Category Archives: Culinary Arts

Best Universities & Colleges for Culinary Arts & Baking in Malaysia


Best Private Universities & Colleges in Malaysia to Study Culinary Arts

Written by EduSpiral Consultant Services For more information contact 01111408838

The culinary industry is ideal for students who possess a flair for creativity, desire to please peoples’ palates, provide solutions, able to handle pressure, entrepreneurs and a passion for cooking. Malaysians have a love affair with the culinary world. As Malaysians become more affluent, our taste buds become more sophisticated with a ravenous desire to consume more exotic dishes.

Students after SPM or O-Levels wanting to pursue a top culinary arts programme at the best private universities and colleges in Malaysia can go for the Foundation programme or Diploma in Culinary ArtsStudents after SPM or O-Levels can go for the 1-year Foundation course with 5 relevant credits and then enter into the Degree programme for 3 years.

Students with a minimum of 3 credits can go for the Diploma in Culinary Arts for 2.5 years before entering into Year 2 of the Degree programme for another 2 years. If you are sure that you want to study culinary arts, then you can go for the Diploma, if not, go for the Foundation course.

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Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Top Universities & Colleges in Malaysia for Culinary Arts

  1. KDU University College Utropolis Glenmarie
  2. Taylor’s University
  3. Berjaya University College of Hospitality
  4. KDU Penang University College
  5. YTL International College of Hotel Management
  6. UCSI University
  7. HELP College of Arts & Technology
  8. Nilai University
  9. Disted College Penang

Studying at the Best Private Universities and Colleges in Malaysia for Culinary Arts or Patisserie

KDU University College School of Hospitality, Tourism and Culinary Arts lecturer and kitchen artist Chef Hamirudin Nazir shows off his ice-carving skills at the new lab.

KDU University College School of Hospitality, Tourism and Culinary Arts lecturer and kitchen artist Chef Hamirudin Nazir shows off his ice-carving skills at the new lab.

Most culinary art schools in Malaysia teach a variety of cuisines and preparation techniques. Instruction ranges from the fancy haute French style cuisine to Italian style cuisine or Asian fusion styles.

This is perhaps the greatest strength of Malaysian cuisine: so many diverse backgrounds and foods come together in the kitchens and restaurants of Malaysia.

At the best universities and colleges for culinary arts in Malaysia you’ll be taught how to make mouthwatering food, and how to combine this with the business side of managing a restaurant.

At any good culinary school in Malaysia, students will acquire important skills in culinary, organising and management.  Students will begin with basic culinary skills such as knife skills, cooking methods, timing, mise en place (Preparation prior to service), creative plates & presentations, flavor & seasoning, cooking on the line and others.

Being well organized is key to running a successful kitchen. Ordering, scheduling, food costing, and

Berjaya University College of Hospitality learn from the best chefs in the industry

Berjaya University College of Hospitality learn from the best chefs in the industry

dealing with suppliers are just some of the work involved. Chefs need to work in a team and as an Executive Chef, he or she will need to manage the kitchen staff well. The intricacies of motivating staff and getting the best out of them are important. Ultimately, the Chef will become a mentor to other chefs and having people skills is important to impart his or her skills to the next generation.

 Culinary arts is perfect for people who desire to be a part of a dynamic and rewarding career. People who love people, work well with stress, creative solution providers and always on the move.

The culinary arts has been gaining its due recognition and chefs can have very successful careers. Celebrity chefs such as Chef Wan, Jean-Georges Vongerichten, “Naked Chef” Jamie Oliver, Nigella Lawson, Bourdain, Alain Ducasse and Rick Stein have increased the awareness of successful culinary careers.

You will find that the culinary, hospitality and tourism industries possess high job prospects for graduates with the boom in tourism and increase in affluence of society. Therefore, the job prospects for the various areas of culinary arts are very positive not only locally but globally.

Who should study Culinary Arts in Malaysia

The culinary, hospitality, tourism and services management industries are ideal for people who enjoy experiential learning and

State-of-the-art facilities at YTL International College of Hotel Management (YTL-ICHM)

State-of-the-art facilities at YTL International College of Hotel Management (YTL-ICHM)

being able to apply their knowledge gained immediately to practice. They are people who:

  • Love to cook
  • Enjoy meeting new and exciting people
  • Enjoy traveling and entertainment
  • Are creative thinkers
  • Are hands-on workers
  • Are critical thinkers
  • Are service oriented
  • Provide quick and creative solutions to different kinds of challenges
  • Enjoy being a part of a exciting environment
  • Work in flexible hours
  • Love to explore new and different cultures

Plus points for qualified chefs in Malaysia

  • Able to travel round the world
  • Able to obtain jobs worldwide easily
  • Able to get extra points in the application for Permanent Residency (PR) status in certain countries like Australia, UK, USA or Europe
  • Able to network with people from all levels

Nature of the work for chefs in Malaysia

Excellent kitchen facilities at KDU College Penang

Excellent kitchen facilities at KDU College Penang

  • Long hours
  • Weekend work may be required
  • High pressure at peak periods
  • Service oriented – provide a high level of services
  • Customer emphasis – able to cater and adapt customer’s needs and requests
  • Dynamic – on-the-go
  • Able to adapt to changes and stress

It is important to choose a culinary arts college in Malaysia that has years of experience or that can provide you with excellent exposure to the industry. The best colleges in Malaysia in culinary arts can help prepare you with the necessary knowledge and skills for a successful career.

Are there jobs for culinary arts graduates in Malaysia?

The tourism industry is booming with increasing world prosperity and disposable income. Additional factors such as the

KDU Penang's award-winning chefs during the international competition

KDU Penang’s award-winning chefs during the international competition

continued development of low cost airlines making travel available for larger shares of population and increased international tourism is projecting strong growth in the next few years.

Eating is something that everyone does while on tour. Tourists sample the ethnic cooking in the country they are visiting. When tourism increases, naturally there is more business for restaurants and eateries therefore the need for more professionally trained chefs.

With the emphasis on tourism and the increase in tourists to Malaysia and internationally, the industry will need professionally trained chefs to meet the needs of the industry in Malaysia as well as globally.

This global spread of tourism in industrialised and developed states has produced ‎economic and employment benefits in many related sectors – from construction to ‎food or hotels.‎

The Culinary Industry in Malaysia is growing therefore there is an increased demand for professional chefs

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

The world’s love affair with food is unending. Malaysia is an ideal gastronomic paradise, with her multi-cultural traditions mixed in with western industrialisation. This makes Malaysia an ideal location to learn a wide variety of cuisine. As our society increasingly become adept to an enriched lifestyle the taste buds become more sophisticated and a desire to consume more exotic dishes.

The culinary industry is ideal for students who possess a flair for creativity, desire to please peoples’ palates, entrepreneurial and of course, a love of food.

There are four basic skills that every chef uses throughout their career:

1. Technical
These skills are the foundation of a chef’s talent and success – knife skills, cooking methods, timing, mise en place, and being able to cook on the line gracefully even during the peak hour.

2. Culinary

Most chefs have a good palate to begin, but training for the nuances of flavor and seasoning, new flavor combinations, creative plates and presentations, delving deep in to a cuisine culture all take training and practice.

Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

3. Organisational

Prior planning is important in a busy kitchen. Organising the menu, ingredients, staffing and kitchen will ensure a smooth running with less stress. Organising also helps in conducting business effectively (ordering, scheduling, food costing etc.).

4. Managerial

Having a keen understanding of human behavior and how to motivate them is important as one gains more responsibility. A good chef understands how to work with people and get them to work for him/her.

These skills are the highest level because they involve sharing knowledge and skills with those working for you.

The most often-seen method is training, but ultimately being a mentor to a cook and to develop their career is the highest skill a chef can attain.

Job positions for chefs in Malaysia

The new KDU University College campus boasts of specialised culinary facilities, such as this Pastry kitchen

The new KDU University College campus boasts of specialised culinary facilities, such as this Pastry kitchen

The chef is not only a cook, but an artist, a manager, a chemist, and an entrepreneur.  The successful chef has to adapt to the dynamic changes of modernization and demands of the clientele. The beauty of a career in culinary is that you can either work for prominent international hotels and restaurants or branch out with your own restaurant. In large establishments an Executive chef may oversee chefs in charge of specializing in everything from sauces to chocolates.

On a typical day a chef will:

  • create recipes;
  • measure, mix, and cook ingredients according to recipes;
  • direct the work of other kitchen workers;
  • estimate food requirements;
  • order food supplies;

Executive chef

KDU Culinary Arts

KDU Culinary Arts

The Executive Chef is the highest position in the industry. Their primary function is to manage the food preparation and cooking for a restaurant. Often, an executive chef will be responsible for a chain of restaurants or other food service establishments.

Some of the work involved are planning menus, estimating food requirements and costs, and supervising the work of sous-chefs, chefs and cooks, and other kitchen staff. They also take care of the hiring and recruitment of kitchen staff. Depending on the occasion, some executive chefs may cook regularly while others may cook for only for special occasions.

Executive chef In most full-service restaurants and institutional food service facilities, the management team consists of a general manager, one or more assistant managers, and an executive chef.

  • Oversee kitchen operations, planning menus, quality control and presentation of meals.
  • Responsible for all food preparation activities, estimate food requirements and costs, stock control, and dealing with suppliers.
  • Supervise the work of sous-chefs, chefs and cooks, and other kitchen staff.
  • Recruiting and managing staff, work delegation, and adherence to high service standards.
  • Often, will be responsible for different kitchens of a hotel, a chain of restaurants or other food service establishments.

Chef de cuisine

  • Reports to an executive chef and is responsible for the daily operations of a single kitchen.

Sous-chef

  • Sous-chefs are like front line managers where they supervise the work of chefs, cooks, and other kitchen workers. They often demonstrate new cooking techniques, recipes, and usage of equipment. In some kitchens, sous-chefs may plan menus, order food and kitchen supplies, and prepare and cook meals and specialty foods.
  • They are managerial chefs on the front line where they supervise the work of chefs, cooks, and other kitchen workers
  • Demonstrate new cooking techniques, recipes, and equipment to the kitchen staff.
  • May plan menus, order food and kitchen supplies, and prepare and cook meals and specialty foods.

Chef

  • Teaching studio at YTL International College of Hotel Management (YTL-ICHM)

    Teaching studio at YTL International College of Hotel Management (YTL-ICHM)

    Basically, prepares, season and cook a wide range of foods

  • In general, chefs measure, mix, and cook ingredients according to recipes, using a variety of pots, pans, cutlery, and other equipment, including ovens, broilers, grills, slicers, grinders, and blenders.
  • Chefs also are responsible for directing the work of other kitchen workers, estimating food requirements, and ordering food supplies.
  • Each chef or cook works an assigned station that is equipped with the types of stoves, grills, pans, and ingredients needed for the foods prepared at that station. Job titles often reflect the principal ingredient prepared or the type of cooking performed—vegetable cook, fry cook, or grill cook.

Saucier

  • Responsible for making all the sauces or dishes cooked in a particular sauce or gravy.
  • Sauciers must be highly knowledgeable when it comes to the possible mixtures and permutations that can create a fine sauce.

Chef de Garde Manger

  • The chef is in charge of all cold dishes such as appetizers, desserts, pates, cold sauces, salads, dressing and sandwiches. Garde mangers are often skillful in using leftovers to create new dishes.
  • The chef who, in the classic French kitchen brigade system, is responsible for all cold foods.
  • “Garde Manger” is a French term for the pantry area where cold dishes are prepared and stored — foods like appetizers, desserts, pates, cold sauces, salads, dressing and sandwiches.

Pastry or Patisserie Chef

  • Pastry chefs have the enviable job of creating  a multitude of baked good and confections from cookies and cakes to chocolates, petitfours, beignets… any dessert you can think of! The Pastry Chef has to be In creative and well-versed in dessert tastes and flavors.
  • Create a multitude of baked goods and confections — everything from cookies and cakes to chocolates Work involves the preparation of pastries, such as cakes, candies, chocolates, and other specialty dessert items in retail and commercial
    KDU College Penang is the best culinary school in the northern region

    KDU College Penang is the best culinary school in the northern region

    settings.

  • Pastry chefs with sound business skills can move on to opening their own pastry shop or bakery.

Sommelier/Wine Steward

  • Positions in this area require a deep appreciation and understanding of wines, spirits, liqueurs, beers, coffee, tea and other non-alcoholic beverages, including production, bottling, storage, distribution, marketing and pairing with food.
  • The position requires a high level of innovation in beverage products and involves sales skills.
  • They may work with vineyards, fine dining restaurants, hotels, cruise lines, chain restaurants or managing multiple high volume accounts for regional spirits distribution companies.
  • Many fine restaurants with extensive wine lists employ sommeliers — wine experts who recommend wines to customers that are most appropriate for their meals.
  • Drinking and judging wine may sound like an ideal job, but it’s difficult work that requires extensive practice and knowledge.
  • Many take classes at the best culinary schools that teach the chemistry behind making wine, how to taste the wine, and how to judge its colour, aroma, flavour and body.
  • Good senses of taste and smell are essential and a knowledge of food chemistry can be helpful.

Institution and cafeteria chef

KDU Culinary Arts

KDU Culinary Arts

  • Works in the kitchens of schools, cafeterias, businesses, hospitals, and other institutions. For each meal, they prepare a large quantity of a limited number of entrees, vegetables, and desserts.

Research chefs

  • Combine culinary skills with knowledge of food science to develop recipes and test new formulas, experiment with flavours and eye appeal of prepared foods.
  • Test new products and equipment for chain restaurants, food growers and processors, and manufacturers and marketers.

Catering Career

  • The job basically entails the planning of the menu and pricing for a meal to be served at the premises of the client. A good catering company can ensure the success of an event.
  • They will work with the clients planning the food, decorations, entertainment and location of the function while ensuring profitability.
  • Caterers may specialize in birthday parties, official opening of shops, official launching of products, weddings, seminars, conferences and other functions.

    Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

Others

  • Others combine their culinary education with their personal and professional interests, such as writing or photography, which can lead to careers in food writing for newspapers, magazines or cookbooks. And, of course, there is also food styling, the profession that makes food look its best and/or authentic in front of a camera to produce both still-pictures and video productions that we see of food.
  • Grocery and specialty food stores employ chefs, cooks, and food preparation workers to develop recipes and prepare meals for customers to carry out. Typically, entrees, side dishes, salads, or other items are prepared in large quantities and stored at an appropriate temperature.

Career opportunities in Culinary Arts in Malaysia

  • Restaurants

    Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Bakeries
  • Cafes and pubs
  • Fine dining restaurants
  • Boutique restaurants
  • Fast food
  • Hotels & resorts
  • Spas
  • Airlines
  • Leisure such as theme parks
  • Gaming & casinos
  • Cruise Lines
  • Food service operations in hospitals or universities
  • Managed services
  • Catering
  • Food Media
  • Private clubs
  • Conference & exhibitions
  • Grocery stores
  • Spas
  • Distributors
  • Wineries
  • Hypermarket chains
  • Entertainment industry such as celebrity chef
  • Education – teaching at colleges or universities

Types of positions in the Culinary jobs in Malaysia

  • Expediter

    Excellent kitchen facilities at KDU College Penang

    Excellent kitchen facilities at KDU College Penang

  • F&B manager
  • Restaurant manager
  • Outlet Manager
  • Banquet & Catering Sales Manager
  • Restaurant/Café owner
  • Sommelier/Wine steward
  • Banquet Chef
  • Fish Cook
  • Chef de Garde Manger
  • Kitchen Manager
  • Meat Cutter/Butcher
  • Pasta chef
  • Rounds/Swing chef
  • Saucier
  • Saute chef
  • Vegetable chef
  • Personal chef
  • Demi Chef
  • Commis 1,2/Junior chef
  • Pastry chef
  • Chef Tournant
  • Line cooks
  • Chef de garde manger
  • Chef de Partie
  • Assistant cook
  • Chef-de-cuisine,
  • Junior sous chef
  • Sous chef
  • Food & Beverage manager
  • Restaurant manager
  • Food Service Outlet Manager
  • Banquet and Catering Sales Manager
  • Food Nutrition Balance Counselor in hotels or hospitals
  • Restaurant/Café owner

Career opportunities for Culinary Arts Graduates in Malaysia

Culinary Arts graduates can find work in these industries –  hotels, resorts, restaurants, exclusive clubs, cruise liners, airlines, hospitals, schools, corporate facilities, institutional foodservice,  etc.

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore.

"I found the information on KDU's Culinary Arts programme easily through EduSpiral and answered all my questions quickly. They helped me to register and everything was smooth." Tan Wei Kang Diploma in Culinary Arts at KDU University College

“I found the information on KDU’s Culinary Arts programme easily through EduSpiral and answered all my questions quickly. They helped me to register and everything was smooth.”
Tan Wei Kang
Diploma in Culinary Arts at KDU University College

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best in Malaysia for Diploma in Baking or Pastry – Choosing a Top University or College


Best Guide to Choosing the Right Private University or College in Malaysia to Study Diploma in Baking, Patisserie or Pastry

Written by EduSpiral Consultant Services For more information contact 01111408838

The Baking, Pastry or Patisserie Diploma course in Malaysia is designed especially for those with a passion for creating gourmet pastries, signature breads, cakes and specialty desserts – an absolute essential for any aspiring pastry chef or baker. Students will learn the principles and procedures of basic equipment and its use and beginning fundamentals of baking.

Students will master the fundamental patisserie practices and principles, resulting in a comprehensive knowledge and skills, enabling you to work successfully in this highly creative and demanding environment. The practical side of the diploma programme involves using commercial kitchen tools and equipment and requires students to demonstrate a level of awareness and skill that doesn’t compromise any health and safety standards for yourself and others.

Choosing a top private university or college in Malaysia for the diploma in culinary arts to study after SPM or O-Levels takes time, it is a process in finding out which one best fits you. You need to talk to the right counselors who are knowledgeable and experienced. They would have in-depth knowledge about the culinary arts course to guide you as well as being aware of the culinary arts facilities available at the university or college.

 

For more information on the top private universities and colleges in Malaysia, Whatsapp 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

What Does a Pastry Chef Do?

Excellent Culinary Facilities at YTL International College of Hotel Management

A Pastry Chef or Patisserie Chef is someone who is schooled and skilled in the making of pastries, desserts, confections, bread and other baked goods. Some pastry items may include cakes, cookies, cupcakes, pies, tortes and ice cream. Pastry or Patisserie Chefs have the enviable job of creating  a multitude of baked good and confections from cookies and cakes to chocolates, petitfours, beignets… any dessert you can think of! The Pastry Chef has to be In creative and well-versed in dessert tastes and flavours.

Pastry chefs are employed in large hotels, bistros, restaurants, bakeries, and some cafés. A pastry chef is typically found in a professional kitchen and is the station chef of the pastry department. As with other station chefs, the pastry chef may have other chefs or assistants within their department. Bakers may also be members of the pastry department in larger establishments. Some pastry chefs prefer to have their own small business, running a bakery or dessert shop.

On a typical day a chef will:

Excellent Culinary Facilities at YTL International College of Hotel Management

  • Measure, mix, and cook ingredients according to recipes;
  • Direct the work of other kitchen workers;
  • Estimate food requirements;
  • Creating, testing and evaluating new pastry and dessert recipes
  • Keeping a budget for the pastry department
  • Buying fresh fruits and berries and ordering supplies from various vendors
  • Supervising chefs in training in the pastry kitchen
  • Discuss menu planning with the other chefs in the restaurant or bakery
  • Keeping the kitchen organised

Career Opportunities for Diploma in Baking Graduates in Malaysia

  • Bakery Chef
  • Assistant Bakery Chef
  • Pastry Chef
  • Bakery Assistant
  • Bakery & Pastry Instructor
  • Entrepreneur and many more

How to Choose the Best Private College for Diploma in Baking, Pastry or Patisserie in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

While it can be difficult to choose between private universities or colleges in Malaysia offering the diploma in culinary arts, you will find that there are some key differences between them that can help you make the big decision in choosing the right one that fits you.  The best private universities and colleges in Malaysia have excellent culinary arts facilities, years of experience running the diploma in culinary arts course, strong student support services, internships and experienced lecturers.

Furthermore many of the top private universities or colleges in Malaysia offer similar culinary arts diploma courses therefore making your decision a challenging one! To help you develop a good list of criteria, you need to talk to the right counselors or education consultant who are knowledgeable and experienced. At EduSpiral Consultant Services, we have more than 20 years in the private education industry in Malaysia and is well equipped give you sound advise to ensure that you choose one that is the best fit for you.

A knowledgeable counselor or education consultant  in Malaysia would be able to provide detailed

I had financial difficulties for my studies and contacted EduSpiral for advise. He took me and my mum to tour the college which fit my budget. It had excellent facilities & a job guarantee!
Calvin Teoh, Diploma in Culinary Arts at YTL International College of Hotel Management

information about the college or university and its courses, facts & evidence to support the job prospects for the course and in-depth information about  which university would be suit you. While an experienced counselor or education consultant would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

Part of finding the right college in Malaysia to study the diploma in culinary arts for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges in Malaysia that you’re looking at fit those criteria.

Choosing a university to study in Malaysia is one of the most important decisions you will make in your life. Your decision will be influenced by many criteria such as the reputation & ranking of the university, accreditation of its courses, the suitability of the course against your academic results and career goals, tuition fees, quality of lecturers, facilities, friends & family, and more.

Top private universities & colleges in Malaysia are also accredited by MQA and approved by the Malaysian

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

Ministry of Education.  The best private university or college in Malaysia will focus on academic quality, overall student character development, have award winners for culinary arts, years of experience offering the particular course, highly experienced lecturers, a good study environment, internships, extra-curricular activities and good facilities. The SETARA ranking is a guide for students to assess the quality of a private university in Malaysia.

Ask yourself what’s important to you, where you want to be and who you want to become. Then you can figure out what types of colleges will allow you to achieve your goals. Which of these aspects are things you feel you must have to be comfortable at a private university in Malaysia. Which things are you flexible on?

In addition, think about what you want to accomplish in your college life. Do you want to train for a specific job or get a wide-ranging education? If you have a specific area of specialisation in mind such as pastry, Asian Cuisine, French Cuisine, Italian Cuisine, Molecular Gastronomy, is the private college or university that you’re considering strong or famous in that area of study?

Top Criteria to Consider When Choosing the Best Private College in Malaysia to Study the Diploma in Culinary Arts

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

After SPM or O-Levels, there are many different pathways for you to choose from and sometimes it can be confusing.  Choosing the right university or college for the diploma in culinary arts to study in Malaysia after high school is one of the most important decisions you can make in your life. This can be a confusing and difficult time if you are unprepared.

Students who are not sure of what to study after SPM or O-Levels can contact EduSpiral Consultant Services to help guide you to choose the right course and university in Malaysia. At EduSpiral Consultant Services, we have counseled and helped thousands of students to choose the right course and private university to study in Malaysia.

Here’s a list of common criteria in choosing a top private university or college in Malaysia to study the diploma in culinary arts:

Recognition & Reputation of the Culinary Arts Courses in Malaysia

My friends and parents were against me choosing hospitality as a career. EduSpiral advised me to go for my dream and provided statistics to show that the hospitality industry is a great place to work.
Nicholas Chong, Hospitality at Berjaya University College of Hospitality

  • Is the Diploma in Culinary Arts course popular at that university or college?
  • What is the reputation or ranking of the private university in Malaysia? Global ranking by QS World University Rankings or locally by MQA in the SETARA 2013
  • Is the Diploma in Culinary Arts course recognised and approved by the Ministry of Education Malaysia?
  • Is the Diploma in Culinary Arts course accredited by the Malaysian Qualifications Audit (MQA)?
  • Awards won by the university, staff or students for the particular course of interest. The number of awards won would be a guide on how good the university is for the course.
  • Type of programme (local diploma or dual award diploma or diploma awarded by foreign university partner?)

