Best University in Malaysia for Work-Based Diploma in Hotel Management at UCSI University

The Best MyCenTHE Diploma in Hotel Management in Malaysia

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As the country looks ahead to the unfolding of the Malaysian Government Economic Transformation Programme (ETP) to develop Malaysia into a high-income nation by 2020, UCSI University is well on its way to achieving Entry Point Project 10 (EPP10) – Hospitality and Tourism Education Clusters.

UCSI University’s Diploma in Hotel Management, students will obtain the study of multi-disciplined-knowledge and skills required for modern management in the global hospitality industry. It covers a wide range of areas from Front Office, housekeeping, food and beverage to managing guests’ experiences.

Students after SPM or O-Levels with at least 3 credits may enter the Diploma in Hotel Management at UCSI University for 2 years and then continue on to the Bachelor in Hospitality Administration for another 2 years. With more than 30 years of education excellence, UCSI University is strategically located in Kuala Lumpur with its state-of-the-art campus.

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Best Private University in Malaysia for the MyCenTHE Diploma in Hotel Management at UCSI University

Work-based Diploma in Hotel Management students at the Mock Restaurant at UCSI University Sarawak

Work-based Diploma in Hotel Management students at the Mock Restaurant at UCSI University Sarawak

In August 2011, the University together with the Ministry of Higher Education, Ministry of Tourism and Ministry of Human Resource launched Malaysia Centre for Tourism and Hospitality Education (MyCenTHE) to create high-value jobs, career pathways and business opportunities in the tourism and hospitality industry to support the national agenda of building a high-income nation. This is achieved through the innovative pedagogy of work-based learning.

As a Praxis University, students at CETHE are allotted industrial practice within the UCSI hotels and other 5-star hotels.

Paid a monthly allowance for their work at these training hotels, convention centres and visitors attractions while undertaking their studies, these students will upon graduation be assured of job guarantee among the 5-star hotels namely the UCSI hotels, Pullman hotels, the Sarawak Cultural Village and the Borneo Convention Centre Kuching in Malaysia. Consequently, our students will have had 10 times more industrial work experience than students in a conventional tourism and hospitality programme.

Hospitality students at UCSI University get invaluable work experience at the on-campus Le Quadri Hotel

Hospitality students at UCSI University get invaluable work experience at the on-campus Le Quadri Hotel

Students enrolled to the programme will see that the programme is completely innovative, unique and different from the conventional approach where they could not only work while studying but earning some pocket money while being coached by their lecturers and industry experts.

The UCSI University Work-Based Diploma in Hotel Management students will study multidiscipline-knowledge and skills required for modern management in the global hospitality industry.

It covers a wide range of duties from front office and housekeeping, to Food and Beverage management, to supervision of relations between staff and guests, as well as back office administration (marketing, human resources and accounting skills).

Under the Work-Based Diploma in Hotel Management in UCSI University (KL Campus), students will have the opportunity to work at the 5-star Le Quadri Hotel (UCSI Hotel) in Kuala Lumpur while pursuing their studies. Students will attend classes in the morning and work at Le Quadri Hotel in the afternoon / evening for about 4 hours a day (5 days a week). Students will be given an allowance of RM300 per month for working at the Hotel.

Diploma in Hotel Management (A Work-Based Learning Approach) at UCSI University

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

For UCSI University’s Diploma in Hotel Management, students will obtain the study of multi-disciplined-knowledge and skills required for modern management in the global hospitality industry. It covers a wide range of areas from Front Office, housekeeping, food and beverage to managing guests’ experiences.

Assessment

Assessment is in the form of presentations, quizzes, tests, mid-term and final examinations, assignments, projects, research reports and a dissertation.

Year 1 Subjects for the Diploma in Hotel Management at UCSI University

Hospitality students at UCSI University get invaluable work experience at the on-campus Le Quadri Hotel

Hospitality students at UCSI University get invaluable work experience at the on-campus Le Quadri Hotel

  • Food and Beverage Service
  • Basic Food Preparation
  • Hospitality and Tourism Communication
  • Introduction to Tourism and Hospitality Industry
  • Housekeeping Operation and Management
  • Extra-curricular Learning Experience 1 (MPU-U4)
  • Customer Service
  • Front Office Operation and Management
  • Computing Studies
  • Pastry and Bakery
  • Commercial Cookery
  • Study Skills and Employability (MPU-U2)
  • Industry Placement I

Year 2 Subjects for the Diploma in Hotel Management at UCSI University

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI's campus.

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI’s campus.

