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Premier University in Malaysia to Study Hospitality Management at KDU University College Utropolis Glenmarie

Top Rated Bachelor of Hospitality Management (Hons) at KDU University College Utropolis Glenmarie

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Students after SPM or O-Levels can either enter the Foundation in Arts & Technology at KDU University College Utropolis Glenmarie first before entering into the degree in Hospitality Management for 3 years. Students who are sure of studying hospitality can take the IMI Diploma in International Hotel & Tourism Management first for 2 years and then enter Year 2 of the degree for another 2 years.

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KDU is a Leading Private University in Malaysia for Culinary Arts, Hospitality & Tourism Courses

Equatorial Mock Hotel Suite for Hospitality students at KDU University College Utropolis Glenmarie

Equatorial Mock Hotel Suite for Hospitality students at KDU University College Utropolis Glenmarie

The global hospitality, tourism and culinary arts industries are dynamic and constantly evolving. It is among the world’s largest and fastest growing industries, offering boundless opportunities for ambitious students who enjoy working with people and in a range of exciting environments, be it locally or internationally.

At KDU, students will find the blend of true hospitality, tourism and culinary subjects taught in specialised facilities that mirror state-of-the-art, real world environments. Our range of programmes ensure that students emerge as excellent, well-rounded graduates, armed with a combination of knowledge and skills that are in high demand with employers.

Together with lecturers who carry both industry and academic experiences, we constantly push boundaries

Bacchus - Wine Lab at KDU University College Utropolis Glenmarie

Bacchus – Wine Lab at KDU University College Utropolis Glenmarie

to ensure our students learn from the best. KDU is the only institution to offer molecular cooking as a compulsory subject in our culinary programmes, in addition to launching the first-ever culinary book that applies molecular cooking techniques in Malaysian recipes. KDU is also no stranger to the competitive culinary scene, with lecturers and students excelling in competitions both locally and internationally.

KDU is also internationally recognised, garnering the World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education as well as accreditation from The International Centre of Excellence in Tourism and Hospitality Education (THE-ICE) as an Associate Member.

96% EMPLOYED UPON GRADUATION

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Upon graduation, our students are employed in renowned hotels and service related industries, with 30% obtaining employment overseas.

PRACTICAL PROGRAMMES FOR THE REAL WORLD

Our programmes are taught by the best in the industry with more than 50% of our curriculum emphasising hands-on practice In addition, our Industry Advisory Board is made up of top-tier management from the industry.

STATE-OF-THE-ART FACILITIES

13 kitchens cover 65,000sf with ample space for niche studies in molecular gastronomy, wine, chocolate and coffee, and charcuterie. There are also realistic mock hospitality training facilities, as well as student-run restaurants.

INTERNATIONAL RESIDENT AND STUDENT-EXCHANGE PROGRAMME

Students at degree level have the option of participating in a 2-week resident programme at IMI University Centre (Switzerland), as well as a student-exchange programme in France at local fee.

Foundation Studies (Art & Technology) at KDU University College Utropolis Glenmarie

The Foundation in Arts & Technology at KDU University College Utropolis Glenmarie is a one-year programme that prepares students with the necessary knowledge and skills to pursue degree programmes in the areas of game development, business, communication, computing or hospitality. This flexible programme allows students to have a strong grasp of core subjects according to their choice of programmes at the degree level, as well as a variety of other subjects to give them a broad-based education platform.

Bachelor of Hospitality Management (Hons) at KDU University College Utropolis Glenmarie

KDU University College Utropolis Glenmarie Campus Accommodation Block (White) is just next to the main block

KDU University College Utropolis Glenmarie Campus Accommodation Block (White) is just next to the main block

The fast growing hospitality and tourism industry is the world’s largest single revenue earner, employing about 10% of the labour force worldwide.

Tap into its vast potential for employment, career advancement and job satisfaction by equipping yourself with a degree in hospitality management and focussing on one of three majors.

The Bachelor of Hospitality Management (Hons) at KDU University College has 3 majors where you can specialise in:

  • Hotel and Tourism
    Focuses on the strategic development of hospitality and tourism organisations.
  • Corporate Communication
    Emphasises on all internal and external communication related to an organisation.
  • Events Management
    Helps students conceptualise, plan and execute various kinds of private functions and corporate activities.