Academic Quality of the Diploma in Culinary Arts course at the University in Malaysia

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

  • Subjects offered in the Diploma in Culinary Arts course (Are they relevant, up-to-date, and help you to achieve your career goals)
  • Entry requirements for the Diploma in Culinary Arts course courses at the university or college in Malaysia
  • What is the Class size for the culinary arts course? (Small class size for personal attention)
  • Faculty contact/classes taught by full-time qualified & experienced faculty
  • Quality of lecturers. What are their qualifications? How many years of experience in teaching?
  • Ask your friends who have studied there or currently studying there for their opinion on the teaching quality, environment and facilities.
  • Does the university or college have a strong internship or Co-Op programme?
  • Do they have enough students to start a class?
  •  How many students do they have studying that course at that college?
  •  What is the duration of the course? When are the intake dates?

Facilities at the University for the Course of Interest in Malaysia

Culinary arts lecture theatre at Taylor’s University

  • When choosing a university or college in Malaysia, it is important for students to visit the campus and see the facilities and feel the culture of the students to see if it fits you.
  • Location of the university or college. Is it in the city, suburbs or country side? You should also consider the ambience of your surroundings when choosing a university. If you can’t live without nightlife, think city! If you’re into the great outdoors, you might want to go rural. Some students prefer a city life while other students prefer a quieter university environment away from the city. On the other hand, if you’re used to shopping malls and cinemas and choose a university in a rural area, you might get bored.
  • Size of the university.
  • Transportation. Is the university accessible to you? What are the public transportation available? If you drive, is there ample parking?
  • Campus resources (labs, library or resource centre, wifi, computer access, sports facilities, etc.)

Facilities for Culinary Arts at the University or College in Malaysia

KDU Penang University College culinary arts students are taught by award-winning chefs

It is important for the college or university to have the necessary culinary arts facilities so that you can gain the necessary skills in your culinary education. The university or college doesn’t necessarily need to have all the facilities needed but should have the basic ones. Special labs and kitchens will depend on the area of specialisation in the culinary arts at the college or university. You will need to look at the subjects offered to see which one fits your career goals and area of specialisation that you want to pursue.

Does the university or college have facilities such as:

  • Fine dining restaurant – Built to mimic a true fine dining restaurant, students are given real practice
  • Training restaurant – Training Restaurant – students run everything from scratch while serving real customers and countering real-time situations.

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Preparation kitchen
  • Production kitchen
  • Bakery, pastry or patisserie kitchens
  • Butchery Kitchen – students learn and master the techniques and skills to create various deli products.
  • Atelier – Hot Kitchen
  • Garde manger kitchen
  • Artistry kitchen – students are trained to master the most delicate of arts.
  • Molecular Gastronomy Lab
  • Sugar artistry laboratory
  • Chocolate Room
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Ice Carving Lab – students are taught first hand on the art of ice carving.
  • Wine Laboratory (oenology laboratory) – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

Cost for your Diploma in Culinary Arts Studies in Malaysia

I found EduSpiral on Google after reading their article on culinary arts. He advised my online and then arranged for me to tour the college and talk to the counselor.
Kar Wai, Diploma in Culinary Arts at YTL International College of Hotel Management

  • How much money do I have to pay for the course and cost of living? Ask your parents. Note that you will need to have enough to pay the tuition fees as well as your cost of living. (Costs for university studies in Malaysia would include tuition, hostel, food, transportation, entertainment, etc.)
  • What are the Financial assistance available at the university? (Scholarships, PTPN Loan, EPF withdrawal, etc)
  • Is the PTPTN loan available for the course at the university?
  • How much are the tuition fees? Does it include the exam and other fees?
  • How much is on-campus accommodation?
  • How much is off-campus accommodation? (Off-campus apartments, houses, condominiums) Note that it might be cheaper to find off campus accommodation on your own with friends. Is the accommodations near eateries, banks, entertainment, public transportation, safe & secure, etc.?

Student Environment and Activities at the University & College

“I found the information on KDU’s Culinary Arts programme easily through EduSpiral and answered all my questions quickly. They helped me to register and everything was smooth.”
Tan Wei Kang
Diploma in Culinary Arts at KDU University College

  • What is the student culture at the university? (English-speaking environment, ambitious, serious about studies, lifestyle or party university, etc) The language spoken mostly at the college by the students may also matter if you don’t know Mandarin or BM or English. If most of the students speak Mandarin at that university then it will not help you to improve your English. Having a good command of the English language helps you to get good jobs and promotions.
  • Size of the university or college in Malaysia. Some students prefer a large campus with sports facilities and other resources while other students like small colleges with family-like environment. A small college may offer individualised attention, as well as a more intimate and personalised experience. for your studies You might even want to think about how far you want to walk to get from one class to another in a large university campus. Even those little details may affect your decision.
  • Make up of the student body (diversity, international students, gender, etc.) Universities with a good proportion of international students will help you to improve your English language skills since you would need to communicate with them in English. In addition, you will learn about their culture, behaviour and discover new ideas. These skills will be useful to you when you work overseas or in a multi-national company.
  • What are the Extra-curricular activities available? (Student organisations, clubs, sports, etc.)
  • Is the university or college campus a safe area? Safety within the campus and outside.
  • Public vs. Private (STPM is tougher and choice of course & university is determined by the government)

Top Guide to Choose the Best Private University in Malaysia to Study the Diploma in Culinary Arts

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

If you’re among the lucky who can factor more than cost and proximity into where you decide to go, studying in a private university in Malaysia is a ticket to an adventure beyond the boundaries of what you’ve experienced so far. It’s a passport to the far side of what you already know. It’s a chance to be challenged, not coddled. To be provoked, not pacified.

Does brand matter? To a point. There are indeed future employers in Malaysia who see certain degrees as seals of approval, as pre-screening of a sort. However, obtaining a degree from a famous private university will only take you so far.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Talking to counselors from the private universities is a common practice to obtain the necessary information to help you to decide. You should evaluate the information provided to see if what they say is true and supported by facts and evidence. There are also many agents in Malaysia offering their services where most of the staff are young and inexperienced. They would not have the skills to guide you on this most important decision in your life.

How many of a college’s or university’s students are coming from other countries? Favour private universities with higher percentages of foreigners, because as much of your education will happen outside as inside any lecture theatre, and globalisation is here and real. The dexterity with which you can navigate other cultures — your awareness of, and openness to, them — could be more valuable than any knowledge gleaned from a book.

Talking to EduSpiral on Facebook helped me to find my direction in life and to choose the right college that fit my career goals.
Austin Ang, KDU University College Penang

Remember that no university is good at everything. Each university in Malaysia excels in particular courses, so you should check to make sure that your field of study is a strong-point of the university you choose.

Choosing a university that excels in your field of study may provide you with access to more specialised opportunities, including custom-built facilities (a moot court for law students or Film & TV studio for mass communication students, for examply), field-specific academic opportunities (such as student mobility programmes or overseas study trips) and employment or internships opportunities with top companies in. If your university excels in research in your field, it’s also likely that its research will filter through to your course, that you will be taught by prominent lecturers, and that there will be opportunities for you to undertake research.

Choosing the best university for your studies in Malaysia is important as it will help to shape your mind,

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

character and help you to develop the necessary skills for a successful career. Therefore, not all private universities & colleges in Malaysia are the same. You should not choose a university because it is the cheapest, easiest and nearest. It should be based on which university that best fits your needs.

Many students in Malaysia also make the common mistake in choosing a university because their friends are going there. I even had one student tell me that his choice of university depends on where his girlfriend is going! This is one of the most important decisions that may change your life forever hence it should not be taken lightly.

Part of finding the right college or university in Malaysia for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges or universities in Malaysia that you’re looking at fit those criteria. To help you to choose the best university that fits you, you can build a list of top universities in Malaysia that meets your criteria.

Here’s some advice for trying to find the university in Malaysia or Singapore that works for you.

Start with who you are and why you are going to university in Malaysia

Taylor’s University top ranked in Malaysia for culinary arts

You need to examine yourself and your reasons for going to college before you start your search. Why, really, are you going? What are your abilities and strengths? What are your weaknesses? What do you want out of life — something tangible or intangible?

Can the student environment, extra-curricular activities and student support services at the university help to shape and equip you with the necessary skills to handle the challenges of the working world?

Are you socially self-sufficient or do you need warm, familial support? Talk with your family, friends and high-school counselors as you ask these questions. The people who know you best can help you the most with these important issues.

What course do you want to study? Is the university of choice famous, recognised, accredited and reputable for the course of interest?

A Name-brand University in Malaysia will not Guarantee your Success

KDU Culinary Arts students, Gladlyn, Daniel, and Azfar, classroom experience with Chef Torturro (Pastry class) at ALMA, Italy

Think about the people in your life who are happy and successful and find out where (and if) they went to college. Ask the same about “famous” people. You will likely find that success in life has less to do with the choice of college than with the experiences and opportunities encountered while in college, coupled with personal qualities and traits.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Employers and graduate schools are looking for outstanding skills and experience, not how famous a university is in Malaysia that you come from. Remember that the employer will be interviewing you and not the university that you come from, therefore, if you do not possess the necessary knowledge and skills, you would not get hired even if you come from a top university in Malaysia.

You can afford to go to a Private University in Malaysia.

EduSpiral provides free campus tours to YTL International College of Hotel Management and other universities in Malaysia to help students make a good decision

If you make the assumption that you cannot afford a private university or college in Malaysia based on the tuition fees, you will miss out. It is difficult to talk about money, but if you investigate all the options and ask for help and advice, you will find affordable choices.

Not all colleges and universities in Malaysia or Singapore have the same price tag and there are a variety of ways to cut your costs. Most universities offer scholarships, and students are able to apply for the PTPN Loan, EPF withdrawal, etc

Many students have chosen the cheapest private university to study, not taking into consideration the important skills that they could have gained from a better university. Higher education is an investment for a better future that takes sacrifice.

Campus Culture and Community Life at the Private Universities in Malaysia

The new KDU University College campus boasts of specialised culinary facilities, such as this Pastry kitchen

When developing your list of top universities, consider the schools’ values such as commitment to diversity, vibrant campus life, and dedication to academic excellence. Also consider the range of student organizations, student support services, sports and recreational activities.

It is important to choose a private university in Malaysia that has an English-speaking environment, students who are ambitious and serious about studies, and a globalised student body. Mixing around with international students will help to improve your English language skills and understanding of different cultures.

Some private universities in Malaysia are known for their focus on lifestyle or known as party universities.

BERJAYA University College of Hospitality Coffee Lab

There is nothing wrong with choosing them if you are able to control yourself. If not, you have to consider that this could affect your future.

A private university in Malaysia that has a diverse student body with many international students would help students to improve their English-language and cross-cultural communication skills. With globalisation, many top companies in the world are looking for professionals who are dynamic with strong management skills to lead a globalised work force.

In addition, the university’s relationship with the larger community, availability of on- and off- campus housing, quality of food and health care services, and campus security contribute to the quality of university life.

Quality/reputation/ranking of the Private University in Malaysia

BERJAYA University College of Hospitality Patisserie Kitchen

There is no official ranking system in Malaysia for private universities. The MQA and Ministry of Higher Education in Malaysia has a rating system for universities in Malaysia. It is the SETARA rating system.

Looking at the number of awards that the university and its students have won in competitions related to the course can be a guide in helping you to make the right choice. Many students make the mistake of just listening to advertisements or friends without checking the information.

Excellent Culinary Facilities at YTL International College of Hotel Management

Students should look at the qualifications of the lecturers at the university. How many are PhD and Master degree holders. Are the lecturers mostly part time or full time? Experienced lecturers would be able to guide students to achieve academic success.

All foundation, diploma and degree programmes must be accredited by MQA in Malaysia.  Taking a professional certificate course with a title “diploma” would not allow you to continue on into a degree programme accredited by MQA.

Students should check with the relevant professional bodies to see if the courses the university of interest are accredited. For example, Board of Engineers Malaysia (BEM), Nursing Board, Pharmacy Board, Malaysian Bar, Malaysian Institute of Accountants (MIA), Lembaga Arkitek Malaysia, etc.

The Most Important Factor in Choosing a College or University in Malaysia is Fit.

KDU University College has the best culinary arts facilities in Penang

Choosing a university or college in Malaysia because your friends are going there or because of where it ranks on a list does not take into account who you are and who you will become. University is a match to be made, not a prize to be won. Finding a good fit requires time, effort and thoughtfulness.

The best way to really get a feel for a university is by visiting the campus, taking a tour, meeting with students & lecturers, attending a class, reading the campus newspaper, eating in the cafeteria, etc. You have to feel “at home” at the place where you will spend the next four years of your life, so visiting is important.

EduSpiral Consultant Services provides a Free Campus Tour for our students to help them make the right

Mirabelle – Training Restaurant at KDU University College Utropolis Glenmarie

choice for their university studies.

For more information and strategies, read our article, EduSpiral University Campus Tours to Help Students Choose the Best Universities. If some universities on your list are just too far away to make a trip, then you can add us on Facebook (EduSpiralsik) and we can show you videos and photos of the campus and its facilities. Or you can add me in WhatsApp at 01111408838 and I can send the pictures to you and share my advise with you on how to choose the right course and university.

Talk to a Knowledgeable & Experienced Education Consultant to Help you to Choose the Best Private University or College in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

Choosing a the right university to study after SPM or O-Levels in Malaysia takes time, it is a process in finding out which university in best for you. You need to talk to the right counselors who are knowledgeable and experienced.

A knowledgeable counselor would be able to provide detailed information about the course, facts & evidence to support the job prospects for the course and in-depth information about which university would be suit you. While an experienced counselor would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

A knowledgeable education consultant means that he or she would know the entry requirements, course details, in-depth knowledge of the hundreds of courses out there, career prospects, job demand, professional recognition requirements, accreditation, best universities for the course, and other information that would help a confused student to make the right choice.

While an experienced education consultant would have had counseled hundreds of students analysing their

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

personalities and skilfully guiding them to the right course and university.

EduSpiral Consultant Services has worked with our partner universities and colleges for many years while the counselors at the private universities or agents’ offices change every few years therefore they would not have the in-depth knowledge of the courses and the university that they are working at.

At EduSpiral Consultant Services, I have worked in the private higher education industry in Malaysia for more than 15 years advising students with facts and evidence on how to choose the right course after SPM. You should carefully think about what are the options available to you. To choose the best course that fits you, students may fill up our EduSpiral Career Assessment form for evaluation.

The EduSpiral Career Assessment form is a simple form designed by us that gathers information from students after SPM, O-Levels, UEC, STPM or A-Levels in order to assess their aptitude helping us to determine the most suitable course and career progression. After knowing which course, we can then determine which private university in best for that course.

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia.

I found EduSpiral on Google after reading their article on culinary arts. He advised my online and then arranged for me to tour the college and talk to the counselor.
Kar Wai, Diploma in Culinary Arts at YTL International College of Hotel Management

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Top 10 Culinary Arts Diploma Courses in Malaysia


Best Guide to Choosing a Top Private University or College in Malaysia to Study Diploma in Culinary Arts after SPM or O-Levels

Written by EduSpiral Consultant Services For more information contact 01111408838

Choosing a top private university or college in Malaysia for the diploma in culinary arts to study after SPM or O-Levels takes time, it is a process in finding out which one best fits you. You need to talk to the right counselors who are knowledgeable and experienced. They would have in-depth knowledge about the culinary arts course to guide you as well as being aware of the culinary arts facilities available at the university or college.

While it can be difficult to choose between private universities or colleges in Malaysia offering the diploma in culinary arts, you will find that there are some key differences between them that can help you make the big decision in choosing the right one that fits you.  The best private universities and colleges in Malaysia have excellent culinary arts facilities, years of experience running the diploma in culinary arts course, strong student support services, internships and experienced lecturers.

Furthermore many of the top private universities or colleges in Malaysia offer similar culinary arts diploma courses therefore making your decision a challenging one! To help you develop a good list of criteria, you need to talk to the right counselors or education consultant who are knowledgeable and experienced. At EduSpiral Consultant Services, we have more than 20 years in the private education industry in Malaysia and is well equipped give you sound advise to ensure that you choose one that is the best fit for you.

For more information on the top private universities and colleges in Malaysia, Whatsapp 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Top Diploma in Culinary Arts Courses in Malaysia at Top Private Colleges & Universities

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

  1. Diploma in Culinary Arts at KDU University College Utropolis Glenmarie
  2. Diploma in Culinary Arts at Taylor’s University
  3. Diploma in Culinary Arts and Diploma in Heritage Cuisine at Berjaya University College of Hospitality
  4. Diploma in Culinary Arts at KDU Penang University College
  5. Diploma in Culinary Arts at YTL International College of Hotel Management
  6. Diploma in Culinary Arts at UCSI University
  7. Diploma in Culinary Arts at HELP College of Arts & Technology
  8. Diploma in Culinary Arts at Nilai University
  9. Diploma in Culinary Arts at Disted College Penang

How to Choose the Best Private University or College for Diploma in Culinary Arts in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

A knowledgeable counselor or education consultant  in Malaysia would be able to provide detailed information about the college or university and its courses, facts & evidence to support the job prospects for the course and in-depth information about  which university would be suit you. While an experienced counselor or education consultant would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

Part of finding the right college in Malaysia to study the diploma in culinary arts for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges in Malaysia that you’re looking at fit those criteria.

Choosing a university to study in Malaysia is one of the most important decisions you will make in your life. Your decision will be influenced by many criteria such as the reputation & ranking of the university, accreditation of its courses, the suitability of the course against your academic results and career goals, tuition fees, quality of lecturers, facilities, friends & family, and more.

Top private universities & colleges in Malaysia are also accredited by MQA and approved by the Malaysian

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

Ministry of Education.  The best private university or college in Malaysia will focus on academic quality, overall student character development, have award winners for culinary arts, years of experience offering the particular course, highly experienced lecturers, a good study environment, internships, extra-curricular activities and good facilities. The SETARA ranking is a guide for students to assess the quality of a private university in Malaysia.

Ask yourself what’s important to you, where you want to be and who you want to become. Then you can figure out what types of colleges will allow you to achieve your goals. Which of these aspects are things you feel you must have to be comfortable at a private university in Malaysia. Which things are you flexible on?

In addition, think about what you want to accomplish in your college life. Do you want to train for a specific job or get a wide-ranging education? If you have a specific area of specialisation in mind such as pastry, Asian Cuisine, French Cuisine, Italian Cuisine, Molecular Gastronomy, is the private college or university that you’re considering strong or famous in that area of study?

Top Criteria to Consider When Choosing the Best Private University or College in Malaysia to Study the Diploma in Culinary Arts

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

After SPM or O-Levels, there are many different pathways for you to choose from and sometimes it can be confusing.  Choosing the right university or college for the diploma in culinary arts to study in Malaysia after high school is one of the most important decisions you can make in your life. This can be a confusing and difficult time if you are unprepared.

Students who are not sure of what to study after SPM or O-Levels can contact EduSpiral Consultant Services to help guide you to choose the right course and university in Malaysia. At EduSpiral Consultant Services, we have counseled and helped thousands of students to choose the right course and private university to study in Malaysia.

Here’s a list of common criteria in choosing a top private university or college in Malaysia to study the diploma in culinary arts:

Recognition & Reputation of the Culinary Arts Courses in Malaysia

My friends and parents were against me choosing hospitality as a career. EduSpiral advised me to go for my dream and provided statistics to show that the hospitality industry is a great place to work.
Nicholas Chong, Hospitality at Berjaya University College of Hospitality

  • Is the Diploma in Culinary Arts course popular at that university or college?
  • What is the reputation or ranking of the private university in Malaysia? Global ranking by QS World University Rankings or locally by MQA in the SETARA 2013
  • Is the Diploma in Culinary Arts course recognised and approved by the Ministry of Education Malaysia?
  • Is the Diploma in Culinary Arts course accredited by the Malaysian Qualifications Audit (MQA)?
  • Awards won by the university, staff or students for the particular course of interest. The number of awards won would be a guide on how good the university is for the course.
  • Type of programme (local diploma or dual award diploma or diploma awarded by foreign university partner?)

Academic Quality of the Diploma in Culinary Arts course at the University in Malaysia

KDU Culinary Arts student preparing the Molecular Gastronomy meal

  • Subjects offered in the Diploma in Culinary Arts course (Are they relevant, up-to-date, and help you to achieve your career goals)
  • Entry requirements for the Diploma in Culinary Arts course courses at the university or college in Malaysia
  • What is the Class size for the culinary arts course? (Small class size for personal attention)
  • Faculty contact/classes taught by full-time qualified & experienced faculty
  • Quality of lecturers. What are their qualifications? How many years of experience in teaching?
  • Ask your friends who have studied there or currently studying there for their opinion on the teaching quality, environment and facilities.
  • Does the university or college have a strong internship or Co-Op programme?
  • Do they have enough students to start a class?
  •  How many students do they have studying that course at that college?
  •  What is the duration of the course? When are the intake dates?

Facilities at the University for the Course of Interest in Malaysia

Culinary arts lecture theatre at Taylor’s University

  • When choosing a university or college in Malaysia, it is important for students to visit the campus and see the facilities and feel the culture of the students to see if it fits you.
  • Location of the university or college. Is it in the city, suburbs or country side? You should also consider the ambience of your surroundings when choosing a university. If you can’t live without nightlife, think city! If you’re into the great outdoors, you might want to go rural. Some students prefer a city life while other students prefer a quieter university environment away from the city. On the other hand, if you’re used to shopping malls and cinemas and choose a university in a rural area, you might get bored.
  • Size of the university.
  • Transportation. Is the university accessible to you? What are the public transportation available? If you drive, is there ample parking?
  • Campus resources (labs, library or resource centre, wifi, computer access, sports facilities, etc.)

Facilities for Culinary Arts at the University or College in Malaysia

KDU Penang University College culinary arts students are taught by award-winning chefs

It is important for the college or university to have the necessary culinary arts facilities so that you can gain the necessary skills in your culinary education. The university or college doesn’t necessarily need to have all the facilities needed but should have the basic ones. Special labs and kitchens will depend on the area of specialisation in the culinary arts at the college or university. You will need to look at the subjects offered to see which one fits your career goals and area of specialisation that you want to pursue.

Does the university or college have facilities such as:

  • Fine dining restaurant – Built to mimic a true fine dining restaurant, students are given real practice
  • Training restaurant – Training Restaurant – students run everything from scratch while serving real customers and countering real-time situations.

