Research and Innovation in Tourism, Hospitality and Food Studies)
  • Chemistry Lab and Food Science Lab

The Best Hospitality, Tourism & Events Programmes at BERJAYA University College of Hospitality

Founded in 2009 by a successful self-made international entrepreneur named Tan Sri Dato’ Vincent Tan,

BERJAYA University College of Hospitality is strategically located inside Times Square in Kuala Lumpur

BERJAYA University College of Hospitality is strategically located inside Times Square in Kuala Lumpur

BERJAYA University College of Hospitality embodies his legacy of success and tenacity in preparing you for a flourishing career in the Hospitality, Tourism, Culinary and Services industries – all areas in which the Berjaya Corporation Berhad has track records for success and international acclaim.
In fact, you will be able to leverage on the Berjaya Corporation Berhad’s corporate diversity as a global conglomerate with involvements in:

  • Property and construction
  • Vacation
  • Hotels and resorts
  • Education
  • Insurance
  • Investment holdings
  • Food and beverages
  • Industrial businesses

Teaching & Learning at BERJAYA University College of Hospitality

BERJAYA University College of Hospitality Computer Lab

BERJAYA University College of Hospitality Computer Lab

At BERJAYA University College of Hospitality, our commitment towards professional excellence focuses on ‘human development’, attention to detail in teaching and learning that are unique qualities which differentiate us from the rest. The University College has an integrated classroom-community space for students to learn and apply their knowledge and skills in real-life situations, which is what we call the BERJAYA Immersion Methodology.

A significant part of this approach depends greatly on the innovative academic curriculum, delivered both inside and outside of the classrooms, which are both academic and career-focused, and is based on the ‘Learning by Doing’ principle. This approach educates our students to think critically, communicate effectively, work productively and manage professionally right from the day they start with us.

Closing the gap between student’s qualifications and industry needs, BERJAYA UCH pays particular

BERJAYA University College of Hospitality Conference Room

BERJAYA University College of Hospitality Conference Room

attention on opportunities for quality industrial work placements for the students. The support of the Berjaya Group of Companies plays an integral part on industry placements with their local and international Hotels, Resorts and Clubs providing a platform for students to gain placement and exposures, thereby enhancing their skills and knowledge in a global environment. The students also get first priority to fill up permanent positions within the subsidiaries of the group.

Since its inception in 2008, BERJAYA UCH has established strategic partnerships with recognised professional and academic institutions of higher learning from UK, USA, Australia, Europe and South Korea who are forerunners in areas of Hospitality, Culinary Arts, Tourism, Retail and Event Management. These collaborations include future developments in the areas of curriculum development, licensing of academic programmes, staff-student exchanges and research opportunities.

True to our vision and commitment of inspiring lives and widening horizons, BERJAYA UCH aims to be an institution with ‘people and places’ with regional branches campuses and articulation arrangements in various parts of the world. We value engagement with education and industry partners, and the various communities we serve. We invite individuals to come as students and leave as professionals.

Students can choose from the following Hospitality Management courses offered at BERJAYA UCH:

State-of-the-Art Facilities at BERJAYA University College of Hospitality

BERJAYA UCH’s cosmopolitan city campus is situated within the golden triangle in Berjaya Times Square.

BERJAYA University College of Hospitality Lobby Area

BERJAYA University College of Hospitality Lobby Area

Students will benefit from the integrated learning experience gained from the hospitality, tourism and service-related businesses within and surrounding the city campus. The city campus, totaling approximately 100,000 square feet, is located on the 11th (West Wing) consisting mainly the administrative offices and learning areas; and 14th (East Wing) comprises the culinary and restaurant facilities for the School of Culinary Arts.

BERJAYA UCH had you in mind when they designed their campus. From the culinary studios, to the boardroom, to the custom-built housekeeping suites, BERJAYA UCH’s facilities are customised to help teach students by immersing themselves into a realistically simulated environment.

BERJAYA UCH encompasses the hardware of complete infrastructure with state-of-the-art facilities which

BERJAYA University College of Hospitality Oeneology Lab or Wine Lab

BERJAYA University College of Hospitality Oeneology Lab or Wine Lab

include high-tech lecture theatres, classrooms and seminar rooms, conference room, learning and resource centre, housekeeping suite, travel bureau, dedicated computer laboratories with the latest software, fully equipped preparation, production and pastry kitchens, bakery, culinary studio, culinary theatre, show kitchen, fine dining restaurant, café, culinary museum, coffee and tea academy, oenology laboratory and chocolate and sugar artistry laboratory among others.

The usual comment when guests step into our city campus is, “Wow! Is this a University campus or a five-star hotel?” We would like to say, BOTH! Your classrooms, learning resource centre, kitchens, laboratories and everything else has been specifically designed to immerse you in the Hospitality, Tourism and Services industry. Hence, the swanky look and feel for the campus environment.