If you choose Hotel and Tourism, you will focus on the strategic development of hospitality and tourism organisations. Corporate Communication is another option if you see yourself shaping all internal and external communication related to an organisation. Choose to do Events Management if you enjoy conceptualising, planning and executing various kinds of private functions and corporate activities.

This is a dual award programme, students who complete this programme would be awarded parchments from KDU university College Utropolis Glenmarie and IMI University Centre, Switzerland.

IMI University Centre Switzerland – Partner for the School of Hospitality, Tourism & Culinary Arts at KDU University College Utropolis Glenmarie

KDU University College’s School of Hospitality, Tourism & Culinary Arts (SHTCA) was founded in

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

1987, and with over 27 years of history, the school is the only Hospitality, Tourism & Culinary Arts School in Malaysia that offers a complete Swiss experience through its collaboration with IMI University Centre switzerland.

Its partnership with the IMI University Centre Switzerland enables the school to offer IMI programmes in Malaysia, without students having to go abroad. One of the unique features of the KDU-IMI programmes is the exposure to industry placement in reputable local or international hotels and restaurants where practical skills are enhanced in real life-situations.

IMI University Centre Switzerland is a unique, private, International Management Institute founded in 1991. Students at IMI can be assured of a highly personalised and individual approach to their learning. A qualification from IMI is a stamp of excellence on any curriculum vitae and will ensure that students are top of the pile for first important interviews.

IMI University Centre Switzerland and KDU University College has definitely come a long way, combining quality academic teaching, practical training, excellent industry placements, and international exposure, all a recipe for success.

Year 1 Bachelor of Hospitality Management (Hons) Subjects at KDU University College Utropolis Glenmarie

Auditorium at KDU University College's new campus at Utropolis Glenmarie, Shah Alam

Auditorium at KDU University College’s new campus at Utropolis Glenmarie, Shah Alam

  • Academic English 1 & 2
  • Accomodation Operations Management
  • Basic Foreign Language: Introductory French
  • Front Office Management
  • Hospitality & Tourism Studies
  • Introduction to Food Production
  • Introduction to Food Service
  • Baking & Pastry Techniques
  • Professional Development Planning

Year 2 Bachelor of Hospitality Management (Hons) Subjects at KDU University College Utropolis Glenmarie

Library at KDU University College

Library at KDU University College

  • Corporate Social Responsibility
  • Entrepreneurship
  • Food & Beverage Themes
  • Hospitality Financial Management
  • Hospitality Law
  • Hospitality Marketing & Sales Techniques
  • Modern Beverage Management
  • Strategic Human Resource Management
  • Yield Management

Year 3 Bachelor of Hospitality Management (Hons) Subjects at KDU University College Utropolis Glenmarie

  • Final Year Project
  • Quantitative Methods
  • Research Methodology
  • Industrial Placement

MAJOR (YEAR 3) Bachelor of Hospitality Management (Hons) Subjects at KDU University College Utropolis Glenmarie (Choose 1)

Western Restaurant - SAVUER at KDU University College Utropolis Glenmarie Campus

Western Restaurant – SAVUER at KDU University College Utropolis Glenmarie Campus

TOURISM MANAGEMENT

  • International Tourism Development
  • Transport and Tourism
  • Tourism Impacts
  • Tourism Attractions Management
  • Tourism and Its Environment

CORPORATE COMMUNICATION

  • Fundamentals of Modern Culture
  • Professional Communication
  • Public Relation Studies
  • Social Psychology
  • Events and Campaign Management

EVENTS MANAGEMENT

  • Events Planning & Management
  • Events Marketing and Sponsorship
  • Events Project Management
  • Risk Management and Critical Issues in Event Management
  • MICE Management

Student’s Industrial Placement for the School of Hospitality, Tourism & Culinary Arts at KDU University College Utropolis Glenmarie

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

Mock Front Office for hostpitality students at KDU University College Utropolis Glenmarie

As part of your academic studies, you are given the opportunity to undertake at least one compulsory period of industry placement. Industry Placement is a period of employment in an establishment to enhance your skills and experience and provide opportunities for the application of theory to the world of work.