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Preparation kitchen
  • Production kitchen
  • Bakery, pastry or patisserie kitchens
  • Butchery Kitchen – students learn and master the techniques and skills to create various deli products.
  • Atelier – Hot Kitchen
  • Garde manger kitchen
  • Artistry kitchen – students are trained to master the most delicate of arts.
  • Molecular Gastronomy Lab
  • Sugar artistry laboratory
  • Chocolate Room
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Ice Carving Lab – students are taught first hand on the art of ice carving.
  • Wine Laboratory (oenology laboratory) – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

Cost for your Diploma in Culinary Arts Studies in Malaysia

I found EduSpiral on Google after reading their article on culinary arts. He advised my online and then arranged for me to tour the college and talk to the counselor.
Kar Wai, Diploma in Culinary Arts at YTL International College of Hotel Management

  • How much money do I have to pay for the course and cost of living? Ask your parents. Note that you will need to have enough to pay the tuition fees as well as your cost of living. (Costs for university studies in Malaysia would include tuition, hostel, food, transportation, entertainment, etc.)
  • What are the Financial assistance available at the university? (Scholarships, PTPN Loan, EPF withdrawal, etc)
  • Is the PTPTN loan available for the course at the university?
  • How much are the tuition fees? Does it include the exam and other fees?
  • How much is on-campus accommodation?
  • How much is off-campus accommodation? (Off-campus apartments, houses, condominiums) Note that it might be cheaper to find off campus accommodation on your own with friends. Is the accommodations near eateries, banks, entertainment, public transportation, safe & secure, etc.?

Student Environment and Activities at the University & College

“I found the information on KDU’s Culinary Arts programme easily through EduSpiral and answered all my questions quickly. They helped me to register and everything was smooth.”
Tan Wei Kang
Diploma in Culinary Arts at KDU University College

  • What is the student culture at the university? (English-speaking environment, ambitious, serious about studies, lifestyle or party university, etc) The language spoken mostly at the college by the students may also matter if you don’t know Mandarin or BM or English. If most of the students speak Mandarin at that university then it will not help you to improve your English. Having a good command of the English language helps you to get good jobs and promotions.
  • Size of the university or college in Malaysia. Some students prefer a large campus with sports facilities and other resources while other students like small colleges with family-like environment. A small college may offer individualised attention, as well as a more intimate and personalised experience. for your studies You might even want to think about how far you want to walk to get from one class to another in a large university campus. Even those little details may affect your decision.
  • Make up of the student body (diversity, international students, gender, etc.) Universities with a good proportion of international students will help you to improve your English language skills since you would need to communicate with them in English. In addition, you will learn about their culture, behaviour and discover new ideas. These skills will be useful to you when you work overseas or in a multi-national company.
  • What are the Extra-curricular activities available? (Student organisations, clubs, sports, etc.)
  • Is the university or college campus a safe area? Safety within the campus and outside.
  • Public vs. Private (STPM is tougher and choice of course & university is determined by the government)

Top Guide to Choose the Best Private University in Malaysia to Study the Diploma in Culinary Arts

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

If you’re among the lucky who can factor more than cost and proximity into where you decide to go, studying in a private university in Malaysia is a ticket to an adventure beyond the boundaries of what you’ve experienced so far. It’s a passport to the far side of what you already know. It’s a chance to be challenged, not coddled. To be provoked, not pacified.

Does brand matter? To a point. There are indeed future employers in Malaysia who see certain degrees as seals of approval, as pre-screening of a sort. However, obtaining a degree from a famous private university will only take you so far.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Talking to counselors from the private universities is a common practice to obtain the necessary information to help you to decide. You should evaluate the information provided to see if what they say is true and supported by facts and evidence. There are also many agents in Malaysia offering their services where most of the staff are young and inexperienced. They would not have the skills to guide you on this most important decision in your life.

How many of a college’s or university’s students are coming from other countries? Favour private universities with higher percentages of foreigners, because as much of your education will happen outside as inside any lecture theatre, and globalisation is here and real. The dexterity with which you can navigate other cultures — your awareness of, and openness to, them — could be more valuable than any knowledge gleaned from a book.

Talking to EduSpiral on Facebook helped me to find my direction in life and to choose the right college that fit my career goals.
Austin Ang, KDU University College Penang

Remember that no university is good at everything. Each university in Malaysia excels in particular courses, so you should check to make sure that your field of study is a strong-point of the university you choose.

Choosing a university that excels in your field of study may provide you with access to more specialised opportunities, including custom-built facilities (a moot court for law students or Film & TV studio for mass communication students, for examply), field-specific academic opportunities (such as student mobility programmes or overseas study trips) and employment or internships opportunities with top companies in. If your university excels in research in your field, it’s also likely that its research will filter through to your course, that you will be taught by prominent lecturers, and that there will be opportunities for you to undertake research.

Choosing the best university for your studies in Malaysia is important as it will help to shape your mind,

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

character and help you to develop the necessary skills for a successful career. Therefore, not all private universities & colleges in Malaysia are the same. You should not choose a university because it is the cheapest, easiest and nearest. It should be based on which university that best fits your needs.

Many students in Malaysia also make the common mistake in choosing a university because their friends are going there. I even had one student tell me that his choice of university depends on where his girlfriend is going! This is one of the most important decisions that may change your life forever hence it should not be taken lightly.

Part of finding the right college or university in Malaysia for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges or universities in Malaysia that you’re looking at fit those criteria. To help you to choose the best university that fits you, you can build a list of top universities in Malaysia that meets your criteria.

Here’s some advice for trying to find the university in Malaysia or Singapore that works for you.

Start with who you are and why you are going to university in Malaysia

Taylor’s University top ranked in Malaysia for culinary arts

You need to examine yourself and your reasons for going to college before you start your search. Why, really, are you going? What are your abilities and strengths? What are your weaknesses? What do you want out of life — something tangible or intangible?

Can the student environment, extra-curricular activities and student support services at the university help to shape and equip you with the necessary skills to handle the challenges of the working world?

Are you socially self-sufficient or do you need warm, familial support? Talk with your family, friends and high-school counselors as you ask these questions. The people who know you best can help you the most with these important issues.

What course do you want to study? Is the university of choice famous, recognised, accredited and reputable for the course of interest?

A Name-brand University in Malaysia will not Guarantee your Success

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

Think about the people in your life who are happy and successful and find out where (and if) they went to college. Ask the same about “famous” people. You will likely find that success in life has less to do with the choice of college than with the experiences and opportunities encountered while in college, coupled with personal qualities and traits.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from

Avant – Molecular Kitchen for Culinary Arts Students at KDU University College Utropolis Glenmarie

friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Employers and graduate schools are looking for outstanding skills and experience, not how famous a university is in Malaysia that you come from. Remember that the employer will be interviewing you and not the university that you come from, therefore, if you do not possess the necessary knowledge and skills, you would not get hired even if you come from a top university in Malaysia.

You can afford to go to a Private University in Malaysia.

EduSpiral provides free campus tours to YTL International College of Hotel Management and other universities in Malaysia to help students make a good decision

If you make the assumption that you cannot afford a private university or college in Malaysia based on the tuition fees, you will miss out. It is difficult to talk about money, but if you investigate all the options and ask for help and advice, you will find affordable choices.

Not all colleges and universities in Malaysia or Singapore have the same price tag and there are a variety of ways to cut your costs. Most universities offer scholarships, and students are able to apply for the PTPN Loan, EPF withdrawal, etc

Many students have chosen the cheapest private university to study, not taking into consideration the important skills that they could have gained from a better university. Higher education is an investment for a better future that takes sacrifice.

Campus Culture and Community Life at the Private Universities in Malaysia

Glace – Ice Carvery at KDU University College Utropolis Glenmarie

When developing your list of top universities, consider the schools’ values such as commitment to diversity, vibrant campus life, and dedication to academic excellence. Also consider the range of student organizations, student support services, sports and recreational activities.

It is important to choose a private university in Malaysia that has an English-speaking environment, students who are ambitious and serious about studies, and a globalised student body. Mixing around with international students will help to improve your English language skills and understanding of different cultures.

Some private universities in Malaysia are known for their focus on lifestyle or known as party universities.

BERJAYA University College of Hospitality Coffee Lab

There is nothing wrong with choosing them if you are able to control yourself. If not, you have to consider that this could affect your future.

A private university in Malaysia that has a diverse student body with many international students would help students to improve their English-language and cross-cultural communication skills. With globalisation, many top companies in the world are looking for professionals who are dynamic with strong management skills to lead a globalised work force.

In addition, the university’s relationship with the larger community, availability of on- and off- campus housing, quality of food and health care services, and campus security contribute to the quality of university life.

Quality/reputation/ranking of the Private University in Malaysia

BERJAYA University College of Hospitality Patisserie Kitchen

There is no official ranking system in Malaysia for private universities. The MQA and Ministry of Higher Education in Malaysia has a rating system for universities in Malaysia. It is the SETARA rating system.

Looking at the number of awards that the university and its students have won in competitions related to the course can be a guide in helping you to make the right choice. Many students make the mistake of just listening to advertisements or friends without checking the information.

Excellent Culinary Facilities at YTL International College of Hotel Management

Students should look at the qualifications of the lecturers at the university. How many are PhD and Master degree holders. Are the lecturers mostly part time or full time? Experienced lecturers would be able to guide students to achieve academic success.

All foundation, diploma and degree programmes must be accredited by MQA in Malaysia.  Taking a professional certificate course with a title “diploma” would not allow you to continue on into a degree programme accredited by MQA.

Students should check with the relevant professional bodies to see if the courses the university of interest are accredited. For example, Board of Engineers Malaysia (BEM), Nursing Board, Pharmacy Board, Malaysian Bar, Malaysian Institute of Accountants (MIA), Lembaga Arkitek Malaysia, etc.

The Most Important Factor in Choosing a College or University in Malaysia is Fit.

KDU University College has the best culinary arts facilities in Penang

Choosing a university or college in Malaysia because your friends are going there or because of where it ranks on a list does not take into account who you are and who you will become. University is a match to be made, not a prize to be won. Finding a good fit requires time, effort and thoughtfulness.

The best way to really get a feel for a university is by visiting the campus, taking a tour, meeting with students & lecturers, attending a class, reading the campus newspaper, eating in the cafeteria, etc. You have to feel “at home” at the place where you will spend the next four years of your life, so visiting is important.

EduSpiral Consultant Services provides a Free Campus Tour for our students to help them make the right

Mirabelle – Training Restaurant at KDU University College Utropolis Glenmarie

choice for their university studies.

For more information and strategies, read our article, EduSpiral University Campus Tours to Help Students Choose the Best Universities. If some universities on your list are just too far away to make a trip, then you can add us on Facebook (EduSpiralsik) and we can show you videos and photos of the campus and its facilities. Or you can add me in WhatsApp at 01111408838 and I can send the pictures to you and share my advise with you on how to choose the right course and university.

Talk to a Knowledgeable & Experienced Education Consultant to Help you to Choose the Best Private University or College in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

Choosing a the right university to study after SPM or O-Levels in Malaysia takes time, it is a process in finding out which university in best for you. You need to talk to the right counselors who are knowledgeable and experienced.

A knowledgeable counselor would be able to provide detailed information about the course, facts & evidence to support the job prospects for the course and in-depth information about which university would be suit you. While an experienced counselor would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

A knowledgeable education consultant means that he or she would know the entry requirements, course details, in-depth knowledge of the hundreds of courses out there, career prospects, job demand, professional recognition requirements, accreditation, best universities for the course, and other information that would help a confused student to make the right choice.

While an experienced education consultant would have had counseled hundreds of students analysing their

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

personalities and skilfully guiding them to the right course and university.

EduSpiral Consultant Services has worked with our partner universities and colleges for many years while the counselors at the private universities or agents’ offices change every few years therefore they would not have the in-depth knowledge of the courses and the university that they are working at.

At EduSpiral Consultant Services, I have worked in the private higher education industry in Malaysia for more than 15 years advising students with facts and evidence on how to choose the right course after SPM. You should carefully think about what are the options available to you. To choose the best course that fits you, students may fill up our EduSpiral Career Assessment form for evaluation.

The EduSpiral Career Assessment form is a simple form designed by us that gathers information from students after SPM, O-Levels, UEC, STPM or A-Levels in order to assess their aptitude helping us to determine the most suitable course and career progression. After knowing which course, we can then determine which private university in best for that course.

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best Cooking Culinary Courses at Top Universities & Colleges in Malaysia


Study to be a Top Chef in Malaysia at the Best Private Universities & Colleges for Culinary Arts

Written by EduSpiral Consultant Services For more information contact 01111408838

Culinary arts is perfect for people who desire to be a part of a dynamic and rewarding career. People who love people, work well with stress, creative solution providers and always on the move are perfect candidates to study at top culinary schools in Malaysia.

Culinary Arts has been gaining  popularity in Malaysia its due recognition and chefs can have very successful careers. Celebrity chefs such as Chef Wan, Jean-Georges Vongerichten, “Naked Chef” Jamie Oliver, Nigella Lawson, Bourdain, Alain Ducasse and Rick Stein have increased the awareness of successful culinary careers.

Students after SPM or O-Levels wanting to pursue a top culinary arts programme at the university in Malaysia can go for the Foundation programme or Diploma in Culinary ArtsStudents after SPM or O-Levels can go for the 1-year Foundation course with 5 relevant credits and then enter into the Culinary Arts Degree programme for 3 years.

Students with a minimum of 3 credits can go for the Diploma in Culinary Arts for 2.5 years before entering into Year 2 of the Degree programme for another 2 years. If you are sure that you want to study culinary arts, then you can go for the Diploma, if not, go for the Foundation in Arts course.

For more information please contact 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best Pastry, Baking or Patisserie Diploma in Malaysia at Top Rate YTL International College of Hotel Management


First Rate Diploma in Baking in Malaysia at Top YTL International College of Hotel Management

Written by EduSpiral Consultant Services For more information contact 01111408838

Pastry chefs create pies, candies, chocolates, cookies, cakes, ice cream, custards and bread. They not only create desserts but also order ingredients, keep inventory, deal with wholesalers, develop new recipes and provide input on menu-planning. The job demands abundant testing and sampling of new creations, which can be both rewarding and delicious. Nearly every restaurant, cafe, market and grocery store chain sells sweets and there is no doubt that people will always have a sweet tooth.

Being a pastry chef involves attention to detail. Small changes in a recipe can make a big difference, so pastry chefs need to pay attention to what they are doing, even while performing routine tasks. You will also need to have artistic ability and creativity to produce pastries and desserts that look as good as they taste.

YTL International College of Hotel Management (YTL-ICHM), offers the best of hospitality, baking and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’. An internationally recognized Diploma in Baking is only to be expected by graduates of YTL International College of Hotel Management (YTL-ICHM). Yet going beyond the tangible, it is the world of experience gained that you will probably treasure most. Invaluable knowledge that defines your professional future.

Their teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your Diploma in Baking studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals. Being part of the YTL Group has its advantages as YTL-ICHM provides a job guarantee at any of the YTL Hotels in Malaysia and worldwide depending on the skill level of the graduates. This makes YTL International College of Hotel Management (YTL-ICHM) one of the best colleges in Malaysia to study the Diploma in Baking with a secure future in the hotel industry.

For more information, students can whatsapp 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Studying Pastry, Baking or Patisserie at a Top College in Malaysia

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

The Baking, Pastry or Patisserie Diploma programme is designed especially for those with a passion for creating gourmet pastries, signature breads, cakes and specialty desserts – an absolute essential for any aspiring pastry chef or baker. Students will learn the principles and procedures of basic equipment and its use and beginning fundamentals of baking.

Students will master the fundamental patisserie practices and principles, resulting in a comprehensive knowledge and skills, enabling you to work successfully in this highly creative and demanding environment. The practical side of the diploma programme involves using commercial kitchen tools and equipment and requires students to demonstrate a level of awareness and skill that doesn’t compromise any health and safety standards for yourself and others.

What Does a Pastry Chef Do?

Excellent Culinary Facilities at YTL International College of Hotel Management

A Pastry Chef or Patisserie Chef is someone who is schooled and skilled in the making of pastries, desserts, confections, bread and other baked goods. Some pastry items may include cakes, cookies, cupcakes, pies, tortes and ice cream. Pastry or Patisserie Chefs have the enviable job of creating  a multitude of baked good and confections from cookies and cakes to chocolates, petitfours, beignets… any dessert you can think of! The Pastry Chef has to be In creative and well-versed in dessert tastes and flavours.

Pastry chefs are employed in large hotels, bistros, restaurants, bakeries, and some cafés. A pastry chef is typically found in a professional kitchen and is the station chef of the pastry department. As with other station chefs, the pastry chef may have other chefs or assistants within their department. Bakers may also be members of the pastry department in larger establishments. Some pastry chefs prefer to have their own small business, running a bakery or dessert shop.

On a typical day a chef will:

Excellent Culinary Facilities at YTL International College of Hotel Management

  • Measure, mix, and cook ingredients according to recipes;
  • Direct the work of other kitchen workers;
  • Estimate food requirements;
  • Creating, testing and evaluating new pastry and dessert recipes
  • Keeping a budget for the pastry department
  • Buying fresh fruits and berries and ordering supplies from various vendors
  • Supervising chefs in training in the pastry kitchen
  • Discuss menu planning with the other chefs in the restaurant or bakery
  • Keeping the kitchen organised

Top Rate Diploma in Baking at YTL International College of Hotel Management

Excellent kitchen facilities at YTL International College of Hotel Management

Studying the Diploma in Baking in Malaysia can be quite expensive because of the high cost of facilities and ingredients used for the course. Students with a passion for baking and looking for a top culinary arts college in Malaysia that’s affordable can consider YTL International College of Hotel Management.

Students interested to pursue education in patisserie or banking must go for top private universities in Malaysia that are accredited by MQA. When choosing a university and college in Malaysia for your Diploma in Baking course, it is important for students to visit the campus and see the facilities and feel the culture of the students to see if it fits you.

An internationally recognized Diploma in Baking is only to be expected by graduates of YTL

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

International College of Hotel Management (YTL-ICHM). Yet going beyond the tangible, it is the world of experience gained that you will probably treasure most. Invaluable knowledge that defines your professional future.

YTL International College of Hotel Management (YTL-ICHM), offers the best of hospitality, baking and, culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’.

Their teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

Being part of the YTL Group has its advantages as YTL-ICHM provides a job guarantee at any of the YTL Hotels in Malaysia and worldwide depending on the skill level of the graduates. This makes YTL International College of Hotel Management (YTL-ICHM) one of the best colleges in Malaysia to study the Diploma in Baking with a secure future in the hotel industry.

Subjects for the Diploma in Culinary Arts at YTL International College of Hotel Management

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

The Diploma in Baking at YTL International College of Hotel Management is a full-time programme designed to equip students with latest industry trends and skills to create consumable masterpieces. This 2 years curriculum focuses on principles of bakery and pastry operation, practical hands-on in bakery and pastry production, pastry kitchen operations and management, confectionary and sugar craft. Students will be undergo 1 semester of industry training programme at YTL Hotels which exposure students with an intensive hands-on learning experience within commercial pastry production environment.

YTL International College of Hotel Management (YTL-ICHM) provides supportive atmosphere that represent the real-culinary world. You’ll work in industry-equipped kitchens and tools and learn alongside the industrial experts of the baking and culinary who share their real-world experience; guiding you to develop your skills and creativity.

Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Principles of Management
  • Introduction to Hospitality Industry
  • Food Safety , Hygiene and Sanitation
  • Ingredient Studies 1
  • Principles of Marketing
  • Introduction of Accounting
  • Personal & Professional Development
  • Community Services
  • Baking Ingredient Studies 2
  • Business Ethics
  • Baking Technology
  • Entrepreneurship
  • Sweetbreads
  • Bakery and Pastry Shop Operations Management
  • Sugar Confectionery, Decorations and Sculpture
  • Ice Cream, Sorbet, Sherbet and Yoghurt
  • Bread and Cake 1
  • Biscuits and Cookies
  • Plated Dessert
  • Chocolate Confectionery, Decoration and Sculpture
  • Malaysian Pastry
  • Bread and Cake 2
  • Tarts and Pastries
  • Petit Fours
  • Pastry Project
  • Industrial Training

Career Opportunities for Diploma in Baking Graduates in Malaysia

  • Bakery Chef
  • Assistant Bakery Chef
  • Pastry Chef
  • Bakery Assistant
  • Bakery & Pastry Instructor
  • Entrepreneur and many more

About YTL International College of Hotel Management (YTL-ICHM), Malaysia

YTL International College of Hotel Management (YTL-ICHM)

YTL International College of Hotel Management (YTL-ICHM)

At YTL International College of Hotel Management (YTL-ICHM), they believe in harnessing and nurturing talents by providing a well-balanced education.Learning first hand from industry experts and being located within a fully operating hotel, their campus is turned into a “live classroom”. Industry placements, an integral part of their syllabus, are courtesy of our affiliated YTL Hotels & Properties(www.ytlhotels.com).

YTL Hotels is the hospitality arm of one of Malaysia’s most dynamic conglomerates, YTL Corporation Berhad. The parent company is considered among the Kuala Lumpur Stock Exchange’s bluest blue chips, with a strong foundation in construction and construction-related industries (at home and abroad) and a growing reputation as a major international player in power generation. YTL Corporation Berhad is also listed on the Tokyo bourse.

Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

YTL Corporation Berhad specialises in:

  • Construction Contracting
  • Power Generation
  • Cement Manufacturing & Related Activities
  • Property Development
  • Hotels, Resorts and Leisure
  • Technology Incubation
  • Carbon Consulting
  • REIT

YTL Hotels does not confine itself to any one particular activity or sector in the hospitality industry. The company is involved in both ownership and management of properties and operations ranging from moderately-priced hotels to luxury trains. Each one of its enterprises in highly-rated in its own right.

List of YTL Properties

Australia

  • Sydney Harbour Marriott Hotel

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

  • Melbourne Marriott Hotel
  • Brisbane Marriott Hotel

Japan

  • Niseko Village, Hokkaido
  • Hilton Niseko Village
  • The Green Leaf Niseko Village
  • Kasara Niseko Village Townhouse

Malaysia

  • The Ritz-Carlton Kuala Lumpur
  • The Residences at the Ritz Carlton Kuala Lumpur
  • JW Marriott Kuala Lumpur
  • Pangkor Laut Resort
  • Muse Pangkor Laut Estates
  • Tanjong Jara Resort
  • Cameron Highlands Resort
  • Gaya Island Resort
  • The Majestic Hotel Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

  • The Majestic Malacca
  • Vistana Hotel Kuala Lumpur
  • Vistana Hotel Kuantan
  • Vistana Hotel Penang
  • STARHILL GALLERY
  • FEAST VILLAGE
  • LOT 10 Mall

Other Asia Countries

  • Swatch Art Peace Hotel, Shanghai, China
  • Spa Village Resort Tembok Bali, Indonesia
  • The Surin, Phuket, Thailand

Europe

  • Muse Saint-Tropez, France
  • Muse Bray Cottages, United Kingdom
  • Muse Casa Marbella, Spain
  • The Gainsborough Bath Spa Hotel

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore.

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Want to be a Top Chef in Malaysia? Study the Best Culinary Arts Diploma at YTL International College of Hotel Management


Malaysia’s Best Diploma in Culinary Arts at Top Rated YTL International College of Hotel Management

Written by EduSpiral Consultant Services For more information contact 01111408838

Are you passionate about cooking? Do you want to immerse yourself in a thriving, creative culinary scene, and enhance your culinary skills? If so, you may want to study the Diploma in Culinary Arts in Malaysia at the affordable YTL International College of Hotel Management. The Malaysian culinary scene thrives with creative, new cuisine, rich local as well as international influences. If you’re ready to become the best chef you can be, choose to study at a college in Malaysia that’s supported by excellent culinary facilities

Studying Culinary Arts in Malaysia can be quite expensive because of the high cost of facilities and ingredients used for the course. Students with a passion for cooking and looking for a top culinary arts college in Malaysia that’s affordable can consider YTL International College of Hotel Management.