Study at the Best Hotel Management and Culinary University in the Northern Region at KDU Penang University College

The KDU Penang University College School of Hospitality, Tourism and Culinary Arts is one of the pioneers in the northern region in providing top hospitality and culinary arts education to young people who are keen to enter this booming industry.

KDU University College Penang is partnered with the prestigious IMI from Switzerland

KDU University College Penang is partnered with the prestigious IMI from Switzerland

Since its beginning in 1995, KDU University College Penang has grown by leaps and bounds to become the first and best hospitality, tourism and culinary arts school in Penang.

The success of the school swiftly brought about a partnership with the IMI University Centre (IMI) from Lucerne, Switzerland (the birth place of the hospitality industry) in 1997 and with this, KDU University College Penang quickly became the first private college to offer students the opportunity to obtain prestigious Swiss diploma and degree qualifications without having to go abroad making KDU University College Penang the best college for culinary arts and hospitality in Penang.

KDU University College Penang offers scholarships to deserving students.Affordable accommodation is also provided. Students interested to register at KDU University College Penang can go to this link.

The Best Hotel Management and Culinary Programmes in Penang

Based on IMI and industry feedback, the school served up popular programmes such as the IMI

Mock Hotel Suite at KDU University College Penang

Mock Hotel Suite at KDU University College Penang

Bachelor of Arts in International Hotel and Tourism Management (3+0), IMI Diploma in International Hotel and Tourism Management, KDU-IMI Diploma in Professional Chef Training and Chef Academy Italy (CAI) Executive Diploma in Professional Chef.

KDU offered one-of-its-kind “campus experience” that helps unleash the true potential of its students through practical simulations, outcome-based learning and experimental learning initiatives.

The programmes also provided exposure to students with industry placements in reputable 5-star local or international hotels and restaurants. Thousands of students were also given the option to transfer and to continue their studies in IMI Switzerland for a complete Swiss experience.

Today, the school houses 5-star training facilities such as the KDU-Holiday Inn Hospitality Training

The Hospitality & Tourism students at KDU University College Penang have access to excellent facilities

The Hospitality & Tourism students at KDU University College Penang have access to excellent facilities

Suite (suite room and front office), ‘Bon Appetit’ fine dining restaurant, Bar 91 and professional commercial kitchens including patisserie and butchery demo kitchens. The students are led by a dedicated professional team of lecturers and chefs who are passionate about quality and excellence.

The team creates enriching and unique learning experiences for the students and this can be testified by the hundreds of chef students who have won many awards in the culinary competitions locally and internationally.

Armed with a great track record in producing industry ready graduates, SHTCA is confident that it will continue to produce graduates who are competent and professional in the current hospitality, tourism and culinary arts industry and remain to be the premier hospitality school in the northern region for many years to come.

Students after SPM, UEC, STPM, O-Levels or A-Levels interested to register at KDU University College Penang may go to this link. Affordable Accommodation is provided. Scholarships are available.

About YTL International College of Hotel Management (YTL-ICHM), Malaysia

At YTL International College of Hotel Management (YTL-ICHM), they believe in harnessing and nurturing talents by providing

YTL International College of Hotel Management (YTL-ICHM)

YTL International College of Hotel Management (YTL-ICHM)

a well-balanced education.Learning first hand from industry experts and being located within a fully operating hotel, their campus is turned into a “live classroom”. Industry placements, an integral part of their syllabus, are courtesy of our affiliated YTL Hotels & Properties(www.ytlhotels.com).

YTL Hotels is the hospitality arm of one of Malaysia’s most dynamic conglomerates, YTL Corporation Berhad. The parent company is considered among the Kuala Lumpur Stock Exchange’s bluest blue chips, with a strong foundation in construction and construction-related industries (at home and abroad) and a growing reputation as a major international player in power generation. YTL Corporation Berhad is also listed on the Tokyo bourse.

YTL Corporation Berhad specialises in:

  • Construction Contracting
  • Power Generation

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

  • Cement Manufacturing & Related Activities
  • Property Development
  • Hotels, Resorts and Leisure
  • Technology Incubation
  • Carbon Consulting
  • REIT

YTL Hotels does not confine itself to any one particular activity or sector in the hospitality industry. The company is involved in both ownership and management of properties and operations ranging from moderately-priced hotels to luxury trains. Each one of its enterprises in highly-rated in its own right.

Most Affordable Top Diploma of International Hotel Management in Malaysia with Job Guarantee at YTL International College of Hotel Management (YTL-ICHM)

An internationally recognized Diploma is only to be expected by graduates of YTL International College of Hotel

YTL International College of Hotel Management students learn in a real life hotel environment at the prestigious Starhill Gallery in Kuala Lumpur

YTL International College of Hotel Management students learn in a real life hotel environment at the prestigious Starhill Gallery in Kuala Lumpur

Management (YTL-ICHM). Yet going beyond the tangible, it is the world of experience gained that you will probably treasure most. Invaluable knowledge that defines your professional future.