  • Food and Beverage Management
  • Introduction to Accounting
  • Introduction to Management
  • Hospitality and Tourism Economics
  • Introduction to Human Resource Management
  • Hospitality and Tourism Law
  • Extra-curricular Learning Experience II (MPU-U4)
  • Eco Hospitality
  • Hospitality and Tourism Management Accounting
  • Introduction to Foreign Languages in Hospitality
  • Fundamentals of Marketing
  • Entrepreneurship
  • Banquet and Events Management
  • Malaysian Ecotourism (MPU-U3)
  • Industry Placement 2

Excellent Hospitality & Culinary Facilities at UCSI University

Mock Hotel Rooms
Mock Hotel RoomsMock guest rooms are set up to support students in accommodation studies. The rooms help equip students with vital skills on how to manage resources, administer assets and manage all the technical operations of a housekeeping department.
Hospitality Training – Restaurant & Bar
Hospitality Training - Restaurant & BarThe UCSI University Kuala Lumpur and Sarawak Campus houses The Quad Fine Dining Restaurants and these provide students the opportunity to serve and entertain actual customers.
Hospitality Training – Front Office Reception
Hospitality Training - Front Office ReceptionA front office reception is usually the first point of contact between a guest and the hotel. UCSI University provides state-of-the-art front office environment and facilities to ensure students are trained in essential skills.
Training Kitchens (Western & Oriental Preparations)
Training Kitchens (Western & Oriental Preparations)To ensure its hospitality students hit the ground running the moment they enter the workforce, UCSI University’s Faculty of Hospitality and Tourism Management comes with fully- equipped training kitchens for both Western and Oriental cuisine.

Faculty of Hospitality and Tourism Management (FHTM) at UCSI University

The Faculty of Hospitality and Tourism Management (FHTM) at UCSI University is one the most

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI's campus.

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI’s campus.

forward-thinking school of thoughts in Asia-Pacific and Malaysia for International Hospitality and Tourism Education and Excellence at UCSI University dedicated towards the peak of quality for expertise and skilled human capacity development for one of the fastest growing industry in the world through work based learning integrating adventure and fun within the specialized areas of hospitality, tourism, leisure, travel, culinary arts, recreation and events.

UCSI University’s variety of programmes offer teamwork, leadership and service etiquettes through experiential learning, collaborative learning, discovery learning approaches to develop talent with right attitude for analytical and decision-making skills to get ready for co-operative structured internship programmes with the top global industry players and concur future senior management and executive positions.

Teaching Vs Praxis Philosophy at UCSI University

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

UCSI University is strategically located at Taman Connaught, Cheras, Kuala Lumpur with easy access to restaurants, banks, public transportation & other amenities

Teaching revolves around an industry-acclaimed work-based learning (WBL) curriculum that addresses all aspects of running a hospitality and tourism enterprise business. Learning will take place with hands-on praxis experience for the management of enterprise operations, revenue generation, events design and planning, consulting, sales, marketing & promotion, service design and service offering etc.

UCSI University’s Graduates will master the fundamentals and advancements of operations and administration of hotels, restaurants, travel agencies & tour operators, events and management consulting companies, even tourist destinations and much more.

The library & computer labs are located inside the Learning Resource Centre at UCSI University

The library & computer labs are located inside the Learning Resource Centre at UCSI University

Value Preposition

  • UCSI University’s programmes are designed for individuals who have a desire to interact with people around the globe.
  • UCSI University’s programmes enable students learn how to learn.
  • UCSI University’s programmes provide balanced knowledge on theories of management and hands-on learning experiences.
  • UCSI University’s programmes equip students to manage operations, evaluate logistics, look over the conditions of the market, and make calculated decisions.
  • UCSI University’s programmes focus on multi-cultural connections to promote success in the field.

EPP10: Chairman (UCSI University in Malaysia)

MyCenTHE: Malaysia Centre for Tourism and Hospitality Education
UCSI University in Malaysia MyCenTHE is a national initiative under the National Transformation Programme (NTP) launched with the aim of providing Malaysia’s expanding tourism and hospitality industry with quality human capital since November 2010.

Education: Entry Point Project (EPP10): Building a Hospitality and Tourism Cluster

  • To increase in annual output of hospitality personnel from 2009: 20,000 to 2020: 50,000.
  • To share of graduates with diplomas or degrees from 13 to 50%.

UCSI University was appointed (28 November 2010) by the Malaysian Ministry of Higher Education to lead a government initiative aimed at developing human capital for the nation’s hospitality and tourism industry. Prime Minister Datuk Seri Najib Tun Razak endorsed the appointment during a media brief on 30 November 2010 at Hilton Hotel Kuala Lumpur with UCSI Group Chairman Dato’ Peter Ng.