Being part of the YTL Group has its advantages as YTL-ICHM provides a job guarantee at any of the YTL Hotels in Malaysia and worldwide depending on the skill level of the graduates. This makes YTL International College of Hotel Management (YTL-ICHM) one of the best colleges in Malaysia to study the Culinary Arts diploma with a secure future in the hotel industry.

For more information, students can whatsapp 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Top Rate Diploma in Culinary Arts at YTL International College of Hotel Management in Malaysia

Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

Studying Culinary Arts in Malaysia can be quite expensive because of the high cost of facilities and ingredients used for the course. Students with a passion for cooking and looking for a top culinary arts college in Malaysia that’s affordable can consider YTL International College of Hotel Management.

Students interested to pursue education in culinary arts must go for top private universities in Malaysia that are accredited by MQA. When choosing a university and college in Malaysia for your Events Management degree course, it is important for students to visit the campus and see the facilities and feel the culture of the students to see if it fits you.

An internationally recognized Diploma in Culinary Arts is only to be expected by graduates

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

of YTLInternational College of Hotel Management (YTL-ICHM). Yet going beyond the tangible, it is the world of experience gained that you will probably treasure most. Invaluable knowledge that defines your professional future.

YTL International College of Hotel Management (YTL-ICHM), offers the best of hospitality and culinary arts studies that will allow you to gain valuable experience in both ‘in-the-classroom’ and ‘in-the-hotel/restaurant’.

Their teaching and learning pedagogy gives you the opportunity to learn from different roles in the respective divisions in the hotel and restaurant throughout the program. Towards completion of your Diploma in Culinary Arts studies in YTL-ICHM, you’ll perfect your skills in real-world internship, under the YTL Hotels mentorship of the hoteliers and culinary professionals.

Being part of the YTL Group has its advantages as YTL-ICHM provides a job guarantee at any of the YTL Hotels in Malaysia and worldwide depending on the skill level of the graduates. This makes YTL International College of Hotel Management (YTL-ICHM) one of the best colleges in Malaysia to study the Culinary Arts diploma with a secure future in the hotel industry.

Subjects for the Diploma in Culinary Arts at YTL International College of Hotel Management

Do you see yourself as an artist, your kitchen as your studio, and ingredients as your palette? If so, then YTL-ICHM Diploma

Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

in Culinary Arts is the program of study for you.

YTL International College of Hotel Management (YTL-ICHM) provides supportive atmosphere that represent the real-culinary world. You’ll work in industry-equipped kitchens and tools and learn alongside the industrial experts of the culinary who share their real-world experience; guiding you to develop your skills and creativity.

  • Asian Cuisine
  • Industrial Placement 1
  • Basic Garde Manger
  • Industrial Placement 2
  • Basic Pastry & Bakery
  • Introduction to Hospitality & Tourism Industry
  • Basic Western & Larder
  • Kitchen Management
  • Customer Relationship Management
  • Malaysian Cuisine 1

    Wine tasting lab at YTL International College of Hotel Management (YTL-ICHM)

    Wine tasting lab at YTL International College of Hotel Management (YTL-ICHM)

  • Entrepreneurship Development
  • Malaysian Cuisine 2
  • Food & Beverage Cost Control
  • Menu Planning & Development
  • Food & Beverage Operations
  • Meat Identification & Fabrication
  • Food Safety & Sanitation
  • Western Cuisine
  • Food Studies

About YTL International College of Hotel Management (YTL-ICHM), Malaysia

YTL International College of Hotel Management (YTL-ICHM)

YTL International College of Hotel Management (YTL-ICHM)

At YTL International College of Hotel Management (YTL-ICHM), they believe in harnessing and nurturing talents by providing a well-balanced education.Learning first hand from industry experts and being located within a fully operating hotel, their campus is turned into a “live classroom”. Industry placements, an integral part of their syllabus, are courtesy of our affiliated YTL Hotels & Properties(www.ytlhotels.com).

YTL Hotels is the hospitality arm of one of Malaysia’s most dynamic conglomerates, YTL Corporation Berhad. The parent company is considered among the Kuala Lumpur Stock Exchange’s bluest blue chips, with a strong foundation in construction and construction-related industries (at home and abroad) and a growing reputation as a major international player in power generation. YTL Corporation Berhad is also listed on the Tokyo bourse.

YTL Corporation Berhad specialises in:

  • Construction Contracting

    YTL International College of Hotel Management students learn in a real life hotel environment at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students learn in a real life hotel environment at the prestigious Starhill Gallery in Kuala Lumpur

  • Power Generation
  • Cement Manufacturing & Related Activities
  • Property Development
  • Hotels, Resorts and Leisure
  • Technology Incubation
  • Carbon Consulting
  • REIT

YTL Hotels does not confine itself to any one particular activity or sector in the hospitality industry. The company is involved in both ownership and management of properties and operations ranging from moderately-priced hotels to luxury trains. Each one of its enterprises in highly-rated in its own right.

List of YTL Properties

Australia

  • Sydney Harbour Marriott Hotel

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

  • Melbourne Marriott Hotel
  • Brisbane Marriott Hotel

Japan

  • Niseko Village, Hokkaido
  • Hilton Niseko Village
  • The Green Leaf Niseko Village
  • Kasara Niseko Village Townhouse

Malaysia

  • The Ritz-Carlton Kuala Lumpur
  • The Residences at the Ritz Carlton Kuala Lumpur
  • JW Marriott Kuala Lumpur
  • Pangkor Laut Resort
  • Muse Pangkor Laut Estates
  • Tanjong Jara Resort
  • Cameron Highlands Resort
  • Gaya Island Resort
  • The Majestic Hotel Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

    YTL International College of Hotel Management students operate a restaurant at the prestigious Starhill Gallery in Kuala Lumpur

  • The Majestic Malacca
  • Vistana Hotel Kuala Lumpur
  • Vistana Hotel Kuantan
  • Vistana Hotel Penang
  • STARHILL GALLERY
  • FEAST VILLAGE
  • LOT 10 Mall

Other Asia Countries

  • Swatch Art Peace Hotel, Shanghai, China
  • Spa Village Resort Tembok Bali, Indonesia
  • The Surin, Phuket, Thailand

Europe

  • Muse Saint-Tropez, France
  • Muse Bray Cottages, United Kingdom
  • Muse Casa Marbella, Spain
  • The Gainsborough Bath Spa Hotel

Career opportunities for Diploma in Culinary Arts Graduates in Malaysia

Culinary Students are taught by experienced chefs at YTL International College of Hotel Management

Culinary Students are taught by experienced chefs at YTL International College of Hotel Management

Industry –  hotels, resorts, restaurants, exclusive clubs, cruise liners, airlines, hospitals, schools, corporate facilities, institutional foodservice,  etc.

  • Executive chef
  • Demi Chef
  • Commis 1,2/Junior chef
  • Expediter
  • Pastry chef
  • Chef Tournant
  • Line cooks
  • Chef de garde manger
  • Chef de Partie
  • Assistant cook
  • Chef-de-cuisine,

    Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Junior sous chef
  • Sous chef
  • Food & Beverage manager
  • Restaurant manager
  • Food Service Outlet Manager
  • Banquet and Catering Sales Manager
  • Food Nutrition Balance Counselor in hotels or hospitals
  • Restaurant/Café owner

Job Positions of Chefs

The chef is not only a cook, but an artist, a manager, a chemist, and an entrepreneur.  The successful chef has to adapt to

Excellent Culinary Facilities at YTL International College of Hotel Management

Excellent Culinary Facilities at YTL International College of Hotel Management

the dynamic changes of modernization and demands of the clientele. The beauty of a career in culinary is that you can either work for prominent international hotels and restaurants or branch out with your own restaurant. In large establishments an Executive chef may oversee chefs in charge of specializing in everything from sauces to chocolates.

Executive Chef

The Executive Chef is the highest position in the industry. Their primary function is to

manage the food preparation and cooking for a restaurant. Often, an executive chef will be responsible for a chain of restaurants or other food service establishments. Some of the work involved are planning menus, estimating food requirements and costs, and supervising the work of sous-chefs, chefs and cooks, and other kitchen staff. They also take care of the hiring and recruitment of kitchen staff. Depending on the occasion, some executive chefs may cook regularly while others may cook for only for special occasions.

Sous-Chef

Excellent Culinary Facilities at YTL International College of Hotel Management

Excellent Culinary Facilities at YTL International College of Hotel Management

Sous-chefs are like front line managers where they supervise the work of chefs, cooks, and other kitchen workers. They often demonstrate new cooking techniques, recipes, and usage of equipment. In some kitchens, sous-chefs may plan menus, order food and kitchen supplies, and prepare and cook meals and specialty foods.

Saucier. The chef responsible for making all the sauces, as well as some dishes cooked in a particular sauce or gravy. Sauciers must be highly knowledgeable in order to create the possible mixtures and permutations for a fine sauce.

Chef Garde Manger. The chef is in charge of all cold dishes such as appetizers, desserts, pates, cold sauces, salads, dressing and sandwiches. Garde mangers are often skillful in using leftovers to create new dishes.

YTL International College of Hotel Management (YTL-ICHM) culinary students have access to state-of-the-art facilities

Pastry or Patisserie Chef. Pastry chefs have the enviable job of creating  a multitude of baked good and confections from cookies and cakes to chocolates, petitfours, beignets… any dessert you can think of! The Pastry Chef has to be In creative and well-versed in dessert tastes and flavors.

On a typical day a chef will:

  • create recipes;
  • measure, mix, and cook ingredients according to recipes;
  • direct the work of other kitchen workers;
  • estimate food requirements;
  • order food supplies;

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore.

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best in Malaysia for Diploma in Culinary Arts – Choosing a Top University or College


Best Guide to Choosing the Right Private University or College in Malaysia to Study Diploma in Culinary Arts after SPM or O-Levels

For more information contact 01111408838

Choosing a top private university or college in Malaysia for the diploma in culinary arts to study after SPM or O-Levels takes time, it is a process in finding out which one best fits you. You need to talk to the right counselors who are knowledgeable and experienced. They would have in-depth knowledge about the culinary arts course to guide you as well as being aware of the culinary arts facilities available at the university or college.

While it can be difficult to choose between private universities or colleges in Malaysia offering the diploma in culinary arts, you will find that there are some key differences between them that can help you make the big decision in choosing the right one that fits you.  The best private universities and colleges in Malaysia have excellent culinary arts facilities, years of experience running the diploma in culinary arts course, strong student support services, internships and experienced lecturers.

Furthermore many of the top private universities or colleges in Malaysia offer similar culinary arts diploma courses therefore making your decision a challenging one! To help you develop a good list of criteria, you need to talk to the right counselors or education consultant who are knowledgeable and experienced. At EduSpiral Consultant Services, we have more than 20 years in the private education industry in Malaysia and is well equipped give you sound advise to ensure that you choose one that is the best fit for you.

For more information on the top private universities and colleges in Malaysia, Whatsapp 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

How to Choose the Best Private College for Diploma in Culinary Arts in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

 

A knowledgeable counselor or education consultant  in Malaysia would be able to provide detailed information about the college or university and its courses, facts & evidence to support the job prospects for the course and in-depth information about  which university would be suit you. While an experienced counselor or education consultant would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

Part of finding the right college in Malaysia to study the diploma in culinary arts for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges in Malaysia that you’re looking at fit those criteria.

Choosing a university to study in Malaysia is one of the most important decisions you will make in your life. Your decision will be influenced by many criteria such as the reputation & ranking of the university, accreditation of its courses, the suitability of the course against your academic results and career goals, tuition fees, quality of lecturers, facilities, friends & family, and more.

Top private universities & colleges in Malaysia are also accredited by MQA and approved by the Malaysian

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

Ministry of Education.  The best private university or college in Malaysia will focus on academic quality, overall student character development, have award winners for culinary arts, years of experience offering the particular course, highly experienced lecturers, a good study environment, internships, extra-curricular activities and good facilities. The SETARA ranking is a guide for students to assess the quality of a private university in Malaysia.

Ask yourself what’s important to you, where you want to be and who you want to become. Then you can figure out what types of colleges will allow you to achieve your goals. Which of these aspects are things you feel you must have to be comfortable at a private university in Malaysia. Which things are you flexible on?

In addition, think about what you want to accomplish in your college life. Do you want to train for a specific job or get a wide-ranging education? If you have a specific area of specialisation in mind such as pastry, Asian Cuisine, French Cuisine, Italian Cuisine, Molecular Gastronomy, is the private college or university that you’re considering strong or famous in that area of study?

Top Criteria to Consider When Choosing the Best Private College in Malaysia to Study the Diploma in Culinary Arts

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

After SPM or O-Levels, there are many different pathways for you to choose from and sometimes it can be confusing.  Choosing the right university or college for the diploma in culinary arts to study in Malaysia after high school is one of the most important decisions you can make in your life. This can be a confusing and difficult time if you are unprepared.

Students who are not sure of what to study after SPM or O-Levels can contact EduSpiral Consultant Services to help guide you to choose the right course and university in Malaysia. At EduSpiral Consultant Services, we have counseled and helped thousands of students to choose the right course and private university to study in Malaysia.

Here’s a list of common criteria in choosing a top private university or college in Malaysia to study the diploma in culinary arts:

Recognition & Reputation of the Culinary Arts Courses in Malaysia

My friends and parents were against me choosing hospitality as a career. EduSpiral advised me to go for my dream and provided statistics to show that the hospitality industry is a great place to work.
Nicholas Chong, Hospitality at Berjaya University College of Hospitality

  • Is the Diploma in Culinary Arts course popular at that university or college?
  • What is the reputation or ranking of the private university in Malaysia? Global ranking by QS World University Rankings or locally by MQA in the SETARA 2013
  • Is the Diploma in Culinary Arts course recognised and approved by the Ministry of Education Malaysia?
  • Is the Diploma in Culinary Arts course accredited by the Malaysian Qualifications Audit (MQA)?
  • Awards won by the university, staff or students for the particular course of interest. The number of awards won would be a guide on how good the university is for the course.
  • Type of programme (local diploma or dual award diploma or diploma awarded by foreign university partner?)

Academic Quality of the Diploma in Culinary Arts course at the University in Malaysia

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

  • Subjects offered in the Diploma in Culinary Arts course (Are they relevant, up-to-date, and help you to achieve your career goals)
  • Entry requirements for the Diploma in Culinary Arts course courses at the university or college in Malaysia
  • What is the Class size for the culinary arts course? (Small class size for personal attention)
  • Faculty contact/classes taught by full-time qualified & experienced faculty
  • Quality of lecturers. What are their qualifications? How many years of experience in teaching?
  • Ask your friends who have studied there or currently studying there for their opinion on the teaching quality, environment and facilities.
  • Does the university or college have a strong internship or Co-Op programme?
  • Do they have enough students to start a class?
  •  How many students do they have studying that course at that college?
  •  What is the duration of the course? When are the intake dates?

Facilities at the University for the Course of Interest in Malaysia

Culinary arts lecture theatre at Taylor’s University

  • When choosing a university or college in Malaysia, it is important for students to visit the campus and see the facilities and feel the culture of the students to see if it fits you.
  • Location of the university or college. Is it in the city, suburbs or country side? You should also consider the ambience of your surroundings when choosing a university. If you can’t live without nightlife, think city! If you’re into the great outdoors, you might want to go rural. Some students prefer a city life while other students prefer a quieter university environment away from the city. On the other hand, if you’re used to shopping malls and cinemas and choose a university in a rural area, you might get bored.
  • Size of the university.
  • Transportation. Is the university accessible to you? What are the public transportation available? If you drive, is there ample parking?
  • Campus resources (labs, library or resource centre, wifi, computer access, sports facilities, etc.)

Facilities for Culinary Arts at the University or College in Malaysia

KDU Penang University College culinary arts students are taught by award-winning chefs

It is important for the college or university to have the necessary culinary arts facilities so that you can gain the necessary skills in your culinary education. The university or college doesn’t necessarily need to have all the facilities needed but should have the basic ones. Special labs and kitchens will depend on the area of specialisation in the culinary arts at the college or university. You will need to look at the subjects offered to see which one fits your career goals and area of specialisation that you want to pursue.

Does the university or college have facilities such as:

  • Fine dining restaurant – Built to mimic a true fine dining restaurant, students are given real practice
  • Training restaurant – Training Restaurant – students run everything from scratch while serving real customers and countering real-time situations.

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Preparation kitchen
  • Production kitchen
  • Bakery, pastry or patisserie kitchens
  • Butchery Kitchen – students learn and master the techniques and skills to create various deli products.
  • Atelier – Hot Kitchen
  • Garde manger kitchen
  • Artistry kitchen – students are trained to master the most delicate of arts.
  • Molecular Gastronomy Lab
  • Sugar artistry laboratory
  • Chocolate Room
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Ice Carving Lab – students are taught first hand on the art of ice carving.
  • Wine Laboratory (oenology laboratory) – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

Cost for your Diploma in Culinary Arts Studies in Malaysia

I found EduSpiral on Google after reading their article on culinary arts. He advised my online and then arranged for me to tour the college and talk to the counselor.
Kar Wai, Diploma in Culinary Arts at YTL International College of Hotel Management

  • How much money do I have to pay for the course and cost of living? Ask your parents. Note that you will need to have enough to pay the tuition fees as well as your cost of living. (Costs for university studies in Malaysia would include tuition, hostel, food, transportation, entertainment, etc.)
  • What are the Financial assistance available at the university? (Scholarships, PTPN Loan, EPF withdrawal, etc)
  • Is the PTPTN loan available for the course at the university?
  • How much are the tuition fees? Does it include the exam and other fees?
  • How much is on-campus accommodation?
  • How much is off-campus accommodation? (Off-campus apartments, houses, condominiums) Note that it might be cheaper to find off campus accommodation on your own with friends. Is the accommodations near eateries, banks, entertainment, public transportation, safe & secure, etc.?

Student Environment and Activities at the University & College

“I found the information on KDU’s Culinary Arts programme easily through EduSpiral and answered all my questions quickly. They helped me to register and everything was smooth.”
Tan Wei Kang
Diploma in Culinary Arts at KDU University College

  • What is the student culture at the university? (English-speaking environment, ambitious, serious about studies, lifestyle or party university, etc) The language spoken mostly at the college by the students may also matter if you don’t know Mandarin or BM or English. If most of the students speak Mandarin at that university then it will not help you to improve your English. Having a good command of the English language helps you to get good jobs and promotions.
  • Size of the university or college in Malaysia. Some students prefer a large campus with sports facilities and other resources while other students like small colleges with family-like environment. A small college may offer individualised attention, as well as a more intimate and personalised experience. for your studies You might even want to think about how far you want to walk to get from one class to another in a large university campus. Even those little details may affect your decision.
  • Make up of the student body (diversity, international students, gender, etc.) Universities with a good proportion of international students will help you to improve your English language skills since you would need to communicate with them in English. In addition, you will learn about their culture, behaviour and discover new ideas. These skills will be useful to you when you work overseas or in a multi-national company.
  • What are the Extra-curricular activities available? (Student organisations, clubs, sports, etc.)
  • Is the university or college campus a safe area? Safety within the campus and outside.
  • Public vs. Private (STPM is tougher and choice of course & university is determined by the government)

Top Guide to Choose the Best Private University in Malaysia to Study the Diploma in Culinary Arts

I contacted EduSpiral to find an affordable college for culinary arts. He arranged to take me and my mother to tour the college that had excellent facilities and where I could learn without paying too much.
Fu Wei, Diploma in Culinary Arts at YTL International College of Hotel Management

If you’re among the lucky who can factor more than cost and proximity into where you decide to go, studying in a private university in Malaysia is a ticket to an adventure beyond the boundaries of what you’ve experienced so far. It’s a passport to the far side of what you already know. It’s a chance to be challenged, not coddled. To be provoked, not pacified.

Does brand matter? To a point. There are indeed future employers in Malaysia who see certain degrees as seals of approval, as pre-screening of a sort. However, obtaining a degree from a famous private university will only take you so far.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from

I enjoyed my time at IMI Switzerland gaining lots of knowledge and experience. EduSpiral had provided me with the necessary information on the course.
Weng Kang, Culinary Arts at IMI Switzerland

friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Talking to counselors from the private universities is a common practice to obtain the necessary information to help you to decide. You should evaluate the information provided to see if what they say is true and supported by facts and evidence. There are also many agents in Malaysia offering their services where most of the staff are young and inexperienced. They would not have the skills to guide you on this most important decision in your life.

How many of a college’s or university’s students are coming from other countries? Favour private universities with higher percentages of foreigners, because as much of your education will happen outside as inside any lecture theatre, and globalisation is here and real. The dexterity with which you can navigate other cultures — your awareness of, and openness to, them — could be more valuable than any knowledge gleaned from a book.

Talking to EduSpiral on Facebook helped me to find my direction in life and to choose the right college that fit my career goals.
Austin Ang, KDU University College Penang

Remember that no university is good at everything. Each university in Malaysia excels in particular courses, so you should check to make sure that your field of study is a strong-point of the university you choose.

Choosing a university that excels in your field of study may provide you with access to more specialised opportunities, including custom-built facilities (a moot court for law students or Film & TV studio for mass communication students, for examply), field-specific academic opportunities (such as student mobility programmes or overseas study trips) and employment or internships opportunities with top companies in. If your university excels in research in your field, it’s also likely that its research will filter through to your course, that you will be taught by prominent lecturers, and that there will be opportunities for you to undertake research.

Choosing the best university for your studies in Malaysia is important as it will help to shape your mind,

Culinary Teaching Studio at YTL International College of Hospitality located inside Starhill Gallery

character and help you to develop the necessary skills for a successful career. Therefore, not all private universities & colleges in Malaysia are the same. You should not choose a university because it is the cheapest, easiest and nearest. It should be based on which university that best fits your needs.

Many students in Malaysia also make the common mistake in choosing a university because their friends are going there. I even had one student tell me that his choice of university depends on where his girlfriend is going! This is one of the most important decisions that may change your life forever hence it should not be taken lightly.

Part of finding the right college or university in Malaysia for you will be picking out the criteria that matters to most to you, and then seeing if any of the top private colleges or universities in Malaysia that you’re looking at fit those criteria. To help you to choose the best university that fits you, you can build a list of top universities in Malaysia that meets your criteria.

Here’s some advice for trying to find the university in Malaysia or Singapore that works for you.

Start with who you are and why you are going to university in Malaysia

Taylor’s University top ranked in Malaysia for culinary arts

You need to examine yourself and your reasons for going to college before you start your search. Why, really, are you going? What are your abilities and strengths? What are your weaknesses? What do you want out of life — something tangible or intangible?

Can the student environment, extra-curricular activities and student support services at the university help to shape and equip you with the necessary skills to handle the challenges of the working world?

Are you socially self-sufficient or do you need warm, familial support? Talk with your family, friends and high-school counselors as you ask these questions. The people who know you best can help you the most with these important issues.

What course do you want to study? Is the university of choice famous, recognised, accredited and reputable for the course of interest?

A Name-brand University in Malaysia will not Guarantee your Success

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

Think about the people in your life who are happy and successful and find out where (and if) they went to college. Ask the same about “famous” people. You will likely find that success in life has less to do with the choice of college than with the experiences and opportunities encountered while in college, coupled with personal qualities and traits.