YTL International College of Hotel Management (YTL-ICHM), offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’.

Their teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program.

Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

Being part of the YTL Group has its advantages as YTL-ICHM provides a job guarantee at any of the YTL Hotels in Malaysia and worldwide depending on the skill level of the graduates. This makes YTL International College of Hotel Management (YTL-ICHM) one of the best colleges in Malaysia to study the Hotel Management diploma with a secure future in the hotel industry.

BA (Hons) in Event & Tourism Management at UCSI University Sarawak

UCSI University’s BA (Hons) in Event & Tourism Management is a 3-year programme that equips you with operational,

UCSI University Sarawak campus

UCSI University Sarawak campus

supervisory and managerial knowledge and skills, required for modern management of business industry. It covers a wide range of areas from conventions, events to tourism.

Tourism is viewed as a  very important and viable industry worldwide. In Malaysia, it is one of the fastest growing and largest revenue earner providing massive business and employment opportunities.

Within the field of tourism, is the rapidly booming business of meetings, conventions and events. The state of Sarawak has launched the Sarawak Convention Bureau (SCB) in view of this favourable opportunity.

Into its first year of operations, the SCB has already confirmed 24 new meetings for the state – translated into an estimation of 16,000 hotel room nights and RM16.3 million in direct delegate expenditure.

Recognising the potential of this vibrant industry and its need of qualified human capital, UCSI University Sarawak Campus introduces the B.A. (HONS.) Events & Tourism Management as a means to guide students into a most successful and rewarding career in Event & Tourism. UCSI University Sarawak is the best university in Sarawak for hotel & tourism courses.

B.A. (Hons) in Business and Hospitality Management at Nilai University

Nilai University hospitality and tourism students are able to intern at hundreds of partner hotels & tour agencies.

Nilai University hospitality and tourism students are able to intern at hundreds of partner hotels & tour agencies.

Established in 1998, the Faculty of Hospitality and Tourism at Nilai University was geared towards the enhancement of hospitality values in their students so that they will, in turn , be instrumental in making a difference in the fast-growing tourism and hospitality industry in Malaysia and Southeast Asia.

Approved by the Malaysian Qualifications Agency, this programme equips you with professional skills in hospitality operations while developing your management abilities. You will acquire strong business acumen in managing people, profitability, issues, events, and marketing within the hospitality and tourism industry.

Ultimately, this programme gives you the career mobility to dive into a challenging supervisory position within the hospitality and tourism sector or optionally soar in a business specialisation in any industry.

The collaboration between Nilai University and the Malaysian Food and Beverage Executives Association (MFBEA) will provide strong networking opportunities as well as exchanging valuable knowledge and information to promote the highest professional standards in the hospitality industry for the benefit of both parties.

Internship for the Business and Hospitality Management degree at Nilai University

Students have the opportunity to intern at Nilai Springs Hotel or Nilai Golf & Country Club

Study the Bachelor of Hospitality Administration Degree programme at Top Ranked UCSI University in Malaysia

UCSI University’s Bachelor in Hospitality Administration is a first Work-based Learning degree programme in hospitality discipline in Malaysia. This 3-year hospitality administration degree programme equips students with operational, supervisory and managerial knowledge and skills, required for modern management in the global hospitality industry. It covers a wide range of settings including the front office, housekeeping, food and beverage, kitchen and events. UCSI University students also have the prospect of venturing into research and development on the industry’s emerging issues such as tourism policies and eco-hospitality

Students after SPM or O-Levels with the relevant results can enter into the Foundation in Arts at UCSI University before continuing on to the Bachelor in Hospitality Administration. With a Pre-University qualification such as UEC, STPM, A-Levels, SAM, CPU etc. students can enter directly into the degree programme. Students after SPM or O-Levels with at least 3 credits may enter the Diploma in Hotel Management at UCSI University for 2 years and then continue on to the Bachelor in Hospitality Administration for another 2 years.

Diploma in Hospitality & Tourism Management at First City University College

First City University College offers value for money quality education in Malaysia

First City University College offers value for money quality education in Malaysia

The Diploma in Hospitality & Tourism Management in First City University College in Malaysia offers a comprehensive curriculum for those who are seeking to develop skills in this field. Upon completion of the affordable diploma in hospitality & tourism management, students will be able to demonstrate an advanced knowledge of kitchen management, food & beverage management and tourism planning & management.

Students are entitled for the internship programme where they will have an opportunity for hands-on experience at leading hotels.

With First City University College’s recent collaboration with Hotel and Tourism Management Institute Switzerland (HTMi) students who have successfully completed their 2-year course in hospitality and tourism management will be awarded two diplomas:

  • One from First City University College known as Diploma in Hospitality and Tourism Management, and
  • One from HTMi known as Diploma in International Hotel and Tourism Management (upon completion of coursework set and assessed by HTMi)

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