UCSI University Faculty of Hospitality and Tourism Management Student Achievements

STUDENTSWINNING CATEGORYCOMPETITION
Tan Aun CheeSilver Medal – Modern Western Cuisine RestaurantBattle of the Chef 2016, Penang
Yap Jia YingSilver Medal – Modern Western Cuisine RestaurantBattle of the Chef 2016, Penang
Poon Wing ChoongBronze Medal Plated Dessert(Asian /Continental)Battle of the Chef 2016, Penang
Silver Medal Plated Dessert CategoryPenang International Halal Chef Cooking Competition 2015, Penang
Lee Wei MingBronze Medal BeefBattle of the Chef 2016, Penang
Diploma Salmon CategoryCulinaire Malaysia 2015, Kuala Lumpur
Batrisya Binti AmiruddinBronze Medal Norwegian SeafoodBattle of the Chef 2016, Penang
Lim Jing XuanDiploma Award Norwegian SalmonBattle of the Chef 2016, Penang
Shaun Wong Wen JinDiploma Award San Remo Hot Pasta DishBattle of the Chef 2016, Penang
Kong Jun QuanDiploma Award Western SetBattle of the Chef 2016, Penang
Dylan ChanBronze Medal Norwegian SalmonBattle of the Chef 2016, Penang
Cindy Lai Ik VonDiploma Award Norwegian SalmonBattle of the Chef 2016, Penang
Foo Jee XinDiploma Award Norwegian SalmonBattle of the Chef 2016, Penang
Kueh Wun ThinDiploma Award Poultry-Duck & ChickenBattle of the Chef 2016, Penang
Diploma Award Asian Main Course: Fish/SeafoodPenang International Halal Chef Challenge 2016, Penang
Lau Khee Ooi2nd Runner-Up Preparing Chicken Dish the Korea WayGlobal Taste of Korean Contest 2015, Kuala Lumpur
Diploma Meat CategoryCulinaire Malaysia 2015, Kuala Lumpur
Munirah Aisyah, Yap Kean Onn & Batrisyia Aminuddin1st-2nd-3rd Place Fruits PreparationMyCenTHE Skill Challenge, 2015, Kuala Lumpur
Soong Zhi Ven & Indrajaya Wibowo Wongkar3rd Place Pumpkin CarvingMyCenTHE Skill Challenge, 2015, Kuala Lumpur
Munirah AisyahBronze Medal Salmon CategoryCulinaire Malaysia 2015, Kuala Lumpur
2nd Runner-UpNestle Professional Culinary Arts Awards, Kuala Lumpur
Loke Hoi Weng (Chef Lecturer) Lau Khee Ooi Lee Wei Ming3rd Placing for Team Bronze Medal for Individual DishYouth Cooking Competition 2015 Guangzhou, China
Anati HaryathieDiploma Award Asian Main Course: Fish/SeafoodPenang International Halal Chef Challenge 2016, Penang

UCSI University Faculty of Hospitality and Tourism Management Staff Achievements

LECTURERSWINNING CATEGORYCOMPETITION
Muhammad Haziq Muizzuddin Bin JamalullailSilver Medal – Modern Western Cuisine RestaurantBattle of the Chef 2016, Penang
Wong Choon HauSilver Medal – Modern Western Cuisine RestaurantBattle of the Chef 2016, Penang
Bronze Medal – Plated Dessert CategoryPenang International Halal Chef Cooking Competition 2015, Penang
Nursyafiqah RamliSilver Medal – Modern Western Cuisine RestaurantBattle of the Chef 2016, Penang
Muzzamir MusaDiploma Award Plated Dessert (Asian /Continental)Battle of the Chef 2016, Penang
Christopher Wan SagengDiploma Award – Norwegian SalmonBattle of the Chef 2016, Penang
Diploma Award Asian Main Course: Fish/SeafoodPenang International Halal Chef Challenge 2016, Penang
Bronze Medal – Seafood and Fish CategoryPenang International Halal Chef Cooking Competition 2015, Penang
Diploma Award – Modern Malaysian CuisinePenang International Halal Chef Challenge 2016, Penang
William Anak Anthony AbongDiploma Award – PoultryBattle of the Chef 2016, Penang
Judy SungDiploma AwardCulinaire Malaysia 2015, Kuala Lumpur
Jospeh PudunDiploma Award – Laksa MalaysiaPenang International Halal Chef Challenge 2016, Penang
Diploma Award – Modern Malaysian CuisinePenang International Halal Chef Challenge 2016, Penang

Study at the Top Ranked UCSI University in Malaysia

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is a vibrant community of learning and scholarship. With more than 10,000 students from 80 different countries, the University stands out as a melting pot of diversity and learners will supplement their pursuit of knowledge with a keen sense of cultural appreciation – a vital trait in today’s borderless world.