Some private universities have spent millions of Ringgit throughout the years telling you that they are the best. You should objectively look at the information carefully to assess which university in Malaysia is best for you. If you do not have the necessary knowledge and skills, you won’t get far in your career.

We must be careful when choosing a private university in Malaysia as many students listen to advise from

Avant – Molecular Kitchen for Culinary Arts Students at KDU University College Utropolis Glenmarie

friends and relatives who are not knowledgeable offering information not supported by facts and evidence. Choosing a private university should be done carefully and objectively, not based on the number of glitzy advertisements you have heard or seen about that university.

Employers and graduate schools are looking for outstanding skills and experience, not how famous a university is in Malaysia that you come from. Remember that the employer will be interviewing you and not the university that you come from, therefore, if you do not possess the necessary knowledge and skills, you would not get hired even if you come from a top university in Malaysia.

You can afford to go to a Private University in Malaysia.

EduSpiral provides free campus tours to YTL International College of Hotel Management and other universities in Malaysia to help students make a good decision

If you make the assumption that you cannot afford a private university or college in Malaysia based on the tuition fees, you will miss out. It is difficult to talk about money, but if you investigate all the options and ask for help and advice, you will find affordable choices.

Not all colleges and universities in Malaysia or Singapore have the same price tag and there are a variety of ways to cut your costs. Most universities offer scholarships, and students are able to apply for the PTPN Loan, EPF withdrawal, etc

Many students have chosen the cheapest private university to study, not taking into consideration the important skills that they could have gained from a better university. Higher education is an investment for a better future that takes sacrifice.

Campus Culture and Community Life at the Private Universities in Malaysia

Glace – Ice Carvery at KDU University College Utropolis Glenmarie

When developing your list of top universities, consider the schools’ values such as commitment to diversity, vibrant campus life, and dedication to academic excellence. Also consider the range of student organizations, student support services, sports and recreational activities.

It is important to choose a private university in Malaysia that has an English-speaking environment, students who are ambitious and serious about studies, and a globalised student body. Mixing around with international students will help to improve your English language skills and understanding of different cultures.

Some private universities in Malaysia are known for their focus on lifestyle or known as party universities.

BERJAYA University College of Hospitality Coffee Lab

There is nothing wrong with choosing them if you are able to control yourself. If not, you have to consider that this could affect your future.

A private university in Malaysia that has a diverse student body with many international students would help students to improve their English-language and cross-cultural communication skills. With globalisation, many top companies in the world are looking for professionals who are dynamic with strong management skills to lead a globalised work force.

In addition, the university’s relationship with the larger community, availability of on- and off- campus housing, quality of food and health care services, and campus security contribute to the quality of university life.

Quality/reputation/ranking of the Private University in Malaysia

BERJAYA University College of Hospitality Patisserie Kitchen

There is no official ranking system in Malaysia for private universities. The MQA and Ministry of Higher Education in Malaysia has a rating system for universities in Malaysia. It is the SETARA rating system.

Looking at the number of awards that the university and its students have won in competitions related to the course can be a guide in helping you to make the right choice. Many students make the mistake of just listening to advertisements or friends without checking the information.

Excellent Culinary Facilities at YTL International College of Hotel Management

Students should look at the qualifications of the lecturers at the university. How many are PhD and Master degree holders. Are the lecturers mostly part time or full time? Experienced lecturers would be able to guide students to achieve academic success.

All foundation, diploma and degree programmes must be accredited by MQA in Malaysia.  Taking a professional certificate course with a title “diploma” would not allow you to continue on into a degree programme accredited by MQA.

Students should check with the relevant professional bodies to see if the courses the university of interest are accredited. For example, Board of Engineers Malaysia (BEM), Nursing Board, Pharmacy Board, Malaysian Bar, Malaysian Institute of Accountants (MIA), Lembaga Arkitek Malaysia, etc.

The Most Important Factor in Choosing a College or University in Malaysia is Fit.

KDU University College has the best culinary arts facilities in Penang

Choosing a university or college in Malaysia because your friends are going there or because of where it ranks on a list does not take into account who you are and who you will become. University is a match to be made, not a prize to be won. Finding a good fit requires time, effort and thoughtfulness.

The best way to really get a feel for a university is by visiting the campus, taking a tour, meeting with students & lecturers, attending a class, reading the campus newspaper, eating in the cafeteria, etc. You have to feel “at home” at the place where you will spend the next four years of your life, so visiting is important.

EduSpiral Consultant Services provides a Free Campus Tour for our students to help them make the right

Mirabelle – Training Restaurant at KDU University College Utropolis Glenmarie

choice for their university studies.

For more information and strategies, read our article, EduSpiral University Campus Tours to Help Students Choose the Best Universities. If some universities on your list are just too far away to make a trip, then you can add us on Facebook (EduSpiralsik) and we can show you videos and photos of the campus and its facilities. Or you can add me in WhatsApp at 01111408838 and I can send the pictures to you and share my advise with you on how to choose the right course and university.

 

Talk to a Knowledgeable & Experienced Education Consultant to Help you to Choose the Best Private University or College in Malaysia

Lonnie Sik, Founder & Managing Director of EduSpiral Consultant Services has more than 20 years experience in the private education industry and counseling students on choosing the right course

Choosing a the right university to study after SPM or O-Levels in Malaysia takes time, it is a process in finding out which university in best for you. You need to talk to the right counselors who are knowledgeable and experienced.

A knowledgeable counselor would be able to provide detailed information about the course, facts & evidence to support the job prospects for the course and in-depth information about which university would be suit you. While an experienced counselor would be able to analyse your results, understand your personality & skills to figure out which course and career suits you.

A knowledgeable education consultant means that he or she would know the entry requirements, course details, in-depth knowledge of the hundreds of courses out there, career prospects, job demand, professional recognition requirements, accreditation, best universities for the course, and other information that would help a confused student to make the right choice.

While an experienced education consultant would have had counseled hundreds of students analysing their

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

EduSpiral has more than 10 years of experience in counseling students on choosing the right courses

personalities and skilfully guiding them to the right course and university.

EduSpiral Consultant Services has worked with our partner universities and colleges for many years while the counselors at the private universities or agents’ offices change every few years therefore they would not have the in-depth knowledge of the courses and the university that they are working at.

At EduSpiral Consultant Services, I have worked in the private higher education industry in Malaysia for more than 15 years advising students with facts and evidence on how to choose the right course after SPM. You should carefully think about what are the options available to you. To choose the best course that fits you, students may fill up our EduSpiral Career Assessment form for evaluation.

The EduSpiral Career Assessment form is a simple form designed by us that gathers information from students after SPM, O-Levels, UEC, STPM or A-Levels in order to assess their aptitude helping us to determine the most suitable course and career progression. After knowing which course, we can then determine which private university in best for that course.

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best University in Malaysia for Bachelor of Science (Hons) Culinology® at Taylor’s University


Top University in Malaysia for Culinology® Course at Taylor’s University

Written by EduSpiral Consultant Services For more information contact 01111408838

The top rated 3-year Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University equips students with knowledge and skills in food product development, grooming them to be a part of the ready-made and processed foods industry. In collaboration with the Halal Industry Development Corporation Malaysia (HDC), students are also given the opportunity to learn about Halal food industry.

Seeking to break the boundaries between culinary arts and food science, Taylor’s University developed the first culinology degree outside the United States. In collaboration with the Research Chefs Association of America (RCA), the programme requires graduates to have a grasp on both culinary practices and food science principles. The Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University will mould students to become holistic food development specialists who are in high demand in today’s society.

Taylor’s University is one of the best universities in Malaysia for you to study the Culinology programme. Students after SPM or O-Levels with at least 5 credits including the relevant subjects may enter Taylor’s University Foundation in Science for 1 year before continuing on to the Bachelor Of Science (Hons) (Culinology®)

For more information contact 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

The Best Bachelor of Science (Hons) Culinology® Programme at Taylor’s University in Malaysia

A Taylor's University Culinology student running a scientific test on the cookies

A Taylor’s University Culinology student running a scientific test on the cookies

The Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University equips students with knowledge and skills in food product development, grooming them to be a part of the ready-made and processed foods industry. In collaboration with the Halal Industry Development Corporation Malaysia (HDC), students are also given the opportunity to learn about Halal food industry.

The culinology curriculum at Taylor’s University focuses on four core areas: culinary arts, food science, food technology, and research and development. Culinology® students are equipped with the latest technology and training in culinary and food science, allowing them to work on innovative and creative approaches in food product development.

Professionally Recognised Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University

The cookies are being sensory tested at Taylor's University in the Culinology class

The cookies are being sensory tested at Taylor’s University in the Culinology class

  • Accreditation by the Research Chefs Association (RCA), USA entitles graduates to membership benefits and access to a professional network.

Comprehensive Course Structure

  • Hands-on programme that covers kitchen practical, laboratory practical and R&D.
    Equipped to develop ideas and concepts to fit existing and new markets; elaborate on recipes and protocols encompassing mass production concerns; and the ability to measure, monitor and control food quality and product acceptance.
    Opportunity to learn about Halal food via elective modules such as Halal Food Product Development, which have been developed in collaboration with the Halal Industry Development Corporation Malaysia (HDC).

Strong Emphasis on R&D

Low fat cookies baked by the Culinology students at Taylor's University

Low fat cookies baked by the Culinology students at Taylor’s University

  • Explore the generation of new ideas, preparation of various prototypes, evaluation of customer acceptance and elaboration of a final formulation (recipe).
    The opportunity to fully design a food product from its inception to marketing of the product.
    Opportunity to attend a Culinology® conference in USA as part of the R&D Professional Development Project offered as a Year 3 elective subject.

Real-World Experience

  • 12-week internship in Year 2, to develop supervisory skills in the various areas of a centralised or mass production kitchen (planning production, quality control and hygiene standard and elaboration of new menu).
    15-week internship in Year 3, to participate in the research and development aspect (market study conceptualisation of new product, testing of recipes in production line).

World-Class Facilities at Taylor’s University

Bioscience lab at Taylor's University

Bioscience lab at Taylor’s University

In preparing students for the increasingly challenging and complex hospitality, tourism and culinary industry, the School has put in place world-class facilities designed and built to stimulate the actual working environment of leading establishments.

  • 84-room hotel (Ruemz Hotel)
  • 3 Front Office Reception Rooms
  • Hotel Suites
  • Wine Laboratory
  • 9 Restaurants (including 3 fine dining restaurants, 3 specialised training restaurants, 1 Asian restaurant, 1 lifestyle restaurant and 1 multiservice restaurant)
  • 14 Culinary Suites (encompassing 9 kitchens, 1 garde manger kitchen, 1 artist kitchen, 1 chocolate room and 1 artist kitchen)
  • Manifestation Culinary Bar Theatre
  • Tourism Practical Rooms
  • Events Projects Room
  • CRiT (Centre for Research and Innovation in Tourism, Hospitality and Food Studies)
  • Chemistry Lab and Food Science Lab

Programme Structure for the Bachelor of Science (Hons) Culinology® Programme at Taylor’s University

YEAR 1 Subjects for the Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University

Deputy Dean, Siti Ramadhaniatun Ismail (5th from left) and Dr Chong Li Choo (6th from left) with the students of the School of Culinary Arts at Taylor's University Lakeside Campus in Subang Jaya

Deputy Dean, Siti Ramadhaniatun Ismail (5th from left) and Dr Chong Li Choo (6th from left) with the students of the School of Culinary Arts at Taylor’s University Lakeside Campus in Subang Jaya

Semester 1

  • Cell Biology
  • Basic Chemistry
  • Hygiene & Sanitation
  • Culinary Practice I
  • Introduction to Food Science & Nutrition

Semester 2

  • Organic Chemistry
  • Culinary Practice II
  • Business of Food Product Development
  • Patisserie & Baking I
  • Elective I
  • MPU (U1) – Module 1*

YEAR 2 Subjects for the Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University

Library at Taylor's University

Library at Taylor’s University

Semester 3

  • Principles of Biochemistry
  • Food Microbiology
  • Asian Cuisine
  • Patisserie & Baking II
  • MPU (U1) – Module 2*
  • MPU (U2)*

Semester 4

  • Food Chemistry
  • Introduction to Human Nutrition
  • Advanced Cuisine
  • Research Methodology
  • Experimental Food Products & Practices
  • Internship I
    • March intake is after Semester 4
    • August intake is after Semester 3

YEAR 3 Subjects for the Bachelor Of Science (Hons) (Culinology®) programme at Taylor’s University

Culinology class at Taylor's University

Culinology class at Taylor’s University

Semester 5

  • Food Product Development I
  • Sensorial Analysis
  • Food Processing
  • Psycho-Sociology of Food & Eating Habits
  • MPU (U3)*
  • MPU (U4)*

Semester 6

  • Food Product Development II
  • Food Preservation
  • Food Safety & Quality Management
  • Manufacturing & Packaging
  • Elective II
  • Internship II

NOTE:
* The Ministry of Education (MOE) requires all students to take Mata Pelajaran Umum (MPU) (i.e. General Studies) which is categorised under U1, U2, U3 and U4 within the duration of their studies. U1 modules are prescribed by MOE whereas U2, U3 and U4 modules are from a list of University Core Modules (UCM) prescribed as per the Programme Guide.

Electives

Taylor's University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Elective I

  • Introduction to Halal Food Product Development
  • Principles of Marketing
  • Introduction to Accounting
  • Introduction to Management

Elective II

  • Halal Food Product Development
  • Food Supply Chain Management
  • Introduction to Management
  • R&D Professional Development Project

Career Options for Culinology Graduates from Taylor’s University

Technologically advanced classrooms at Taylor's University

Technologically advanced classrooms at Taylor’s University

  • Chef Consultant
  • Corporate Executive Chef
  • Culinary Research Technologist
  • Food Quality Manager
  • Formulation Chef
  • Hygiene Consultant
  • Product Assurance/Development Manager
  • Research & Development Chef
  • Research & Development Manager
  • Sensorial Analysis Manager
  • Test Kitchen Chef

State-of-the-Art Facilities at Taylors University

Taylor's University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake; striking a balance between form and function to embody Taylor’s University’s modern approach and perspective in premium education with an approach to holistic growth outside the classroom.

Surrounding the serene lake are buildings that house the academic wings and the commercial annexe that comprise of wide and spacious corridors, pleasing and rich landscapes and all in all, a sustainable and conducive environment for education. Besides, being visually comforting and naturally soothing, the overall design also enhances the air quality, both indoor and outdoor.

Taylor’s provides the necessary conducive environment for learning and development, to complement our quality academic programmes. Our campuses provide students with a comprehensive list of features and facilities to cater to our students’ learning needs and comfort during their years at Taylors University.

Service Facilities at Taylors University

Taylor's University Lakeside Campus

Taylor’s University Lakeside Campus

  • Career Services Centre
  • Computer Labs
  • Counselling and Psychological Services Centre
  • Experimental Theatre
  • Lecture Theatres
  • Library
  • Sick Bay
  • Sports and Recreation Centre
  • Student Life Centre
  • The Grand Hall
  • U-Residence
  • UniGym

Service Facilities:

Career Services Centre
This centre provides students with reference materials and information about occupations, corporations and career opportunities.


Computer Labs
For computer practical classes. Each lab has an average of 33 computers.


Library
1300-seater 4-storey library to suit students’ individual learning styles. The library is equipped with 24/7 study areas, discussion rooms, multimedia rooms, theatrette, computers, printing & photocopying facilities.


Sick Bay


U-Residence
Residence for students living on campus.


Sports and Recreation Centre
Multi-purpose courts (Futsal, netball, volleyball, basketball, cricket nets, tennis, dodgeball)


Student Life Centre
The Student Life Centre is a purpose driven centre devoted to provide a platform for Student Leaders and the student communities as a whole to engage in creative thinking, brainstorming of new ideas and implement the execution of these ideas.

The Centre features Discussion Hubs, a meeting room, independent study area and a Mini Events Zone. It is also where the TU Student Council office, Community Service Initiatives Volunteers office and International Student Services Centre are located.


The Grand Hall
1000-seater hall designed for campus events and activities such as convocations, examinations, exhibitions and gala dinners; as well as sports activities.


Lecture Theatres
Lectures and events are conducted in the hall which can seat up to 300 people.


Experimental Theatre
Suitable for stage performances (dramas and plays) and can be used for practice sessions. Equipped with stage, hi-tech acoustics and lighting systems. Seats surround the stage, providing a 360 degree view of performance.


UniGym


Counseling and Psychological Services Centre
A centre for students, staff and parents to receive counselling on various emotion related issues.

ACCOMMODATION OPTIONS

  • On Campus (U Residence @ Lakeside Campus)
    • Located in Taylor’s University, Lakeside Campus
    • This 6-storey building has 890 beds, 126 apartment units and 116 en-suites, all tastefully furnished
    • 24-hour multi-level security
    • Resident housemaster
    • Onsite maintenance support
    • Housekeeping services
    • Recreational areas
    • Learning spaces
    • Shuttle bus services
  • Off-Campus (Various Locations)
    • Units are located within the vicinity of the campuses
    • 24-hour security
    • Onsite maintenance support
    • Housekeeping services

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore. EduSpiral Consultant Services also represents MDIS Singapore and PSB Academy Singapore.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a

EduSpiral provided me with in-depth advise on choosing the right course for my career. Terence Wong, Business at Taylor's University

EduSpiral provided me with in-depth advise on choosing the right course for my career.
Terence Wong, Business at Taylor’s University

wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best Diploma in Culinary Arts Course in Malaysia at Top Private Universities & Colleges


 

First Rate Diploma in Culinary Arts at Private Universities & Colleges in Malaysia

Written by EduSpiral Consultant Services. For more information contact 01111408838

The culinary industry is ideal for students who possess a flair for creativity, desire to please peoples’ palates, provide solutions, able to handle pressure, entrepreneurs and a passion for cooking. Malaysians have a love affair with the culinary world. As Malaysians become more affluent, our taste buds become more sophisticated with a ravenous desire to consume more exotic dishes.

All of these restaurants depend on chefs and cooks to create delicious food for their customers to enjoy. Some chefs achieve fame, celebrity, and great fortunes through their unique flavour culinary achievements. If you want to be one of these people, choosing to study culinary arts at a top private college or university in Malaysia is probably the best step you could take.

Students after SPM or O-Levels with a minimum of 3 credits can go for the Diploma in Culinary Arts for 2.5 years before entering into Year 2 of the Degree programme for another 2 years.

For more information contact 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Award-Winning Private Colleges & Universities in Malaysia to Study Diploma in Culinary Arts

Top Private Colleges & Universities in Malaysia for Culinary Arts & Patisserie Programmes in Malaysia

Top private universities & colleges in Malaysia for Culinary Arts diploma programmes are

  1. Berjaya University College of Hospitality
  2. Taylor’s University
  3. KDU University College Utropolis Glenmarie
  4. KDU Penang University College
  5. UCSI University
  6. YTL International College of Hospitality Management
  7. HELP College of Arts & Technology
  8. Nilai University

Students after SPM or O-Levels can also consider the top culinary arts diploma programmes below:

 

Studying Culinary Arts at Leading Private Colleges & Universities in Malaysia

Most culinary art schools in Malaysia teach a variety of cuisines and preparation techniques. Instruction ranges from the fancy haute French style cuisine to Italian style cuisine or Asian fusion styles.

This is perhaps the greatest strength of Malaysian cuisine: so many diverse backgrounds and foods come together in the kitchens and restaurants of Malaysia.

At the best colleges for culinary arts in Malaysia you’ll be taught how to make mouthwatering food, and

EduSpiral provides free campus tours to YTL International College of Hotel Management and other universities in Malaysia to help students make a good decision

EduSpiral provides free campus tours to YTL International College of Hotel Management and other universities in Malaysia to help students make a good decision

how to combine this with the business side of managing a restaurant. You will find that the culinary, hospitality and tourism industries possess high job prospects for graduates with the boom in tourism and increase in affluence of society.

Budget airlines and low hotel rates through Internet booking supported by the Malaysian government’s push for tourism have increased the public awareness and motivation to travel. Therefore, the job prospects for the various areas of culinary arts are very positive not only locally but globally.

Who should study Culinary Arts, Hospitality & Tourism in Malaysia

The culinary, hospitality, tourism and services management industries are ideal for people who enjoy experiential learning and

State-of-the-art facilities at YTL International College of Hotel Management (YTL-ICHM)

State-of-the-art facilities at YTL International College of Hotel Management (YTL-ICHM)

being able to apply their knowledge gained immediately to practice. They are people who:

  • Love to cook
  • Enjoy meeting new and exciting people
  • Enjoy traveling and entertainment
  • Are creative thinkers
  • Are hands-on workers
  • Are critical thinkers
  • Are service oriented
  • Provide quick and creative solutions to different kinds of challenges
  • Enjoy being a part of a exciting environment
  • Work in flexible hours
  • Love to explore new and different cultures

Plus points for qualified chefs in Malaysia

  • Able to travel round the world
  • Able to obtain jobs worldwide easily
  • Able to get extra points in the application for Permanent Residency (PR) status in certain countries like Australia, UK, USA or Europe
  • Able to network with people from all levels

Nature of the work for chefs in Malaysia

Excellent kitchen facilities at KDU College Penang

Excellent kitchen facilities at KDU College Penang

  • Long hours
  • Weekend work may be required
  • High pressure at peak periods
  • Service oriented – provide a high level of services
  • Customer emphasis – able to cater and adapt customer’s needs and requests
  • Dynamic – on-the-go
  • Able to adapt to changes and stress

It is important to choose a culinary arts college in Malaysia that has years of experience or that can provide you with excellent exposure to the industry. The best colleges in Malaysia in culinary arts can help prepare you with the necessary knowledge and skills for a successful career.

Are there jobs for culinary arts graduates in Malaysia?

The tourism industry is booming with increasing world prosperity and disposable income. Additional factors such as the

KDU Penang's award-winning chefs during the international competition

KDU Penang’s award-winning chefs during the international competition

continued development of low cost airlines making travel available for larger shares of population and increased international tourism is projecting strong growth in the next few years.

Eating is something that everyone does while on tour. Tourists sample the ethnic cooking in the country they are visiting. When tourism increases, naturally there is more business for restaurants and eateries therefore the need for more professionally trained chefs.

With the emphasis on tourism and the increase in tourists to Malaysia and internationally, the industry will need professionally trained chefs to meet the needs of the industry in Malaysia as well as globally.

This global spread of tourism in industrialised and developed states has produced ‎economic and employment benefits in many related sectors – from construction to ‎food or hotels.‎

The Culinary Industry in Malaysia is growing therefore there is an increased demand for professional chefs

The world’s love affair with food is unending. Malaysia is an ideal gastronomic paradise, with her multi-cultural traditions mixed in

The Culinary Team from KDU College Penang won 23 Prizes at the International Competition in Bali

The Culinary Team from KDU College Penang won 23 Prizes at the International Competition in Bali

with western industrialisation. This makes Malaysia an ideal location to learn a wide variety of cuisine. As our society increasingly become adept to an enriched lifestyle the taste buds become more sophisticated and a desire to consume more exotic dishes.

The culinary industry is ideal for students who possess a flair for creativity, desire to please peoples’ palates, entrepreneurial and of course, a love of food.

There are four basic skills that every chef uses throughout their career:

1. Technical
These skills are the foundation of a chef’s talent and success – knife skills, cooking methods, timing, mise en place, and being able to cook on the line gracefully even during the peak hour.