For internships in Malaysia, support is provided through the whole process of CV review and interview. As soon as a potential employer confirms interest an interview is organized. Students are given information about the workplace and briefed for the interview. SHTCA will try to provide you with a suitable place according to your selection criteria. However, the school does not guarantee a place of your choice for industry placement nor any particular position during your industry placement. In the event your selection criteria do not match up with the list, SHTCA reserve the right to place you in any alternative establishment.

KDU University College Utropolis Glenmarie Campus Accommodation

KDU University College Utropolis Glenmarie Campus Accommodation

For internships overseas, support is also given throughout, including CV review, links with reputable companies worldwide and interview advice. Our Industry Placement Manager gives advice and assists with the paperwork required to facilitate work permit applications. It must be noted that the internship allowance/salaries abroad vary according to the local market.

During your internship in Malaysia, SHTCA staff member will visit you to ensure that you are happy with the progress of your training and to help with any problems you may have encountered. For overseas internships, SHTCA will maintain regular contact with you and your employer to ensure that your experience lives up to your expectations. Unlike in most other hotel schools, at KDU University College, all these services are provided free of charge. You do not have to pay school fees during your internship.

IMI University Centre Switzerland – Partner for the School of Hospitality, Tourism & Culinary Arts at KDU University College Utropolis Glenmarie

KDU University College’s School of Hospitality, Tourism & Culinary Arts (SHTCA) was founded in 1987,

Learning Pods inside the Library for Group Discussions at KDU University College Utropolis Glenmarie

Learning Pods inside the Library for Group Discussions at KDU University College Utropolis Glenmarie

and with over 27 years of history, the school is the only Hospitality, Tourism & Culinary Arts School in Malaysia that offers a complete Swiss experience through its collaboration with IMI University Centre switzerland.

Its partnership with the IMI University Centre Switzerland enables the school to offer IMI programmes in Malaysia, without students having to go abroad. One of the unique features of the KDU-IMI programmes is the exposure to industry placement in reputable local or international hotels and restaurants where practical skills are enhanced in real life-situations.

IMI University Centre Switzerland is a unique, private, International Management Institute founded in 1991. Students at IMI can be assured of a highly personalised and individual approach to their learning. A qualification from IMI is a stamp of excellence on any curriculum vitae and will ensure that students are top of the pile for first important interviews.

IMI University Centre Switzerland and KDU University College has definitely come a long way, combining quality academic teaching, practical training, excellent industry placements, and international exposure, all a recipe for success.

Associations & Affiliations for the School of Hospitality, Tourism and Culinary Arts (SHTCA) at KDU University College Utropolis Glenmarie

  • Chef Association of Malaysia
  • World Association of Chef Societies
  • International Centre of Tourism and Hospitality Education (THE-ICE)
  • Malaysian Association of Hotels (Persatuan Hotel Malaysia)
  • International Council on Hotel, Restaurant, and Institutional Education
  • MATTA

Industry Partners for Local Internship for KDU University College Utropolis Glenmarie School of Hospitality, Tourism and Culinary Arts (SHTCA) Students

  • Modern stylish library at KDU University College Utropolis Glenmarie

    Modern stylish library at KDU University College Utropolis Glenmarie

    ACCOR Hotels

  • Pullman Hotels & Resorts
  • IBIS Styles Hotels
  • Hilton Worldwide
  • Hilton Hotels and Resorts
  • Traders Hotels
  • Shangri-La Hotels and Resorts
  • Starwood Hotels & Resorts
  • The Ritz Carlton
  • JW Marriot Kuala Lumpur
  • Fourpoints by Sheraton
  • Berjaya Langkawi
  • Sheraton Hotels & Resorts

    Lecture Hall at KDU University College

    Lecture Hall at KDU University College

  • Hyatt Hotels
  • Le Meridien Kuala Lumpur
  • Eastern & Oriental
  • The Westin
  • Pangkor Laut Resort
  • Cameron Highlands Resort
  • Star Cruises
  • Royal Caribbean International
  • Emirates
  • Singapore Airlines

Industry Partners for International Internship for KDU University College Utropolis Glenmarie School of Hospitality, Tourism and Culinary Arts (SHTCA) Students

  • Hilton Hotels & Resorts

    KDU University College culinary students Azfar, Gladlyn and Daniel at ALMA in Italy for their 7-month internship

