Best Diploma in Aquaculture with Entrepreneurship Course at at Top Ranked UCSI University in Malaysia
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The Diploma in Aquaculture with Entrepreneurship at Top Ranked UCSI University enhances the scientific understanding of various aquatic farming activities ranging from fish, shellfish, ornamental fish and corals to seaweed cultivation. Upon completion of the Diploma in Aquaculture with Entrepreneurship, graduates can continue on to enter Year 2 of the BSc (Hons) Aquatic Science which is also offered at UCSI University.
UCSI University is ranked in the Top 300 Universities in Asia in 2015 by the renown QS University Rankings. UCSI University is ranked as Excellent or Tier 5 in the SETARA 2013 rating system by MQA.
Established in 1999, UCSI University’s Faculty of Applied Sciences has distinguished itself as one of Malaysia’s leading hubs of scientific study. The Faculty of Applied Sciences wins multiple research grants each year. More than 60% of the Faculty of Applied Science staff are PhD holders.
The Faculty stands out for the quality of academic teaching and research in Biotechnology, Food Science, Nutrition and Aquatic Science. It is the Pioneer for Aquatic Science, Biotechnology, Food Science and Nutrition programmes in Malaysia‘s private higher education landscape Graduates from the Faculty of Applied Sciences at UCSI University records a virtual 100% employment rate.
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First Rate Diploma in Aquaculture with Entrepreneurship Course at at Top Ranked UCSI University in Malaysia
Aquaculture is the farming of aquatic organisms – fish, crusta-ceans, mollusks, and even plants. It has been touted as a good alternative to commercial fishing for providing food and livelihood. In many developing countries fish and other aquaculture products serve as the main source of cheap protein to combat malnutrition and under nutrition; fish having essential amino acids which are often lacking in cereal protein substitutes.
In ensuring students have an edge after graduation; this programme integrates the scientific aspects of aquaculture with the business aspects thus enabling students to venture into commercial activities such as business and entrepreneurship.
Upon completion of the Diploma in Aquaculture with Entrepreneurship, graduates can continue on to enter Year 2 of the BSc (Hons) Aquatic Science which is also offered at UCSI University.
Programme Structure for the Diploma in Aquaculture with Entrepreneurship at UCSI University
Year 1 Diploma in Aquaculture with Entrepreneurship Subjects at UCSI University
- Fundamentals of Management
- Basic & Practices of Marketing
- Intro to Information Technology
- Business Communication for Diploma
- Entrepreneurship (MPU-U2)
- Fundamentals of Chemistry
- Fundamentals of Microbiology
- Business Essentials
- Principles of Accounting
- Diploma Co-Operative Placement 1
Year 2 Diploma in Aquaculture with Entrepreneurship Subjects at UCSI University
- Aquatic Ecosystem & Environmental Management
- Aquatic Biology
Aquatic Science Lab at UCSI University - Aquaculture Facility Selection and Design
- Hydrology in Aquaculture
- Water Quality & Analysis
- Introduction to Biological Research and Analysis
- Operational Management for Aquaculture
- Aquatic Health & Diseases
- Management of Water Systems
- Aquatic Biodiversity & Conservation
- Logistics Business Strategy and Planning
- Brood-stock Management for Aquaculture
- Diploma Co-Operative Placement 2
- Extra-curricular Learning Experience 2 (MPU-U4)
(MPU-U3) select any one
- Malaysian Eco-Tourism (MPU-U3)
- Malaysian Traditional Food (MPU-U3)
Career Opportunities in Malaysia for Graduates from the Diploma in Aquaculture with Entrepreneurship
- Aquaculture Entrepreneurs – Main roles include disseminating information on techniques and the latest technology to cultivate ornamental fishes, corals and other marine organisms.
- Researchers – Often called aquaculture farm managers, hatchery managers, fisheries officers, research officers, and science officers, researchers study the creatures found in aquatic environments.
- Aquarists – They maintain exhibits at large public aquariums, while also teaching their colleagues and other interested people about aquariums and aquatic exhibits.
- Aquaculture Farmer – They raise fish and shellfish for a variety of uses such as food, bait, or breeding stock. Basic animal care, water quality maintenance, and personnel management duties may be a part of an aquaculture farmer’s position (both technician and management positions are available in the aquaculture industry).
- Food Scientists/Quality Control Inspectors – Ensure that products (seafood) meet standards of quality and safety.
Faculty of Applied Sciences at UCSI University
Established in 1999, UCSI University’s Faculty of Applied Sciences has distinguished itself as one of Malaysia’s leading hubs of scientific study. The Faculty of Applied Sciences wins multiple research grants each year. More than 60% of the Faculty of Applied Science staff are PhD holders.
The Faculty stands out for the quality of academic teaching and research in Biotechnology, Food Science, Nutrition and Aquatic Science. It is the Pioneer for Aquatic Science, Biotechnology, Food Science and Nutrition programmes in Malaysia‘s private higher education landscape
Graduates from the Faculty of Applied Sciences at UCSI University records a virtual 100% employment rate, the statistics show that this is indeed the case.
University records show that around 40% of Applied Science students move on to sales and marketing
upon graduation while others move into non-Biotech fields like quality control – a field that involves a great deal of chemical analysis – and Microbiology.
The Faculty is home to intelligent and ambitious individuals who target a fast-track career in science. UCSI University’s students go beyond themselves in every endeavour and the Faculty provides them with myriad avenues to shine.
The Faculty enjoys an impressive haul of inter-varsity awards and many of our undergraduate students steal a march on their postgraduate counterparts by publishing their research findings in scientific journals. Success is an integral part of the Faculty’s identity and character.