2. Culinary

Most chefs have a good palate to begin, but training for the nuances of flavor and seasoning, new flavor combinations, creative plates and presentations, delving deep in to a cuisine culture all take training and practice.

Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

3. Organisational

Prior planning is important in a busy kitchen. Organising the menu, ingredients, staffing and kitchen will ensure a smooth running with less stress. Organising also helps in conducting business effectively (ordering, scheduling, food costing etc.).

4. Managerial

Having a keen understanding of human behavior and how to motivate them is important as one gains more responsibility. A good chef understands how to work with people and get them to work for him/her.

These skills are the highest level because they involve sharing knowledge and skills with those working for you.

The most often-seen method is training, but ultimately being a mentor to a cook and to develop their career is the highest skill a chef can attain.

The Best Diploma in Culinary Arts Course at KDU University College Utropolis Glenmarie

Avant - Molecular Kitchen for Culinary Arts Students at KDU University College Utropolis Glenmarie

Avant – Molecular Kitchen for Culinary Arts Students at KDU University College Utropolis Glenmarie

Students after SPM or O-Levels with a passion for all things culinary and have an innate interest in the creativity of food will greatly benefit from the Diploma in Culinary Arts programme at KDU University College Utropolis Glenmarie. This is a unique opportunity for students to learn how to use the freshest ingredients to create sumptuous gourmet dishes that are worthy of the world’s finest restaurants.

Students are also exposed to Molecular Cuisine, a first-of-its-kind for a culinary diploma in Malaysia. Not only that, students are taught by award-winning chefs, with 75% of the course based on practical trainings in various aspects of the culinary field.

In this programme, students also have the option of obtaining a parchment from IMI University Centre, Switzerland.

Year 1 Subjects for the Diploma in Culinary Arts Course at KDU University College Utropolis Glenmarie

KDU University College School of Hospitality, Tourism and Culinary Arts lecturer and kitchen artist Chef Hamirudin Nazir shows off his ice-carving skills at the new lab.

KDU University College School of Hospitality, Tourism and Culinary Arts lecturer and kitchen artist Chef Hamirudin Nazir shows off his ice-carving skills at the new lab.

  • Culinary Essentials
  • Tertiary English 1
  • Entrepreneurship Studies
  • Food Nutrition, Sanitation and Hygiene
  • Food Services Operations
  • International Cuisine
  • Introduction to Hospitality Operations
  • Introduction to Patisserie Skills
  • Introductory French
  • Menu Design and Development
  • Principles of Garde Manger
  • Personal Development Planning 1

Year 2 Subjects for the Diploma in Culinary Arts Course at KDU University College Utropolis Glenmarie

Artisanat - Kitchen Artistry Room at KDU University College Utropolis Glenmarie

Artisanat – Kitchen Artistry Room at KDU University College Utropolis Glenmarie

  • Advanced Bakery and Pastry Arts
  • Advanced Butchery
  • Chocolates and Confections
  • Classical French Cuisine
  • Commodity Cooking
  • Culinary Artistry and Design
  • Food, Beverage and Labour Cost Controls
  • Intermediate French
  • Molecular Cuisine
  • Personal Development Planning 2
  • Industrial Placement

The Best Culinary Arts & Hospitality Courses at KDU University College Utropolis Glenmarie

Atelier - Hot Kitchen at KDU University College Utropolis Glenmarie

Atelier – Hot Kitchen at KDU University College Utropolis Glenmarie

The global hospitality, tourism and culinary arts industries are dynamic and constantly evolving. It is among the world’s largest and fastest growing industries, offering boundless opportunities for ambitious students who enjoy working with people and in a range of exciting environments, be it locally or internationally.

At KDU, students will find the blend of true hospitality, tourism and culinary subjects taught in specialised facilities that mirror state-of-the-art, real world environments. Our range of programmes ensure that students emerge as excellent, well-rounded graduates, armed with a combination of knowledge and skills that are in high demand with employers.

Together with lecturers who carry both industry and academic experiences, we constantly push boundaries

Bacchus - Wine Lab at KDU University College Utropolis Glenmarie

Bacchus – Wine Lab at KDU University College Utropolis Glenmarie

to ensure our students learn from the best. KDU is the only institution to offer molecular cooking as a compulsory subject in our culinary programmes, in addition to launching the first-ever culinary book that applies molecular cooking techniques in Malaysian recipes. KDU is also no stranger to the competitive culinary scene, with lecturers and students excelling in competitions both locally and internationally.

KDU is also internationally recognised, garnering the World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education as well as accreditation from The International Centre of Excellence in Tourism and Hospitality Education (THE-ICE) as an Associate Member.

96% EMPLOYED UPON GRADUATION

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Cafe 8ighty 7even by Coffex at KDU University College Utropolis Glenmarie

Upon graduation, our students are employed in renowned hotels and service related industries, with 30% obtaining employment overseas.

PRACTICAL PROGRAMMES FOR THE REAL WORLD

Our programmes are taught by the best in the industry with more than 50% of our curriculum emphasising hands-on practice In addition, our Industry Advisory Board is made up of top-tier management from the industry.

STATE-OF-THE-ART FACILITIES

13 kitchens cover 65,000sf with ample space for niche studies in molecular gastronomy, wine, chocolate and coffee, and charcuterie. There are also realistic mock hospitality training facilities, as well as student-run restaurants.

INTERNATIONAL RESIDENT AND STUDENT-EXCHANGE PROGRAMME

Students at degree level have the option of participating in a 2-week resident programme at IMI University Centre (Switzerland), as well as a student-exchange programme in France at local fee.

IMI University Centre Switzerland – Partner for the School of Hospitality, Tourism & Culinary Arts at KDU University College Utropolis Glenmarie

KDU University College’s School of Hospitality, Tourism & Culinary Arts (SHTCA) was founded

Saveur - Training Restaurant at KDU University College Utropolis Glenmarie

Saveur – Training Restaurant at KDU University College Utropolis Glenmarie

in 1987, and with over 27 years of history, the school is the only Hospitality, Tourism & Culinary Arts School in Malaysia that offers a complete Swiss experience through its collaboration with IMI University Centre switzerland.

Its partnership with the IMI University Centre Switzerland enables the school to offer IMI programmes in Malaysia, without students having to go abroad. One of the unique features of the KDU-IMI programmes is the exposure to industry placement in reputable local or international hotels and restaurants where practical skills are enhanced in real life-situations.

IMI University Centre Switzerland is a unique, private, International Management Institute founded in 1991. Students at IMI can be assured of a highly personalised and individual approach to their learning. A qualification from IMI is a stamp of excellence on any curriculum vitae and will ensure that students are top of the pile for first important interviews.

IMI University Centre Switzerland and KDU University College has definitely come a long way, combining quality academic teaching, practical training, excellent industry placements, and international exposure, all a recipe for success.

Top Notch Hospitality, Tourism & Culinary Arts Facilities at KDU University College Utropolis Glenmarie

With industry standard mock-up suites, coffee labs and dining outlets, including a fine dining restaurant, students are able to experience their future working environments while being on campus.

Boulangerie - Bakery Kitchen at KDU University College Utropolis Glenmarie

Boulangerie – Bakery Kitchen at KDU University College Utropolis Glenmarie

  • Equatorial Mock Suite- Industry standard mock suites for realistic hands-on training.
  • Café 8ighty 7even by Coffex – Of cosy settings and freshly brewed coffee steaming in the air by the hands of our versatile students.
  • Atelier – Hot Kitchen – Students get into action in the hot kitchen, giving them a taste of life in the industry.
  • Culinary Lecture Theatre – Top notch facilities equipped in the theatre allows for in-class demonstrations.
  • Dewakan – Fine Dining Restaurant – Equipped with elegant finishes, Dewakan is an educational entrepreneurial initiative by KDU.
  • Avant – Molecular Kitchen – At Avant, students utilise the latest equipment in learning the art of molecular cooking.

    Charcuterie - Butchery Kitchen at KDU University College Utropolis Glenmarie

    Charcuterie – Butchery Kitchen at KDU University College Utropolis Glenmarie

  • Charcuterie – Butchery Kitchen – At Charcuterie, students learn and master the techniques and skills to create various deli products.
  • Mirabelle – Training Restaurant – At Mirabelle, students run everything from scratch while serving real customers and countering real-time situations.
  • Saveur – Training Restaurant – Built to mimic a true fine dining restaurant, students are given real practice at Saveur.
  • Artisanat – Kitchen Artistry Room – At Artisanat, our students are trained to master the most delicate of arts.
  • Glace – Ice Carvery – At Glace, students are taught first hand on the art of ice carving.
  • Boulangerie – Bakery Kitchen – KDU students are synonymous with the fluffy bread and pastries they produce here at the Boulangerie.
  • Bacchus – Wine Lab – Students are given a holistic education complemented with our state-of-the-art facilities inclusive of a wine tasting lab.

KDU University College Utropolis Glenmarie Culinary Arts Awards

2013 Awards Won by KDU University College 

KDU Culinary Arts student preparing the Molecular Gastronomy meal

KDU Culinary Arts student preparing the Molecular Gastronomy meal

  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – 2 Golds / Individual
  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – Silver / Individual
  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – Bronze / Individual
  • Chef Association of Malaysia (CAM) – Best Chef Award / Chef Hamirudin Nazir (for his contribution to CAM)
  • Chef Association of Malaysia (CAM) – Best Chef Award / Chef Darren Teoh (“Redefinition” molecular book author)
  • Malaysia Chef Association awarded Best Chef to 2 KDU lecturers while the 3rd Award winner was a
  • KDU alumni Culinary Arts National
  • Singapore competition won 2 Gold International

2012 Awards Won by KDU University College 

  • Food & Hotel Asia (FHA), Singapore – 2 Bronzes / Dream Team Event

2011 Awards Won by KDU University College 

  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – 2 Silvers / Individual
  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – 2 Bronzes / Individual

2010 Awards Won by KDU University College 

KDU University College Culinary Arts students preparing the pine needles for the molecular cuisine

KDU University College Culinary Arts students preparing the pine needles for the molecular cuisine

  • Hans Bueschkens Challenge, Chile – Silver / Individual (Black Box)
  • Salon Culinaire, Dubai – 2 Silvers / Individual
  • Food & Hotel Asia (FHA), Singapore – Gold / Individual
  • Food & Hotel Asia (FHA), Singapore – Gold / Dream Team Event
  • Food & Hotel Asia (FHA), Singapore – 2 Silvers / Individual
  • Food & Hotel Asia (FHA), Singapore – Silver / Team Event
  • Food & Hotel Asia (FHA), Singapore – 2 Bronzes / Individual
  • The Big Cooking Contest, Austria – 7th Placing / Team Event
  • Silver Award, Putra Brands Awards

2009 Awards Won by KDU University College 

  • Battle of the Chefs, Malaysia – Silver / Team Event
  • Battle of the Chefs, Malaysia – 3 Bronzes / Individual
  • HOFEX – Hong Kong International Culinary Challenge, Hong Kong – Bronze / Individual
  • MIHAS Chefs Challenge, Malaysia – 4 Golds, 3 Silvers and Overall Champion / Team Event
  • Food & Hotel Malaysia (FHM), Malaysia – 3 Silvers / Individual
  • Food & Hotel Malaysia (FHM), Malaysia – 2 Bronzes / Individual

2008 Awards Won by KDU University College 

  • Food & Hotel Asia (FHA), Singapore – Gold / Individual
  • Food & Hotel Asia (FHA), Singapore – Silver / Individual
  • Food & Hotel Asia (FHA), Singapore – 2 Bronzes / Team Event
  • Penang Chefs Challenge, Malaysia – Champion / Team Event (Black Box)

2007 Awards Won by KDU University College 

  • Food & Hotel Malaysia (FHM) – Gold / Individual
  • Food & Hotel Malaysia (FHM) – 4 Bronzes / Individual

2006 Awards Won by KDU University College 

  • Food & Hotel Asia (FHA), Singapore – Bronze / Team Event
  • NTV7 – Battle of the Best, Malaysia – 1st Runner-up / Individual
  • Maggi / NST Culinary Challenge, Malaysia – Champion / Team Event

2005 Awards Won by KDU University College 

  • 1 Gold, 1 Bronze and 1 Silver Award. Food Hotel Malaysia (FHM) Culinary Arts Department International

2004 Awards Won by KDU University College 

  • Cube Award, Lufthansa Airlines Exec.

2003 Awards Won by KDU University College 

  • 1 Gold & 1 Silver Award. Flambe’ Category, Food Hotel Malaysia Culinary Arts Department International
  • 1 Bronze and 3 Merit Diploma Awards. Mocktail and Cocktail Categories, Food Hotel Malaysia

1999 Awards Won by KDU University College 

  • Cube Award, Lufthansa Airlines Exec. Chef Gerhard Local / Departmental

1990 Awards Won by KDU University College 

  • Maurice Reymond Award Exec. Chef Gerhard International Award
  • Champions, National Culinary Competition Culinary Arts Department

Free Barista Certification for Diploma and Degree Culinary Students at KDU University College Utropolis Glenmarie

Culinary Arts diploma students at KDU University College will receive free training and certification for the European Barista Guild Level 1 while the culinary degree students will obtain the Level 2 certification. These certifications enhances the students’ learning experience and job potential.

Outstanding Diploma in Culinary Arts at Taylor’s University

Fine Dining Restaurant at Taylor's University

Fine Dining Restaurant at Taylor’s University

Dual recognition and certification by Académie de Toulouse (ADT), France and Taylor’s University. Upon graduation, Taylor’s graduates will receive the Baccalauréat Professionnel Restauration – Cuisine (BacPro) from Académie de Toulouse (ADT), France and the Diploma in Culinary Arts from Taylor’s University.

The 2-year Diploma in Culinary Arts programme at Taylor’s University is designed to equip students who wish to pursue culinary arts with fundamental skills in culinary arts and strong product knowledge, as well as the ability to perform and organise food production.

Unlike a culinary arts academy, our curriculum focuses on the areas of culinary, pastry as well as culinary management. Taylor’s University students are trained to develop a high degree of professionalism during the culinary arts course, focusing on quality of the food.

Focus on Food Preparation and Food Service

Training Kitchen at Taylor's University

Training Kitchen at Taylor’s University

  • Equipped with technical skills in kitchen setup and organisation, food product knowledge, patisserie and artistic skills.
  • Exposure to different cooking techniques in Western and Asian cuisine, training students to be experts in the field of hot cooking, pastry, baking as well as butchery and garde manger.
  • Trained to achieve a high degree of professionalism and to focus on the quality of the product and customers’ expectations.

Flexible Further Study Options

Wine tasting lab at Taylor's University

Wine tasting lab at Taylor’s University

  • Taylor’s Diploma in Culinary Arts students can progress into the Bachelor of Science (Hons) Culinology® or Advanced Diploma in Patisserie and Gastronomic Cuisine; or gain advanced standing into Year 2 of the Bachelor of Culinary Arts and Foodservice Management (Hons) or Bachelor of International Hospitality Management (Hons).

Real-World Experience

  • 16-week internship in the kitchen and restaurants to develop practical and relevant skills.

Programme Structure for the Diploma in Culinary Arts programme at Taylor’s University

Year 1 Subjects for the Diploma in Culinary Arts at Taylor’s University

Taylor's University top ranked in Malaysia for culinary arts

Taylor’s University top ranked in Malaysia for culinary arts

Term 1

  • English for Academic Purposes
  • Food Hygiene & Sanitation
  • Introduction to Pastry & Bakery
  • Fundamental of Culinary
  • MPU (U1)*

Term 2

  • English for Specific Purpose
  • Fundamentals of Food & Beverage
  • Patisserie & Bread Confections
  • Essential Cuisine Techniques
  • MPU (U2)*

    Temptations training restaurant at Taylor's University

    Temptations training restaurant at Taylor’s University

  • MPU (U3)*

Term 3

  • Fundamentals of Marketing
  • Business Mathematics
  • Food & Beverage Service
  • Asian Desserts & Breads
  • Cuisine of Asia

Year 2 Subjects for the Diploma in Culinary Arts at Taylor’s University

Term 4

Tangerine fine dining restaurant at Taylor's University

Tangerine fine dining restaurant at Taylor’s University

  • Internship

Term 5

  • Basic French I
  • Business Accounting
  • Ergonomics & Work Environment
  • Plated Desserts & Artistic Skills I
  • French Cuisine
  • MPU (U4)*

Term 6

  • Basic French II
  • Foodservice Business Plan
  • Entremet & Artistic Skills II
  • Advanced Cuisine
  • Principles of Purchasing

Achievements of Taylor’s School of Hospitality, Tourism & Culinary Arts

  • Tier 6: Outstanding rating in the Ministry of Higher Education’s Discipline-Based Rating System (D-SETARA)
    The first and only university to achieve Tier 6, best quality in teaching and learning of the hospitality and tourism discipline in Malaysia.
  • Pacific Asia Travel Association (PATA) Grand Award
    Education & Training category for its public-private partnership in education and training, 2015
  • Hospitality Asia Platinum Awards (HAPA)
    Academic & Research Excellence in the Hospitality Education Institution Category, 2013-2015
  • THE-ICE, or the International Centre of Excellence in Tourism & Hospitality Education, Australia
    The first Malaysian, and Asian, university to receive full accreditation
  • Brand Laureate
    Best Brand in Hospitality, Tourism & Culinary Arts Education, 2011
  • Research Chefs Association (RCA) Student Culinology® Competition
    Champion, 2016
  • World’s 1st International Young Chef Olympiad 2015
    Champion, 2015
  • Nestle Professional Culinary Arts Award
    Champion, 2014 & 2012
  • World Gourmet Summit (Regional Category)
    Culinary Institution of the Year Award, 2012
  • 9th ASEAN Skills Competition
    Gold medal, Cooking Category, 2012
  • Monin Cup Competition-Cocktail category
    Champion & 2nd Runner Up, 2016
  • Hilton Malaysia Hospitality Talent Cup Competition
    Champion & 1st Runner Up, The Bar Cup: Signature Cocktail Presentation, 2016
  • Culinaire Malaysia
    4 Golds, 4 Silvers and 1 Bronzes, 2015
    4 Golds, 12 Silvers and 9 Bronzes, 2013

Taylor’s University Dual Award Partner

  • Taylor’s School of Hospitality, Tourism & Culinary Arts offers dual award degree and diploma programmes in collaboration with the University of Toulouse (UOT) and the Academie de Toulouse (ADT) in France respectively.
  • A quality review committee, comprising academics from both institutions, is established for quality assurance and moderation of the standards of the programmes, which includes curriculum and assessments.
  • Upon completion of the diploma or degree programmes at Taylor’s, students will receive certification from both Taylor’s and the partner institution in France.

Académie de Toulouse (ADT), France

  • ADT is a division of the French Ministry of Education.
  • The Académie is ranked as one of the best in France for Hotel and Tourism studies.
  • Diplomas are attested by the French Ministry of Education.

University of Toulouse (UOT), France

  • Established in 1229, UOT is one of the largest universities in France.
  • UOT’s Hospitality and Tourism Management degrees are ranked in top positions by French professionals.
  • It is a highly sought-after degree with more than 600 applicants each year, but only 80 seats available.
  • Degrees are accredited by the French Ministry of National Education

World-Class Hospitality, Tourism & Culinary Arts Facilities at Taylor’s University

In preparing students for the increasingly challenging and complex hospitality, tourism and culinary industry, the School has put in place world-class facilities designed and built to stimulate the actual working environment of leading establishments.

  • 84-room hotel (Ruemz Hotel)
  • 3 Front Office Reception Rooms
  • Hotel Suites
  • Wine Laboratory
  • 9 Restaurants (including 3 fine dining restaurants, 3 specialised training restaurants, 1 Asian restaurant, 1 lifestyle restaurant and 1 multiservice restaurant)
  • 14 Culinary Suites (encompassing 9 kitchens, 1 garde manger kitchen, 1 artist kitchen, 1 chocolate room and 1 artist kitchen)
  • Manifestation Culinary Bar Theatre
  • Tourism Practical Rooms
  • Events Projects Room
  • CRiT (Centre for Research and Innovation in Tourism, Hospitality and Food Studies)
  • Chemistry Lab and Food Science Lab

Top Diploma in Culinary Arts Programme at Berjaya University College of Hospitality

BERJAYA University College of Hospitality Kitchen

BERJAYA University College of Hospitality Kitchen

The Diploma in Culinary Arts programme at Berjaya University College of Hospitality is designed for those who have chosen to pursue an exciting career in culinary arts.

This unique skills-driven programme takes you through key stages of classical and international cuisine preparation, garde manger, butchery, patisserie and bakery.

At the same time, you will learn to develop your professionalism in producing world class cuisine.

Why Choose the Diploma in Culinary Arts programme at Berjaya University College of Hospitality?

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

Berjaya University College of Hospitality Culinary Arts students are taught by top chefs in the industry

You will gain valuable insights into the industry’s latest trends and skills to create consumable masterpieces. This combination will make you a much sought-after professional in this industry. Furthermore, the strong networks garnered by the school will also give you an extra edge in your future career.

While mastering the culinary techniques, you will also learn entrepreneurial concepts to help you launch your own business, explore career options and participate in work-based learning experiences (internships).

What to expect from the Diploma in Culinary Arts programme at Berjaya University College of Hospitality?

Gold and Silver Medals for BERJAYA UCH – Students awarded medals at the IASC-Asian Culinary Challenge 2013

Gold and Silver Medals for BERJAYA UCH – Students awarded medals at the IASC-Asian Culinary Challenge 2013

The Diploma in Culinary Arts programme at Berjaya University College of Hospitality will enhance your supervisory, technical and personal skills. It will also broaden your mind-set to ‘think out of the box’, as communication and problem-solving skills are essential in the culinary arts industry.

The culinary arts programme begins with an orientation level course where you are introduced to topics such as basic culinary, kitchen hygiene, nutrition, baking, pastry, kitchen layout and design. After mastering the basics, the programme will then focus on advanced-level food preparation which includes, cooking and plating whole dishes and pastries to perfection.

Year 1 Subjects for the Diploma in Culinary Arts programme at Berjaya University College of Hospitality

BERJAYA University College of Hospitality Kitchen

BERJAYA University College of Hospitality Kitchen

  • Basic Food and Beverage Services
  • Pastry and Baking
  • Food Commodities
  • Basic Culinary
  • Cuisine and Restaurant Operations
  • Advanced Pastry and Baking
  • Kitchen and Hygiene Management
  • Butchery
  • Advanced Cuisine and Restaurant Operations
  • Catering Services
  • Nutrition and Sensory Analysis
  • Food and Beverage Cost Control
  • English for Academic Purpose
  • Personal Development Skills 1
  • Personal Development Skills 2
  • Personal Development Skills 3

Year 2 Subjects for the Diploma in Culinary Arts programme at Berjaya University College of Hospitality

Excellent culinary arts facilities at BERJAYA University College of Hospitality

Excellent culinary arts facilities at BERJAYA University College of Hospitality

  • Garde Manger
  • Malaysian Cuisine
  • Menu Planning and Development
  • Introduction to Business
  • Kitchen Layout and Design
  • Asean Cuisine
  • Entrepreneurship Development
  • Business Ethics and Corporate Citizenship
  • Internship

Elective Subject

  • Pastry Artistry or Vegetables and Fruit Carving

Professional Work Placement Programme

You will undergo a semester of comprehensive training in the internship programme. It has been specially designed to give you an intensive hands-on learning experience within a challenging work environment.