    KDU University College culinary students Azfar, Gladlyn and Daniel at ALMA in Italy for their 7-month internship

  • ACCOR Hotels
  • YTL Hotels
  • Renaissance
  • Shangri-La Hotels
  • The Fullerton Hotel
  • Hotel im Wassertum, Germany
  • Hermann’s Posthotel, Germany
  • Hotel zur Post Hotel Odenthal, Germany
  • Stemberg Velbert, Germany
  • Hotel Uberfahrt, Germany
  • Esperanto Fulda, Germany
  • Top Air Stuttgart, Germany
  • Residence Essen, Germany
  • Swissotel The Stamford Singapore
  • St. Regis Singapore
  • Fairmont Singapore
  • Resorts World Singapore
  • Hilton Hotel, Seoul, Korea,
  • Intercontinental Hotels & Resorts, Seoul, Korea
  • Intercontinental Hotels & Resorts, Middle East
  • Sheraton Hotels & Resorts, Middles East

Hospitality Connection (HOSCO) Exclusive Partnership with KDU University College Utropolis Glenmarie

HOSCO is a trusted partner for those who seek excellence in their careers and human capital in the hospitality industry.

KDU's Award-Winning Chefs - From left: Levin Tung, Fong Wei Loong, Ling Kar Weng, Chef Darren Teoh and Chef Kenneth Kam (School of Hospitality, Tourism and Culinary Arts).

KDU’s Award-Winning Chefs – From left: Levin Tung, Fong Wei Loong, Ling Kar Weng, Chef Darren Teoh and Chef Kenneth Kam (School of Hospitality, Tourism and Culinary Arts).

Through a single point of contact, members from selected hotel schools use HOSCO to access leading hospitality companies and their available positions on a global market basis. This platform enables members to better select their internships and first permanent positions and to access valuable social tools and applications.

At the same time, companies registered with HOSCO enjoy real-time access to the largest number of highly qualified candidates, either for internships or post-graduate positions, through a single efficient platform. Through the community, employers save time and money recruiting talents that best fit their needs and company values and who are committed to developing a career with them.

More than a traditional job board, HOSCO, based in Geneva, Switzerland, is where top hospitality companies, schools and members from all over the world meet and interact.

It is a network where top hospitality players meet and interact, to find your internship, job or just to broaden your network. Access to HOSCO is exclusively reserved for 30 top ranked hospitality programmes including KDU University College

Top Notch Hospitality, Tourism & Culinary Arts Facilities at KDU University College Utropolis Glenmarie

With industry standard mock-up suites, coffee labs and dining outlets, including a fine dining restaurant,

Dewakan - Fine Dining Restaurant at KDU University College Utropolis Glenmarie

Dewakan – Fine Dining Restaurant at KDU University College Utropolis Glenmarie

students are able to experience their future working environments while being on campus.

  • Equatorial Mock Suite- Industry standard mock suites for realistic hands-on training.
  • Café 8ighty 7even by Coffex – Of cosy settings and freshly brewed coffee steaming in the air by the hands of our versatile students.
  • Atelier – Hot Kitchen – Students get into action in the hot kitchen, giving them a taste of life in the industry.
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Dewakan – Fine Dining Restaurant – Equipped with elegant finishes, Dewakan is an educational entrepreneurial initiative by KDU.
  • Artisanat - Kitchen Artistry Room at KDU University College Utropolis Glenmarie

    Artisanat – Kitchen Artistry Room at KDU University College Utropolis Glenmarie

    – At Avant, students utilise the latest equipment in learning the art of molecular cooking.

  • Charcuterie – Butchery Kitchen – At Charcuterie, students learn and master the techniques and skills to create various deli products.
  • Mirabelle – Training Restaurant – At Mirabelle, students run everything from scratch while serving real customers and countering real-time situations.
  • Saveur – Training Restaurant – Built to mimic a true fine dining restaurant, students are given real practice at Saveur.
  • Artisanat – Kitchen Artistry Room – At Artisanat, our students are trained to master the most delicate of arts.
  • Glace – Ice Carvery – At Glace, students are taught first hand on the art of ice carving.
  • Boulangerie – Bakery Kitchen – KDU students are synonymous with the fluffy bread and pastries they produce here at the Boulangerie.
  • Bacchus – Wine Lab – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

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