As one of Malaysia’s first private universities,UCSI University has long impacted the national higher education landscape and the University continues to do so with its wide range of undergraduate and postgraduate programmes.

UCSI University is ranked in the Top 300 Universities in Asia in 2015 by the renown QS University Rankings. UCSI University is ranked as Excellent or Tier 5 in the SETARA 2013 rating system by MQA.

The University’s academic staff are at the forefront of their disciplines and their views are highly sought after on major issues; from business to political science.

Many of their academics have extensive experience working overseas and some play advisory roles in public bodies and various committees. By bringing their experiences into the classroom, UCSI’s academics cater to an exhilarating learning environment and learners will thrive as they balance academic mastery with industrial application.

Since its inception in 1986, UCSI University has been committed to further the discovery and celebration of knowledge.

Co-Operative Education Training Programme for Every Year of Degree Studies at UCSI University

I am glad that EduSpiral recommended me to UCSI University as I gained so much real work experiences during all my Co-Op (Internship). Paul Kong, graduated in Business Administration from UCSI University

I am glad that EduSpiral recommended me to UCSI University as I gained so much real work experiences during all my Co-Op (Internship).
Paul Kong, graduated in Business Administration from UCSI University

With its innovative academic curriculum, UCSI University students also enjoy the unique benefits of its Co-Operative Education Training Programme (Co-Op) that enhances their employability by integrating classroom learning with workplace training in Co-Op employer organisations.

Completing two months’ work experience for every study year, a UCSI University student would have six to eight months’ work experience to stand ready for full-time employment upon their graduation.

Currently, UCSI University has more than 1,000 employer organisations registered as heir Co-Op employers.

With the number rising annually, these partnerships create job opportunities for students to be job-ready upon their graduation.

State-of-the-Art Facilities at UCSI University

Situated on a 19-acre piece of land, the Campus is located in Cheras, Kuala Lumpur with convenient

Mac Lab at UCSI University for Design students

Mac Lab at UCSI University for Design students

access to numerous facilities including banks, restaurants, transportation services, entertainment, and accommodation. Fully wireless, it is equipped with the latest cutting-edge technology to access the world of e-learning and e-resources.

Housing 7 different blocks, the Campus includes the Student Centre (Menara Gading), the Resource Centre, the Academic Blocks and Residential Halls to comfortably accommodate a student population of more than 15000.

Sporting facilities in this Campus include: basketball, badminton and squash courts, as well as a gymnasium, a football field, and a swimming pool.

Other facilities include the four-level library, an auditorium, a recital hall, a multi-purpose hall, computer laboratories, residential halls, bookstores and cafeterias. Also available on Campus is an Apple Experience Centre.

The Campus faculty-centric facilities include: the Anatomy & Pathology Museum, Clinical Skills Laboratories, Petrochemical

UCSI students playing basketball at the Multipurpose Hall with the Gym in the background.

UCSI students playing basketball at the Multipurpose Hall with the Gym in the background.

Laboratory, Physiology & Pharmacology Laboratory, Molecular Biology Laboratory, and Microbiology Laboratory, fashion design workshops, Psychology Laboratory, as well as drafting and design studios.

The University is also constantly working with the industry to set up specialised labs which ensure students are updated with the latest industrial practices. Currently, the University has established laboratories jointly with National Instruments and RICOH under the School of Engineering and the School of Information Technology, respectively.

Due to its rapid expansion, an additional 48-storey building will be built on the existing Campus that will include a 5-Star hotel, twelve floors of parking bays and hostel accommodations for UCSI University students, administrative offices, restaurants, a ballroom and also a clubhouse.

Sports Facilities at UCSI University

Computer lab at UCSI University

Computer lab at UCSI University

  • Badminton Courts
  • Basketball Courts
  • Football Field
  • Futsal Court
  • Gymnasium
  • Pool Tables
  • Squash Courts
  • Swimming Pool
  • Table Tennis
  • Volleyball Court

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EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide

EduSpiral met up with me & my parents to help us figure out which course is best for me. Then we toured the university which helped me to make a good choice. Yee Mun, Mass Communication at UCSI University

EduSpiral met up with me & my parents to help us figure out which course is best for me. Then we toured the university which helped me to make a good choice.
Yee Mun, Mass Communication at UCSI University

range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

 

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Posted on February 27, 2014, in Best University, Career Choices, Choosing the right course, Choosing the right university, Hospitality & Tourism, Hotel & Tourism Management, Study in Malaysia, Top University, UCSI University and tagged , , , , , , , , , , , . Bookmark the permalink. Leave a comment.

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