State-of-the-Art Facilities at BERJAYA University College of Hospitality

BERJAYA UCH’s cosmopolitan city campus is situated within the golden triangle in Berjaya Times Square.

BERJAYA University College of Hospitality Lobby Area

BERJAYA University College of Hospitality Lobby Area

Students will benefit from the integrated learning experience gained from the hospitality, tourism and service-related businesses within and surrounding the city campus. The city campus, totaling approximately 100,000 square feet, is located on the 11th (West Wing) consisting mainly the administrative offices and learning areas; and 14th (East Wing) comprises the culinary and restaurant facilities for the School of Culinary Arts.

BERJAYA UCH had you in mind when they designed their campus. From the culinary studios, to the boardroom, to the custom-built housekeeping suites, BERJAYA UCH’s facilities are customised to help teach students by immersing themselves into a realistically simulated environment.

BERJAYA UCH encompasses the hardware of complete infrastructure with state-of-the-art facilities which

BERJAYA University College of Hospitality Oeneology Lab or Wine Lab

BERJAYA University College of Hospitality Oeneology Lab or Wine Lab

include high-tech lecture theatres, classrooms and seminar rooms, conference room, learning and resource centre, housekeeping suite, travel bureau, dedicated computer laboratories with the latest software, fully equipped preparation, production and pastry kitchens, bakery, culinary studio, culinary theatre, show kitchen, fine dining restaurant, café, culinary museum, coffee and tea academy, oenology laboratory and chocolate and sugar artistry laboratory among others.

The usual comment when guests step into our city campus is, “Wow! Is this a University campus or a five-star hotel?” We would like to say, BOTH! Your classrooms, learning resource centre, kitchens, laboratories and everything else has been specifically designed to immerse you in the Hospitality, Tourism and Services industry. Hence, the swanky look and feel for the campus environment.

BERJAYA University College of Hospitality Awards and Recognitions

BERJAYA UCH is recognised through numerous awards and accolades that include:

BERJAYA University College of Hospitality Kitchen

BERJAYA University College of Hospitality Kitchen

  • Hospitality Asia Platinum Awards (HAPA) 2011 for ‘Hospitality Education Excellence’
  • BrandLaureate-SMEs Chapter Awards 2010 for the ‘Best Brands in Education-Tourism, Hospitality, Culinary & Retail Education’
  • World Association of Chefs Societies (WACS) Recognition of Quality Culinary Education 2011
  • Doctorjob’s Students’ Choice Awards by GTI Media
  • Hospitality Asia Platinum Awards (HAPA) 2011 for ‘Hospitality Education Excellence’
  • Hospitality Asia Platinum Awards (HAPA) 2013-2015 for HAPA Hospitality Education Institution Culinary Excellence
  • The Chief Operating Officer of BERJAYA UCH, Madam Mae Ho was awarded ‘Most Promising Entrepreneurship Award Winner’ in APEA 2011.

BERJAYA University College of Hospitality Recognition & Achievements from 2009 – Present

BERJAYA University College of Hospitality Kitchen

BERJAYA University College of Hospitality Kitchen

At BERJAYA UCH, you will discover that the drive to ‘win’ is often rewarded quickly. Even before they graduate, many of your peers would have become award-winning talents through the many competitions we participate in and win!

2009

  • Culinaire Malaysia 2009: 1 Silver and 2 Bronze medals

2010

  • Norwegian Salmon Challenge 2010: 1st, 2nd and 3rd place
  • 1 World Culture International Student’s Cultural Festival 2010: 2nd place in Culture Dance competition
  • MONIN Cup 2010: Champion for Mocktail category; 1st Runner-up for Cocktail category

2011

BERJAYA University College of Hospitality Cafe operated by students

BERJAYA University College of Hospitality Cafe operated by students

  • GAS PETRONAS Battle of the Chefs 2011: 1 Bronze medal
  • Le Tour De Fruit 2011: 1 Gold, 1 Silver and 1 Bronze medals
  • HOFEX- Hong Kong International Culinary Competition 2011: 3 Silver and 3 Bronze medals
  • Battle of the Chefs 2011 Penang: 1 Gold and 1 Silver medals, 1 Diploma
  • Meat and Livestock Australia (MLA) Young Chef Pencil Box Culinary Challenge 2011: 2nd Runner Up
  • MONIN Cup 2011: Champion, 1st and 2nd Runner-up for Cocktail category; 2nd Runner-up
  • Culinaire Malaysia 2011: Most Outstanding Apprentice Award, 8 Silver and 9 Bronze medals, 2 Diplomas
  • FHC International Culinary Arts Competition, Shanghai 2011: 1 Bronze medal
  • Spritzer Sparkling Sparkler Mocktail Competition 2011: 1 Gold and 1 Silver medals

2012

BERJAYA University College of Hospitality patisserie kitchen

BERJAYA University College of Hospitality patisserie kitchen

  • “NEW ZEALAND WEEK- FOOD FOR THOUGHT” Culinary Competition: Champion
  • Penang Chefs Challenge 2012: 5 Gold, 4 Silver and 1 Bronze medals
  • MAH Penang Chapter Hospitality Challenge 2012: 1 Bronze medal
  • Korea International Food Fair 2012: 5 Bronze medals
  • MONIN Cup 2012: 1st Runner-up for both Cocktail and Mocktail categories

2013

  • Asian Culinary Challenge of IKIP 2013: 1 Gold, 3 Silver and 1 Bronze medals, 1 Diploma
  • HOFEX Hong Kong International Culinary Classic 2013: 3 Silver medals
  • Battle of the Chefs 2013 Penang: 2 Silver and 4 Bronze medals, 1 Diploma,
  • Battle of the Baristas 2013: 3rd Runner-up
  • MONIN Cup 2013: Champion for Mocktail and Flairing categories, 2nd Runner-up for Cocktail category
  • Culinaire Malaysia 2013: Most Outstanding Apprentice Award, Most Outstanding Team in Catering Services Award, Best of the Best for Table Setting, 3 Gold and 4 Silver medals
  • Young Chef Challenge (by the Embassy of Sweden Kuala Lumpur): 2nd Runner Up
  • Ultimate MONIN Creative Coffee Cup 2013: Champion

2014

BERJAYA University College of Hospitality Coffee Lab

BERJAYA University College of Hospitality Coffee Lab

  • Nestle Professional Culinary Arts Award: 1st Runner-up
  • 8th Salon Culinary 2014 Bali: 1 Silver medal
  • Battle of Baristas Championship (BOBC) 2014: Champion, 2nd and 3rd Runner-up
  • MONIN Cup 2014: Champion and 2nd Runner-up for Cocktail category, Champion for Mocktail Category
  • International 2014 MICE Destination Marketing Contest: 2nd Runner-up for Engaging Visitor Category
  • MONIN Cup Asia Pacific 2014: Representative of Malaysia
  • Battle of the Chefs 2014: 10 Silver and 3 Bronze medals

IMI Diploma in Professional Chef Training at KDU Penang University College

The KDU College Penang School of Hospitality, Tourism and Culinary Arts is one of the pioneers in the northern region in providing top hospitality

Educational field trip for KDU College Penang's Professional Chef Training students enables them to learn the concept of food systems, “from farm-to-table”.

Educational field trip for KDU College Penang’s Professional Chef Training students enables them to learn the concept of food systems, “from farm-to-table”.

and culinary arts education to young people who are keen to enter this booming industry. Since its inception in 1995, KDU College Penang has grown by leaps and bounds to become the first and most renowned hospitality, tourism and culinary arts school in Penang.

The success of the school swiftly brought about a partnership with the IMI University Centre (IMI) from Lucerne, Switzerland (the birth place of the hospitality industry) in 1997 and with this, KDU Penang quickly became the first private college to offer students the opportunity to obtain prestigious Swiss diploma and degree qualifications without having to go abroad making KDU the best college for culinary arts and hospitality in Penang.

KDU College Penang offered one-of-its-kind “campus experience” that helps unleash the true potential of its students through practical simulations, outcome-based learning and experimental learning initiatives.

The programmes also provided exposure to students with industry placements in reputable 5-star local or international hotels and restaurants. Thousands of students were also given the option to transfer and to continue their studies in IMI Switzerland for a complete Swiss experience.

Today, KDU College Penang houses 5-star culinary arts training facilities such as the ‘Bon Appetit’ fine dining restaurant, Bar 91 and professional commercial kitchens including patisserie and butchery demo kitchens. Students at KDU are led by

KDU College Penang

KDU College Penang

a dedicated professional team of lecturers and chefs who are passionate about quality and excellence.

The team creates enriching and unique learning experiences for the students and this can be testified by the hundreds of chef students who have won many awards in the culinary competitions locally and internationally.

If you are passionate about cooking up a storm and yet still want to be able to foray out into the management level, this diploma is perfect for you.

In this programme, not only will you discover various cooking techniques and course that include butchery, patisserie, culinary arts and design, but you will also be exposed to hands-on and managerial skills needed to succeed upon graduation.

The diploma is 2 years and 4 months in duration. A 4-month internship is built into the programme to enhance the students’ learning experience and boost their employability.

Year 1 Subjects for the IMI Diploma in Professional Chef Training at KDU College Penang

  • Nutrition & Food Hygiene

    The Award-Winning KDU College Penang Team From left - Waymann Cheong, Chef Muhamad Faizal, Chef Chuah Lay Yen and Norfirdawati binti Ramli (back) with their medals.

    The Award-Winning KDU College Penang Team From left – Waymann Cheong, Chef Muhamad Faizal, Chef Chuah Lay Yen and Norfirdawati binti Ramli (back) with their medals.

  • Fundamentals of Menu Planning
  • Introduction to Hospitality Studies
  • Larder
  • Butchery
  • Patisserie I
  • Business Language & Culture I: English
  • Business Language & Culture II: Introductory French
  • Garde Manger
  • Food Production I
  • Food & Beverage Cost Control
  • Patisserie II
  • Personal Development Planning I
  • Kitchen Management & Supervision

Year 2 Subjects for the IMI Diploma in Professional Chef Training at KDU College Penang

  • Introduction to Marketing
  • Kitchen Maintenance & Design
  • Bakery
  • Culinary Arts & Design I
  • Personal Development Planning II
  • Food Production II
  • Project Module
  • Entrepreneurship
  • Culinary Arts & Design II

YTL International College of Hotel Management (YTL-ICHM) Diploma in Culinary Arts

YTL-ICHM Diploma in Culinary Arts is the program of study for you. We provides supportive atmosphere that represent the real-

YTL International College of Hotel Management (YTL-ICHM)

YTL International College of Hotel Management (YTL-ICHM)

culinary world.

You’ll work in industry-equipped kitchens and tools and learn alongside the industrial experts of the culinary who share their real-world experience; guiding you to develop your skills and creativity.

Learning first hand from industry experts and being located within a fully operating hotel, our campus is turned into a “live classroom”. Industry placements, an integral part to our syllabus, are courtesy of their affiliated YTL Hotels & Properties.

Jobs are also assured upon graduation at the affiliated YTL Hotels & Properties.

List of YTL Properties

Australia

  • Sydney Harbour Marriott Hotel
  • Melbourne Marriott Hotel
  • Brisbane Marriott Hotel

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

Japan

  • Niseko Village, Hokkaido
  • Hilton Niseko Village
  • The Green Leaf Niseko Village
  • Kasara Niseko Village Townhouse

Malaysia

  • The Ritz-Carlton Kuala Lumpur
  • The Residences at the Ritz Carlton Kuala Lumpur
  • JW Marriott Kuala Lumpur
  • Pangkor Laut Resort
  • Muse Pangkor Laut Estates
  • Tanjong Jara Resort
  • Cameron Highlands Resort
  • Gaya Island Resort
  • The Majestic Hotel Kuala Lumpur
  • The Majestic Malacca
  • Vistana Hotel Kuala Lumpur
  • Vistana Hotel Kuantan
  • Vistana Hotel Penang
  • STARHILL GALLERY
  • Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch culinary arts facilities at YTL International College of Hotel Management (YTL-ICHM)

    FEAST VILLAGE

  • LOT 10 Mall

Other Asia Countries

  • Swatch Art Peace Hotel, Shanghai, China
  • Spa Village Resort Tembok Bali, Indonesia
  • The Surin, Phuket, Thailand

Europe

  • Muse Saint-Tropez, France
  • Muse Bray Cottages, United Kingdom
  • Muse Casa Marbella, Spain
  • The Gainsborough Bath Spa Hotel

Diploma in Culinary Arts Subjects at YTL International College of Hotel Management (YTL-ICHM)

Asian Cuisine Industrial Placement 1
Basic Garde Manger Industrial Placement 2
Basic Pastry & Bakery Introduction to Hospitality & Tourism Industry
Basic Western & Larder Kitchen Management
Customer Relationship Management Malaysian Cuisine 1
Entrepreneurship Development Malaysian Cuisine 2
Food & Beverage Cost Control Menu Planning & Development
Food & Beverage Operations Meat Identification & Fabrication
Food Safety & Sanitation Western Cuisine
Food Studies

Best Private University in Malaysia for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI University is ranked Tier 5 or Excellent in the SETARA 2013 offers state-of-the-art facilities at their strategically located campus in Cheras, KL

UCSI UniversityDiploma in Culinary Arts is a practical course underpinned by a strong theoretical base. Apart from providing a pathway towards higher education, the culinary arts course at UCSI University does not only provide students with hands-on training – in culinary arts and the food service sector – but also focuses on equipping students with the fundamental skills for supervisory and management level positions in both local and global food service and culinary arts industries.

Assessments

Coursework percentage and written examination percentage. This programme provides students with relevant, interesting, stimulating and practical experience via a variety of teaching and practical techniques. Different dynamic learning processes are employed in the delivery of this programme, such as lectures, tutorials, team-based project, real life system development, presentations and independent projects supervised by supervisors from university lecturers or industry experts. The work-based learning is very much practical oriented.

Year 1 Subjects for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

Excellent kitchen facilities at UCSI University for their culinary arts and hospitality students

Excellent kitchen facilities at UCSI University for their culinary arts and hospitality students

  • Culinary Essentials
  • Sanitation, Safety & Hygiene
  • Hospitality and Tourism Communication
  • Introduction to Tourism and Hospitality Industry
  • Food & Beverage Services
  • Extra–curricular Learning Experience 1 (MPU-U4)
  • Pastry and Bakery
  • Nutrition in Food Service Industry
  • Food and Beverage Management
  • Introduction to Accounting
  • Introduction to Foreign Languages in Hospitality
  • Basic Korean Cuisine
  • Industry Placement I

Year 2 Subjects for the Diploma in Culinary Arts (Korean Cuisine) at UCSI University

UCSI University offers the diploma in culinary arts with a focus on Korean cuisine

UCSI University offers the diploma in culinary arts with a focus on Korean cuisine

  • Study Skills and Employability (MPU-U2)
  • Introduction to Management
  • Fundamentals of Marketing
  • Malaysian Cuisine
  • Food and Beverage Cost Control
  • Catering Management
  • Extra-curricular Learning Experience II (MPU-U4)
  • Industry Placement 2
  • Introduction to Human Resource Management
  • Hospitality and Tourism Law
  • Entrepreneurship
  • Malaysian Ecotourism (MPU-U3)
  • Garde Manger and Culinary Artistry/ Intermediate Korean Cuisine
  • International Cuisine/ Advance Korean Cuisine

Excellent Hospitality & Culinary Facilities at UCSI University

Mock Hotel Rooms
Mock Hotel Rooms Mock guest rooms are set up to support students in accommodation studies. The rooms help equip students with vital skills on how to manage resources, administer assets and manage all the technical operations of a housekeeping department.
Hospitality Training – Restaurant & Bar
Hospitality Training - Restaurant & Bar The UCSI University Kuala Lumpur and Sarawak Campus houses The Quad Fine Dining Restaurants and these provide students the opportunity to serve and entertain actual customers.
Hospitality Training – Front Office Reception
Hospitality Training - Front Office Reception A front office reception is usually the first point of contact between a guest and the hotel. UCSI University provides state-of-the-art front office environment and facilities to ensure students are trained in essential skills.
Training Kitchens (Western & Oriental Preparations)
Training Kitchens (Western & Oriental Preparations) To ensure its hospitality students hit the ground running the moment they enter the workforce, UCSI University’s Faculty of Hospitality and Tourism Management comes with fully- equipped training kitchens for both Western and Oriental cuisine.

Faculty of Hospitality and Tourism Management (FHTM) at UCSI University

The Faculty of Hospitality and Tourism Management (FHTM) at UCSI University is one the most

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI's campus.

UCSI students get to practice their skills at an operating fine dining restaurant and hotel at UCSI’s campus.

forward-thinking school of thoughts in Asia-Pacific and Malaysia for International Hospitality and Tourism Education and Excellence at UCSI University dedicated towards the peak of quality for expertise and skilled human capacity development for one of the fastest growing industry in the world through work based learning integrating adventure and fun within the specialized areas of hospitality, tourism, leisure, travel, culinary arts, recreation and events.

UCSI University’s variety of programmes offer teamwork, leadership and service etiquettes through experiential learning, collaborative learning, discovery learning approaches to develop talent with right attitude for analytical and decision-making skills to get ready for co-operative structured internship programmes with the top global industry players and concur future senior management and executive positions.

Job positions for chefs in Malaysia

Executive chef

KDU Culinary Arts

KDU Culinary Arts

Executive chef In most full-service restaurants and institutional food service facilities, the management team consists of a general manager, one or more assistant managers, and an executive chef.

  • Oversee kitchen operations, planning menus, quality control and presentation of meals.
  • Responsible for all food preparation activities, estimate food requirements and costs, stock control, and dealing with suppliers.
  • Supervise the work of sous-chefs, chefs and cooks, and other kitchen staff.
  • Recruiting and managing staff, work delegation, and adherence to high service standards.
  • Often, will be responsible for different kitchens of a hotel, a chain of restaurants or other food service establishments.

Chef de cuisine

  • Reports to an executive chef and is responsible for the daily operations of a single kitchen.

Sous-chef

  • They are managerial chefs on the front line where they supervise the work of chefs, cooks, and other kitchen workers
  • Demonstrate new cooking techniques, recipes, and equipment to the kitchen staff.
  • May plan menus, order food and kitchen supplies, and prepare and cook meals and specialty foods.

Chef

  • Teaching studio at YTL International College of Hotel Management (YTL-ICHM)

    Teaching studio at YTL International College of Hotel Management (YTL-ICHM)

    Basically, prepares, season and cook a wide range of foods

  • In general, chefs measure, mix, and cook ingredients according to recipes, using a variety of pots, pans, cutlery, and other equipment, including ovens, broilers, grills, slicers, grinders, and blenders.
  • Chefs also are responsible for directing the work of other kitchen workers, estimating food requirements, and ordering food supplies.
  • Each chef or cook works an assigned station that is equipped with the types of stoves, grills, pans, and ingredients needed for the foods prepared at that station. Job titles often reflect the principal ingredient prepared or the type of cooking performed—vegetable cook, fry cook, or grill cook.

Saucier

  • Responsible for making all the sauces or dishes cooked in a particular sauce or gravy.
  • Sauciers must be highly knowledgeable when it comes to the possible mixtures and permutations that can create a fine sauce.

Chef de Garde Manger

  • The chef who, in the classic French kitchen brigade system, is responsible for all cold foods.
  • “Garde Manger” is a French term for the pantry area where cold dishes are prepared and stored — foods like appetizers, desserts, pates, cold sauces, salads, dressing and sandwiches.

Pastry Chef

  • Create a multitude of baked goods and confections — everything from cookies and cakes to chocolates Work involves the preparation of pastries, such as cakes, candies, chocolates, and other specialty dessert items in retail and commercial
    KDU College Penang is the best culinary school in the northern region

    KDU College Penang is the best culinary school in the northern region

    settings.

  • Pastry chefs with sound business skills can move on to opening their own pastry shop or bakery.

Sommelier/Wine Steward

  • Positions in this area require a deep appreciation and understanding of wines, spirits, liqueurs, beers, coffee, tea and other non-alcoholic beverages, including production, bottling, storage, distribution, marketing and pairing with food.
  • The position requires a high level of innovation in beverage products and involves sales skills.
  • They may work with vineyards, fine dining restaurants, hotels, cruise lines, chain restaurants or managing multiple high volume accounts for regional spirits distribution companies.
  • Many fine restaurants with extensive wine lists employ sommeliers — wine experts who recommend wines to customers that are most appropriate for their meals.
  • Drinking and judging wine may sound like an ideal job, but it’s difficult work that requires extensive practice and knowledge.
  • Many take classes at the best culinary schools that teach the chemistry behind making wine, how to taste the wine, and how to judge its colour, aroma, flavour and body.
  • Good senses of taste and smell are essential and a knowledge of food chemistry can be helpful.

Institution and cafeteria chef

KDU Culinary Arts

KDU Culinary Arts

  • Works in the kitchens of schools, cafeterias, businesses, hospitals, and other institutions. For each meal, they prepare a large quantity of a limited number of entrees, vegetables, and desserts.

Research chefs

  • Combine culinary skills with knowledge of food science to develop recipes and test new formulas, experiment with flavours and eye appeal of prepared foods.
  • Test new products and equipment for chain restaurants, food growers and processors, and manufacturers and marketers.

Catering Career

  • The job basically entails the planning of the menu and pricing for a meal to be served at the premises of the client. A good catering company can ensure the success of an event.
  • They will work with the clients planning the food, decorations, entertainment and location of the function while ensuring profitability.
  • Caterers may specialize in birthday parties, official opening of shops, official launching of products, weddings, seminars, conferences and other functions.

    Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch facilities at YTL International College of Hotel Management (YTL-ICHM)

Others

  • Others combine their culinary education with their personal and professional interests, such as writing or photography, which can lead to careers in food writing for newspapers, magazines or cookbooks. And, of course, there is also food styling, the profession that makes food look its best and/or authentic in front of a camera to produce both still-pictures and video productions that we see of food.
  • Grocery and specialty food stores employ chefs, cooks, and food preparation workers to develop recipes and prepare meals for customers to carry out. Typically, entrees, side dishes, salads, or other items are prepared in large quantities and stored at an appropriate temperature.

Career opportunities in Culinary Arts in Malaysia

  • Restaurants

    Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

    Top notch kitchen facilities at YTL International College of Hotel Management (YTL-ICHM)

  • Bakeries
  • Cafes and pubs
  • Fine dining restaurants
  • Boutique restaurants
  • Fast food
  • Hotels & resorts
  • Spas
  • Airlines
  • Leisure such as theme parks
  • Gaming & casinos
  • Cruise Lines
  • Food service operations in hospitals or universities
  • Managed services
  • Catering
  • Food Media
  • Private clubs
  • Conference & exhibitions
  • Grocery stores
  • Spas
  • Distributors
  • Wineries
  • Hypermarket chains
  • Entertainment industry such as celebrity chef
  • Education – teaching at colleges or universities

Types of positions in the Culinary jobs in Malaysia

  • Expediter

    Excellent kitchen facilities at KDU College Penang

    Excellent kitchen facilities at KDU College Penang

  • F&B manager
  • Restaurant manager
  • Outlet Manager
  • Banquet & Catering Sales Manager
  • Restaurant/Café owner
  • Sommelier/Wine steward
  • Banquet Chef
  • Fish Cook
  • Chef de Garde Manger
  • Kitchen Manager
  • Meat Cutter/Butcher
  • Pasta chef
  • Rounds/Swing chef
  • Saucier
  • Saute chef
  • Vegetable chef
  • Personal chef

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore.

EduSpiral gave me all the information I needed to help me make the best decision. Now, I am studying my passion. Wei Kang, Culinary Arts at KDU University College

EduSpiral gave me all the information I needed to help me make the best decision. Now, I am studying my passion.
Wei Kang, Culinary Arts at KDU

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get. These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

These universities and colleges are chosen by EduSpiral because they represent the best in their fields in Malaysia and affordable. EduSpiral provides in-depth information and counseling on their courses so that students are able to make the right choice.

If you are still not sure what to study, please contact us and we will send you a free EduSpiral Career Assessment Form.

Please contact us for more details.

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Best Culinary Arts Diploma in Malaysia at Taylors University


Top Ranked Culinary Arts Diploma in Malaysia at Taylors University

Written by EduSpiral Consultant Services For more information contact 01111408838

The 2-year Diploma in Culinary Arts programme at Taylor’s University is designed to equip students who wish to pursue culinary arts with fundamental skills in culinary arts and strong product knowledge, as well as the ability to perform and organise food production. Upon graduation, Taylor’s graduates will receive the Baccalauréat Professionnel Restauration – Cuisine (BacPro) from Académie de Toulouse (ADT), France and the Diploma in Culinary Arts from Taylor’s University.

Taylor’s University is the first and only university to achieve Tier 6, best quality in teaching and learning of the hospitality and tourism discipline in Malaysia. Tier 6: Outstanding rating in the Ministry of Higher Education’s Discipline-Based Rating System (D-SETARA).  Taylor’s is the best university in Malaysia to study Culinary Arts.

For more information contact 01111408838

Please fill up the form for more information. If you do not give your mobile number or full name as in IC, your query will not be answered. Please make sure you give a correct email address and check your email including the SPAM or JUNK email folder within 48 hours as we will email you the information. 

Outstanding Diploma in Culinary Arts at Taylor’s University

Fine Dining Restaurant at Taylor's University

Fine Dining Restaurant at Taylor’s University

Dual recognition and certification by Académie de Toulouse (ADT), France and Taylor’s University. Upon graduation, Taylor’s graduates will receive the Baccalauréat Professionnel Restauration – Cuisine (BacPro) from Académie de Toulouse (ADT), France and the Diploma in Culinary Arts from Taylor’s University.

The 2-year Diploma in Culinary Arts programme at Taylor’s University is designed to equip students who wish to pursue culinary arts with fundamental skills in culinary arts and strong product knowledge, as well as the ability to perform and organise food production.

Unlike a culinary arts academy, our curriculum focuses on the areas of culinary, pastry as well as culinary management. Taylor’s University students are trained to develop a high degree of professionalism during the culinary arts course, focusing on quality of the food.

Focus on Food Preparation and Food Service

Training Kitchen at Taylor's University

Training Kitchen at Taylor’s University

  • Equipped with technical skills in kitchen setup and organisation, food product knowledge, patisserie and artistic skills.
  • Exposure to different cooking techniques in Western and Asian cuisine, training students to be experts in the field of hot cooking, pastry, baking as well as butchery and garde manger.
  • Trained to achieve a high degree of professionalism and to focus on the quality of the product and customers’ expectations.

Flexible Further Study Options

Wine tasting lab at Taylor's University

Wine tasting lab at Taylor’s University

  • Taylor’s Diploma in Culinary Arts students can progress into the Bachelor of Science (Hons) Culinology® or Advanced Diploma in Patisserie and Gastronomic Cuisine; or gain advanced standing into Year 2 of the Bachelor of Culinary Arts and Foodservice Management (Hons) or Bachelor of International Hospitality Management (Hons).

Real-World Experience

  • 16-week internship in the kitchen and restaurants to develop practical and relevant skills.

Programme Structure for the Diploma in Culinary Arts programme at Taylor’s University

Year 1 Subjects for the Diploma in Culinary Arts at Taylor’s University

Taylor's University top ranked in Malaysia for culinary arts

Taylor’s University top ranked in Malaysia for culinary arts

Term 1

  • English for Academic Purposes
  • Food Hygiene & Sanitation
  • Introduction to Pastry & Bakery
  • Fundamental of Culinary
  • MPU (U1)*

Term 2

  • English for Specific Purpose
  • Fundamentals of Food & Beverage
  • Patisserie & Bread Confections
  • Essential Cuisine Techniques
  • MPU (U2)*

    Temptations training restaurant at Taylor's University

    Temptations training restaurant at Taylor’s University

  • MPU (U3)*

Term 3

  • Fundamentals of Marketing
  • Business Mathematics
  • Food & Beverage Service
  • Asian Desserts & Breads
  • Cuisine of Asia

Year 2 Subjects for the Diploma in Culinary Arts at Taylor’s University

Term 4

Tangerine fine dining restaurant at Taylor's University

Tangerine fine dining restaurant at Taylor’s University

  • Internship

Term 5

  • Basic French I
  • Business Accounting
  • Ergonomics & Work Environment
  • Plated Desserts & Artistic Skills I
  • French Cuisine
  • MPU (U4)*

Term 6

  • Basic French II
  • Foodservice Business Plan
  • Entremet & Artistic Skills II
  • Advanced Cuisine
  • Principles of Purchasing

Achievements of Taylor’s School of Hospitality, Tourism & Culinary Arts

  • Tier 6: Outstanding rating in the Ministry of Higher Education’s Discipline-Based Rating System (D-SETARA)
    The first and only university to achieve Tier 6, best quality in teaching and learning of the hospitality and tourism discipline in Malaysia.
  • Pacific Asia Travel Association (PATA) Grand Award
    Education & Training category for its public-private partnership in education and training, 2015
  • Hospitality Asia Platinum Awards (HAPA)
    Academic & Research Excellence in the Hospitality Education Institution Category, 2013-2015
  • THE-ICE, or the International Centre of Excellence in Tourism & Hospitality Education, Australia
    The first Malaysian, and Asian, university to receive full accreditation
  • Brand Laureate
    Best Brand in Hospitality, Tourism & Culinary Arts Education, 2011
  • Research Chefs Association (RCA) Student Culinology® Competition
    Champion, 2016
  • World’s 1st International Young Chef Olympiad 2015
    Champion, 2015
  • Nestle Professional Culinary Arts Award
    Champion, 2014 & 2012
  • World Gourmet Summit (Regional Category)
    Culinary Institution of the Year Award, 2012
  • 9th ASEAN Skills Competition
    Gold medal, Cooking Category, 2012
  • Monin Cup Competition-Cocktail category
    Champion & 2nd Runner Up, 2016
  • Hilton Malaysia Hospitality Talent Cup Competition
    Champion & 1st Runner Up, The Bar Cup: Signature Cocktail Presentation, 2016
  • Culinaire Malaysia
    4 Golds, 4 Silvers and 1 Bronzes, 2015
    4 Golds, 12 Silvers and 9 Bronzes, 2013

Taylor’s University Dual Award Partner

  • Taylor’s School of Hospitality, Tourism & Culinary Arts offers dual award degree and diploma programmes in collaboration with the University of Toulouse (UOT) and the Academie de Toulouse (ADT) in France respectively.
  • A quality review committee, comprising academics from both institutions, is established for quality assurance and moderation of the standards of the programmes, which includes curriculum and assessments.
  • Upon completion of the diploma or degree programmes at Taylor’s, students will receive certification from both Taylor’s and the partner institution in France.

Académie de Toulouse (ADT), France

  • ADT is a division of the French Ministry of Education.
  • The Académie is ranked as one of the best in France for Hotel and Tourism studies.
  • Diplomas are attested by the French Ministry of Education.

University of Toulouse (UOT), France

  • Established in 1229, UOT is one of the largest universities in France.
  • UOT’s Hospitality and Tourism Management degrees are ranked in top positions by French professionals.
  • It is a highly sought-after degree with more than 600 applicants each year, but only 80 seats available.
  • Degrees are accredited by the French Ministry of National Education

World-Class Hospitality, Tourism & Culinary Arts Facilities at Taylor’s University

In preparing students for the increasingly challenging and complex hospitality, tourism and culinary industry, the School has put in place world-class facilities designed and built to stimulate the actual working environment of leading establishments.

  • 84-room hotel (Ruemz Hotel)
  • 3 Front Office Reception Rooms
  • Hotel Suites
  • Wine Laboratory
  • 9 Restaurants (including 3 fine dining restaurants, 3 specialised training restaurants, 1 Asian restaurant, 1 lifestyle restaurant and 1 multiservice restaurant)
  • 14 Culinary Suites (encompassing 9 kitchens, 1 garde manger kitchen, 1 artist kitchen, 1 chocolate room and 1 artist kitchen)
  • Manifestation Culinary Bar Theatre
  • Tourism Practical Rooms
  • Events Projects Room
  • CRiT (Centre for Research and Innovation in Tourism, Hospitality and Food Studies)
  • Chemistry Lab and Food Science Lab

Global Experience for Taylor’s School of Hospitality, Tourism & Culinary Arts Students

More than 13,000 alumni represent the reputation of the school worldwide. Taylor’s University students are instilled with a global approach to their studies and future career in the field of hospitality, tourism and culinary business with an international faculty, dual degrees, and a wide diversity of languages and origins with more than 35% international students enrolled in the School.

Taylor’s School of Hospitality, Tourism & Culinary Arts is committed to international, intercultural and global perspectives in our programmes, experiences and teaching. It is to prepare our students with the knowledge, skills and attitudes of future leaders rounded with a global experience acquired while studying.

Semester Exchange
A. Outbound Semester Exchange
(For School of Hospitality, Tourism & Culinary Arts students to take one semester of studies overseas)

Students have the opportunity to pursue a semesters abroad without paying extra tuition fees to the partner university. Upon completion of the programme, students will be accorded credit for the courses which they have undertaken during that period of exchange. Other expenses may include air fare, accommodation and cost of living.

Semester Exchange Partners
The following institutions have agreement with Taylor’s University for exchange of students for Semester abroad.

Modul University Austria
IMC University of Applied Sciences Krems Austria
New York University in Prague Czech Republic
Haaga-Helia University of Applied Sciences Finland
North Karelia University of Applied Sciences Finland
Tampere University of Applied Sciences Finland
Turku University of Applied Sciences Finland
University Toulouse Jean-Jaurès France
Cologne Business School Germany
Heilbronn University Germany
Free University of Bolzano Italy
Kyunghee University Korea
Saxion University of Applied Sciences Netherlands
University of The Philippines Philippines
Chur University of Applied Sciences Switzerland
Prince of Songkla University Thailand
Robert Gordon University United Kingdom
University College Birmingham United Kingdom
Manchester Metropolitan University United Kingdom
Johnson & Wales University USA
Southwest Minnesota State University USA
Hoa Sen University Vietnam

B. Inbound Semester Exchange
For students interested in studying one semester at School of Hospitality, Tourism & Culinary Arts, Taylor’s University

Malaysia sits at the crossroads of Asia. Culturally it’s a multi-ethnic society made up of Malays, Chinese and Indians as well as the indigenous peoples of Sarawak and Sabah. It is one of Asia’s most developed countries, with English being widely spoken. Malaysia offers the perfect place from which to both understand and explore Asia.

Exchange students from partner universities are welcome to study for one semesterat Taylor’s, taking courses in one of the following degrees:

  • Bachelor of international Tourism Management (Travel & Recreation)
  • Bachelor of international Tourism Management (Event Management)
  • Bachelor of international Hospitality Management
  • Bachelor of Culinary Arts and Foodservice Management
  • Bachelor of Science (Culinology®)
Short Mobility Programme
A. Incoming Mobility
Short programmes are developed by the School of Hospitality, Tourism & Culinary Arts to host groups from partner universities. These programmes are either professional, cultural or managerial with possible integration. The duration of programmes varies between 1 week to 2 months.Programmes Offered:

  • Tourism Experience in Malaysia
  • KL Project – Malaysia Branding Experience
  • Malay Cuisine… A Journey
  • Restaurant & Culinary Professional Course
  • Hotel and Restaurant Professional Course
  • Malaysia Cultural Programme
  • Market Entry Strategies in Asia (Executive Programme)
  • Tourism Branding & Marketing in Asia (Executive Programme)
  • Doing Business in Asia (Executive Programme)

Yearly Summer School is also programmed in August

B. Outgoing Mobility
Taylor’s School of Hospitality, Tourism & Culinary Arts students gain global experience with faculty-led tours (Study trips) as well as independent short trips (summer schools, charity projects, etc).C. International Residency Programme
Final-year students have the opportunity to participate in an international residency programme in France or other popular tourism destinations organised by the School. The study trip will cover seminars, workshops and field trips to discover various forms of tourism.
Global Partners

Taylor’s School of Hospitality, Tourism & Culinary Arts aims to actively support the ASEAN Economic Community (AEC) integration (2015). As a responsible institution we are contributing to prepare our students to the opportunities within the South-East Asia region resulting from these changes.We are already collaborating with institutions in the region. This provides opportunities for students joint programmes, short mobility, study tours and projects in Tourism development, Green hospitality, Community empowerment, entrepreneurship, etc.

Industry-Centric Curriculum at Taylor’s School of Hospitality, Tourism and Culinary Arts

Taylor’s School of Hospitality, Tourism and Culinary Arts continue to be an active and influential participant in the industry. In addition to three decades of experience, we are backed by a faculty with in-depth industry experience. Our board of industry leaders serve as curriculum advisors, form our panel of examiners and also serve as adjunct lecturers, research partners and mentors to our students.

From undergraduate to post-graduate level, students are given access to knowledge-sharing platforms with notable industry specialists and academics. These carefully crafted activities leverage on the strength of our industry affiliations to gain the latest trends. This invaluable perspective gives graduates an edge as they make the transition from university to working life.

Fast Track to Top Employers for Taylor’s Graduates
TCHT continues to spearhead innovative programmes that place students on a fast-tracked path to employment with the industry’s top employers. These industry alliances offer aspiring students a once-in-a-lifetime opportunity and provide employers with an avenue to map their long-term recruitment plans and secure rising, future talents.

The programme includes:

Future General Manager Programme (GeM)
This comprehensive management and leadership development programme that grooms aspiring hospitality management students into promising hoteliers of the future. It fosters an entrepreneurial spirit and mindset in our students, to prepare them for senior management positions.
Student Employment Programme (STEP)
Through this avenue, members of the industry gain access to second year students who are taken onboard world’s leading hotels as student-employees and inculcated with the hotel’s business philosophies. This experience provides students with valuable industry insights and training before they graduate.
Empowering Leaders Into Industry For Tourism & Events (ELITE)
Focused on Tourism and Event Management students, this programme connects students and employers via mutually beneficial professional relationships. Students gain an opportunity to develop skills through a comprehensive leadership and management development training experience.

GM Networking Dinner
A neutral forum for industry leaders to discuss trends that are shaping their profession, this event was supported by more than 30 General Managers and Vice-Presidents from various hotels, resorts and convention centres across Malaysia. Such events provide opportunities for frank exchange of ideas among students and professionals on developments in the hospitality and tourism industry.

Learning from Experts
Through workshops, practical demonstrations and talks, students are offered the opportunity to acquire knowledge from various experts across the different disciplines of tourism, hospitality and culinary arts. Students gain access to these accomplished professionals who share their techniques, knowledge and more importantly, inspire our next generation of professionals.

  • Opening Hotels and Restaurants:
    A Project Management Approach

    Jean-Jacques Kiefer

    Group General Manager,
    Sunway Lagoon Resort Hotel

  • Managing Memorable Events
    Dr. Glen McCartney

    Assistant Professor
    University of Macau

  • The Hospitality: X Files
    Chris Ehmann

    General Manager
    PJ Hilton

  • Publish or Perish
    Prof. Dr. Dogan Gursoy

    Editor-in-Chief,
    Journal of Hospitality Marketing
    and Management,
    Washington State University

  • Travel and Our Environment
    Deborah Chan

    Program Manager
    Wild Asia Sdn. Bhd.

  • An Insight to French Wine
    Dominique Hebrard

    Owner and Wine Maker,
    Maison Hebrard (Bordeaux – France)

  • Contemporary Issues in Tourism Policy Planning and Development
    Alex Rajakumar

    Director,
    Commonwealth Tourism
    Centre (Capacity Building)

  • Business Operation and Marketing Strategies of a Food Ingredient Manufacturer
    Wong Si Si

    Business Director,
    Futura Ingredients

  • Cutting it in a Chef ’s World
    Chef Antoine Rodriguez

    Executive Chef,
    Le Meridien Kuala Lumpur

  • Coffee Appreciation
    Fergus Lim

    Accounts Manager,
    Kaffa Solutions

  • The World of Event Management
    Mark Lee

    Chief Operating Officer,
    Hot Shoes Event Management

Fun Approach to Learning at Taylor’s School of Hospitality, Tourism and Culinary Arts

Field Trips
Students gain industry insight and knowledge of best practices through visits to manufacturing facilities, hotels, food and beverages outlets, tourist spots and other unique destinations.
Students at Work

Taylor’s School of Hospitality, Tourism and Culinary Arts students have a long-standing tradition of being involved in major industry events and running real life projects. These opportunities put their skills to the test, adding to the repository of experiences that better prepares them for the industry. Active participation in these events enables them to apply theoretical knowledge to live-event scenarios while managing the challenges that come with it.


Borneo Jazz Festival & Rainforest World Music Festival Preview
Students showcased their skills in event management, crisis management, and handling of logistics and coordination with event partners.


Formula 1
For more than a decade, our students have been selected to provide F&B service at the exclusive Paddock Club during the F1 Malaysian Grand Prix by DO & CO, the Vienna-based official international caterer to Formula 1.


Food Promo Day
Led by students from the Diploma in Hotel Management and Culinary Arts, this event not only enriched the students’ culinary knowledge but also exposed them to planning and organising an event from scratch.


The Race
As part of the students’ final year live event project, The Race provides students with an opportunity to plan and organise an event from scratch. Students approach the event like an event company, gaining useful management skills and other soft skills in the process.

Moving with the Industry
Taylor’s School of Hospitality, Tourism and Culinary Arts continuously innovates to adapt to the ever-changing demands of the industry. Students are provided with hands-on exposure to niche sectors within the hospitality, tourism and culinary arts industries before they even graduate. For example, Tourism Management students are exposed to organising local and overseas tours, which teach them about travel management, tour operations, business management and budgeting.


Ecotourism & Nature Adventure
Students are put in a unique position as they leave the classroom and head to the great outdoors to experience nature-based tourism first hand.


Spa Management
Dedicated trips for students to understand the benefits of a spa experience and acquire extra knowledge and insight into the operations of a destination spa.


Foreign Languages
Taylor’s School of Hospitality, Tourism and Culinary Arts students are required to learn a foreign language, which adds to their international flavour (French is compulsory, with options of Japanese, Korean or Spanish).


Food Service Entrepreneurship
In-depth understanding of the restaurant and catering business is acquired, through operating the Tiffin foodservice outlet on campus. Students are involved in designing the food products and menu, planning marketing strategies, as well as managing and running the entire operations of the outlet.

Tour Travel Operations Management
Tourism Management students organise both local and overseas tours. In the course of their trips, they learn about travel management, tour operations, business management and budgeting. Trips have been organised to various destinations including:

  • Australia
  • Cambodia
  • China
  • Egypt
  • Hong Kong
  • India
  • Indonesia
  • Laos
  • Nepal
  • Oman
  • Singapore
  • South Korea
  • Thailand
  • Turkey
  • Vietnam

State-of-the-Art Facilities at Taylors University

Taylor's University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake

Taylor’s University Lakeside Campus encompasses a modern, functional design with state-of-the-art facilities together with lush greenery and its trademark 5.5 acre lake; striking a balance between form and function to embody Taylor’s University’s modern approach and perspective in premium education with an approach to holistic growth outside the classroom.

Surrounding the serene lake are buildings that house the academic wings and the commercial annexe that comprise of wide and spacious corridors, pleasing and rich landscapes and all in all, a sustainable and conducive environment for education. Besides, being visually comforting and naturally soothing, the overall design also enhances the air quality, both indoor and outdoor.

Taylor’s provides the necessary conducive environment for learning and development, to complement our quality academic programmes. Our campuses provide students with a comprehensive list of features and facilities to cater to our students’ learning needs and comfort during their years at Taylors University.

Service Facilities at Taylors University

Taylor's University Lakeside Campus

Taylor’s University Lakeside Campus

  • Career Services Centre
  • Computer Labs
  • Counselling and Psychological Services Centre
  • Experimental Theatre
  • Lecture Theatres
  • Library
  • Sick Bay
  • Sports and Recreation Centre
  • Student Life Centre
  • The Grand Hall
  • U-Residence
  • UniGym

Service Facilities:

Career Services Centre
This centre provides students with reference materials and information about occupations, corporations and career opportunities.


Computer Labs
For computer practical classes. Each lab has an average of 33 computers.


Library
1300-seater 4-storey library to suit students’ individual learning styles. The library is equipped with 24/7 study areas, discussion rooms, multimedia rooms, theatrette, computers, printing & photocopying facilities.


Sick Bay


U-Residence
Residence for students living on campus.


Sports and Recreation Centre
Multi-purpose courts (Futsal, netball, volleyball, basketball, cricket nets, tennis, dodgeball)


Student Life Centre
The Student Life Centre is a purpose driven centre devoted to provide a platform for Student Leaders and the student communities as a whole to engage in creative thinking, brainstorming of new ideas and implement the execution of these ideas.

The Centre features Discussion Hubs, a meeting room, independent study area and a Mini Events Zone. It is also where the TU Student Council office, Community Service Initiatives Volunteers office and International Student Services Centre are located.


The Grand Hall
1000-seater hall designed for campus events and activities such as convocations, examinations, exhibitions and gala dinners; as well as sports activities.


Lecture Theatres
Lectures and events are conducted in the hall which can seat up to 300 people.


Experimental Theatre
Suitable for stage performances (dramas and plays) and can be used for practice sessions. Equipped with stage, hi-tech acoustics and lighting systems. Seats surround the stage, providing a 360 degree view of performance.


UniGym


Counseling and Psychological Services Centre
A centre for students, staff and parents to receive counselling on various emotion related issues.

ACCOMMODATION OPTIONS

  • On Campus (U Residence @ Lakeside Campus)
    • Located in Taylor’s University, Lakeside Campus
    • This 6-storey building has 890 beds, 126 apartment units and 116 en-suites, all tastefully furnished
    • 24-hour multi-level security
    • Resident housemaster
    • Onsite maintenance support
    • Housekeeping services
    • Recreational areas
    • Learning spaces
    • Shuttle bus services
  • Off-Campus (Various Locations)
    • Units are located within the vicinity of the campuses
    • 24-hour security
    • Onsite maintenance support
    • Housekeeping services

EduSpiral Consultant Services- Your Personal Online Education Advisor

Established since 2009, EduSpiral Consultant Services helps provide information and counselling on courses and universities in Malaysia & Singapore. EduSpiral Consultant Services also represents MDIS Singapore and PSB Academy Singapore.

EduSpiral Consultant Services represents the best colleges and universities in Malaysia offering a

EduSpiral provided me with in-depth advise on choosing the right course for my career. Terence Wong, Business at Taylor's University

EduSpiral provided me with in-depth advise on choosing the right course for my career.
Terence Wong, Business at Taylor’s University

wide range of choices for students to choose from. These colleges and universities offer value for money in the quality of education and excellent facilities that you get.

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